Food That Doesn't Glow is Not Good Food

Longyuan Ersan and Luo Tianyou were a little surprised. With their strength, they naturally wouldn't pay attention to the chef's apprentice's answer.But now it seems that something has been missed.

After looking at each other, the two lowered their heads, and then, they saw, under the scenario question, the words that were enough to make the deceased Jiuxing Special Chef jump out of the coffin:

——I can’t even make the belly of my beloved bigger, what kind of chef am I!

Chapter 021: Food That Seals the Taste (Call)

Back to half an hour ago.

With the ringing of the bell representing the end of the written test time, Xie Yunfei, who was doing the final practice in the cooking space, slowly opened his eyes.

Looking at the completely locked computer screen, and the 25-point perfect score given by the computer after the multiple-choice questions and fill-in-the-blank questions were uniformly reviewed by the computer, Xie Yunfei smiled slightly, stretched his waist, and stood up like other candidates.

For the third-class, second-class and first-class chef assessments of the Food Research Institute, the written test score is 40 points, of which the combined multiple choice questions and fill-in questions are worth 25 points, the experience questions are worth 15 points, and the practical test after that is worth 60 points, and each dish is worth 30 points. point.

Not to mention the second-class and first-class chefs’ written exams, which will increase exponentially in difficulty later on. The third-class chef’s written exams are actually not very difficult. If you just do the relevant exercise books published by the Food Research Institute, you will definitely get full marks. But 21, 2 points is still no problem.

In addition to the subsequent self-examination questions and practice tests, as long as you don't play hard and cook according to the content of the test, you can finally get 60 points, which is above the passing line.

Just like at this time, the candidates carrying their chef's toolboxes and following Nakano Teru, almost all of them had relaxed smiles on their faces.

Originally, when they saw Teru Nakano appearing as a judge and heard the news that two other special chefs were coming, everyone was already desperate, but now it seems, Mr. Smiling Tiger, we misunderstood you earlier!

At this time, Nakano Teru, who led the crowd to the hall of the practice test venue, turned around and asked with a smile, "Looking at everyone, you should have answered the previous questions well, right?"

"Well, the fill-in-the-blank and multiple-choice questions are very easy, and I directly scored 22 points."

"What is 22, the computer gave me full marks."

"Stop arguing, I'm going to pretend."

Perhaps because they thought they would definitely pass, the examinees' tone seemed very relaxed.Teru Nakano himself seemed to have no requirements on the speech and behavior of the people during the assessment, but just watched the communication of the people with a smile.

then……

"Speaking of which, how did you answer the last situational question?"

For any exam, from career assessment to student final exam, there will always be a group of people who appear after the exam. They think they have answered very well, but they have no place to show off, so in the name of answering the questions, they find other Students, if they can hear the wrong answers from other students, they will show an unfathomable expression, then pat the other person on the shoulder, turn and leave.

Apparently, among the candidates in the hall, such a guy also appeared at this time.

This name looks like a passer-by at first glance, and a man who doesn't even bother to think of the name is raising his head, looking like I can get full marks, "Living on a deserted island, and then making it based on existing materials, that is, fish and coconuts Make a dish, the answer I can think of, hehehe~ Have you ever heard of a stew?"

This passer-by candidate obviously intended to pretend to be aggressive, but unfortunately, he was interrupted by another author who was also too lazy to name the No. Onion, cheese, tomato sauce and other materials are finally made into dishes with completely different flavors.”

Then No. [-] came on stage again, "What is stewed fish in coconut milk? Have you heard of coconut cup? I created it!"

The examinees spoke freely and scolded Fang Qiu, as if they had passed the examination, no, they had already stood at the top of the chef world.

After some exchanges, the group of examinees seemed to have reached a consensus, "...So, the person who cooks grilled fish doesn't understand the core of this question at all. The little guy over there, you think so too, right?"

Seeing one of the extras, a man in his twenties looking at him after speaking, Xie Yunfei was slightly taken aback. He felt that standing aside with a kitchen utensil box, he should not have a high sense of existence.It's just a pity that everyone obviously hasn't forgotten what happened in the waiting room earlier.

