Huang Chang's tone was very calm. As a direct disciple of Huaxia's master, he is in his thirties and close to his forties. He can be said to be one of the few cooks who are most likely to be in the future of Gaoxing Special Chef in the Huaxia culinary world.

Whether it is fame or cooking skills, he is much higher than Lloyd, Carmen and others, but it is precisely because of this that he behaves more carefully.

Except for the uninvited Marquis of Vauban, the referees in the dessert contest finals, Carmen is from Austria, Lina is from Switzerland, Lloyd is from the United States, and Huang Shang is from China.It seems that there seems to be no connection between the four, but as long as you change your mind a little, you will find that among the five judges, there are four white people.

This is a matter of whether it is big or small.

Chef Lan Feiyu is undoubtedly a Chinese, Xie Yunfei is also a Chinese chef, and has inextricable connections with the Chinese cuisine world.But what does all this have to do with Carmen and the others?If the Marquis did not come, then today's final is an internal competition in the Chinese culinary industry. No matter who wins, Lloyd and others will not care too much.

But now...

With the arrival of the Marquis of Vaban, Nakiri Senzaemon, who was originally scheduled to be the fifth judge, was replaced.Everyone can see that the Marquis of Vauban's arrival is not kind. It is impossible for him to do nothing, but the crux of the problem is, what is he going to do next?

If it's just changing the competition system to make it difficult for Yunfei and Lan Feiyu, then that's fine. Whoever made the Marquis of Vauban a seven-star special chef naturally has this right.But if he went one step further and judged both Xie Yunfei and Lan Feiyu as losers, turning the final into a farce... At this time, the strength of the other judges would be needed.

Huang Chang hopes that the master's granddaughter can win the championship, but he also hopes that the final reward will fall into the hands of Chef Huaxia.In order to achieve this goal, he had to make arrangements in advance, not to mention that the three people in front of him must lean towards him, but at least he must ensure absolute neutrality.

Lina, Carmen and the others were not idiots either. After Huang Chang spoke, they almost immediately realized what he wanted to express.Lloyd is fine. He has struggled with the dark cooking world for many years, and he has a good impression of Huaxia chefs. He directly stated that he will treat the next competition fairly. Corina and Carmen, these two female special chefs from Europe, But he seemed a little hesitant.

The two who have ascended to the six-star special chef can almost be said to have touched the barrier between the middle-star special chef and the high-star special chef. If they rely on themselves, they may be able to successfully advance to the seven-star special chef in ten or twenty years. But the greater possibility is that they will be firmly stuck in the current star level before they die of old age.

What's more, unlike Lloyd, who is far away from the emperor, Carmen and Lina are in Europe. Although the Marquis of Vauban will not be too targeted because of their status as six-star special chefs, if they disobey each other on the current occasion, wait When they return to Europe, the two will inevitably receive revenge from the Marquis.

Carmen and Lina will not turn against the Marquis for the sake of other irrelevant people, but if there are interests enough to make the two of them feel excited...

Seeing that Carmen closed her eyes and Lina lowered her head, Huang Chang was not surprised and seemed to have guessed their reaction long ago.

A calm smile appeared on his face, "By the way, before the departure, the master asked me to bring some things here." While speaking, Huang Chang opened the kitchen utensils box beside him, and then took out three transparent glass bottles from it.

The size of the glass bottle is small, and a cork is plugged in the opening.If you don't observe carefully what's in the bottle, you won't even be able to spot it in the first place.

But who are Carmen and Lina, they have several talents, the moment Huang Chang took out the glass bottle, they saw what was in the bottle.

Like sand, the surface is shiny and smooth, and the quantity is very rare, only two to three grains in each bottle.

But it was such an existence that made Carmen, Lina, and even Lloyd look surprised.

"This is?!" Carmen looked at the sand in the glass bottle, and inexplicable streamers flashed in his eyes.

Lina didn't speak, but just lowered the arms she was holding, and sat up a little more.

Lloyd smiled wryly, "Hey, is it really worth it?"

"Master's decision, I just need to implement it." Huang Chang's tone was still indifferent, as if what he was holding in his hand was really just ordinary sand and gravel.He didn't continue the previous topic.Speaking of this is actually enough, I believe that Carment Chef and Linate Chef will make a correct judgment.

……

Half an hour later, the bell above the venue, which symbolized the start of the game, was rung.

The audience and the reporters were either sitting or standing, looking at them at the venue, with similar puzzled expressions on their faces.

"what's the situation?"

"I do not know."

"Why haven't you come yet?"

"The game has already started."

"Heh, I've seen a lot of contestants who are late or abstained, but this is the first time I've seen the judges be late like today."

"It's a coincidence, so am I."

……

In fact, not only the spectators and reporters, but also Xie Yunfei and Feifei who were standing at their respective kitchen tables at this time couldn't help but look at each other after seeing the vacant seat on the judges' table, and then revealed Helpless wry smile.

The judges' bench that should have been filled, the middle one reserved for the Marquis of Vauban, was empty.In other words, the Marquis of Vauban, even though the game had already started, still hadn't arrived at the scene.

If it is someone else, even if it is a six-star special chef like Huang Shang and Lloyd, as long as they don't show up on time, then sorry, the identity of the judges will be deprived immediately, but the Marquis of Vauban... as the only chef in Japan at present. Seven-star special chef, no one can stop his rampant behavior.

In the command room, Long Yuan punched the wall with two or three fists, "That bastard!"

The finals turned into a farce. Although the Marquis of Vauban will be gossiped behind his back, more people who don't know the truth, especially those journalists who like to make troubles, will point their fingers at the Gourmet Research Institute, thinking that the Tokyo branch of the Gourmet Research Institute has no Treat the Marquis of Vauban well and make the other party