Xie Yunfei's gentle feeling at that time made many people think he was easy to bully, but at this time, he 'hid' aside and lowered his head and did not speak, completely looking like he had failed the exam.

Out of a comparison mentality, naturally many people want to have fun with him.

Cut, what a hassle...

His thoughts changed, and Xie Yunfei, who realized that he seemed to be pinched as a soft persimmon, pursed his lips, with a rather shy expression on his face, "Well... the dishes I cook, in terms of cooking techniques, should still be considered roasted. Fish."

"Grilled fish? That's really..." Hearing the answer he wanted, the man in suit immediately felt satisfied. He stretched out his hand and patted Xie Yunfei's shoulder, with the mentality of someone who has experienced it, "You are still young. This kind of mistake is also normal, but this assessment is fairly simple, I think Mr. Nakano will give you at least 5 or 6 points."

Only 5 or 6 points?Ha ha……

Thousands of words finally turned into two words, but Xie Yunfei didn't spit it out, but turned his head, his eyes skipped the other candidates who also didn't speak, and finally stayed on Nakano Hui.

It took almost three or four minutes from the time when the few candidates started to communicate, until they came to the so-called "conclusion", and then one of them approached Xie Yunfei. During this period, Nakano Hui didn't say a word, just as if The air is normal, quietly listening to everyone's speech.

then……

"Ah, it's finally here." Nakano Teru nodded when he glanced at the entrance of the hall and saw two women walking over with a stack of papers.He walked forward quickly, and after receiving the papers from the two, he turned around and introduced the candidates, "This is Nana Tatsuno from One-Star Special Chef, and this is One-Star Special Chef Nana Tatsuno." Kitamura Li Yi from the special chef, and me at the end, will be today's practice test judges."

After finishing speaking, Nakano Teru changed his previous smiling appearance and gradually became serious. He lowered his head and said in a very clear voice, "Next, the candidates whose names I registered will come forward to receive the recipes."

"OOOO."

Coincidentally, Nakano Hui was the first to call out to the man in the suit who was trying to get rid of Yunfei earlier.Hearing his name being called, he didn't think too much, just stepped forward and took the paper with the recipe written on it.

then……

"Eh?" As if he saw something incredible on the paper, the man in the suit raised his head in surprise, "Mr. Nakano, did you...have you picked up the wrong recipe? It's written on the paper, not the situational question in my written test." answer?"

"Although I really want to nod, but unfortunately, I did not take it wrong." Nakano Teru once again burst into a smile, which was like a devil playing with people's hearts.He turned his head and glanced at every examinee present, "The recipes you answered in the situational questions of the written test are the dishes that will be completed later. Oh, by the way, I forgot to add, in order to fit the situational questions as much as possible Situation, in the first round of the practical test, the food research institute will only help to light the fire, and provide coconuts and sea fish, as for other kitchen utensils and seasonings..."

"Please also prepare yourself."

Chapter 022 Cooking that Seals the Taste (Flower)

It turned out to be so...

After hearing Nakano Hui's words, Xie Yunfei showed a little surprise on his face.

During the written test before, although he felt that the situational questions might have traps, he didn't think about it that deeply. He just felt that the most important thing for the review was to ask the candidates to open their kitchen utensils and check the kitchen utensils and seasonings in it, and then according to the two Whether it corresponds to the content of the recipes answered by the candidates in the situational questions will be scored for the last question of the written test.

In Xie Yunfei's view, such exam questions are already very difficult. After all, among the examinees present, not everyone has a kitchen utensil box, and not everyone who has a kitchen utensil box will use the equipment they usually use. All seasonings and kitchen utensils are provided.

Even if it was Xie Yunfei, he only brought two kitchen knives, an iron pot, a cooking pot, two steamers, and a steaming plate. The seasonings were small enough, so he brought a lot. Of course, even if it was not enough, Xie Yunfei Points can also be consumed to directly exchange for ingredients in the system mall, and these exchanged items, as long as they are of the right size, will appear in the kitchen box as soon as possible, as if they existed in it from the beginning.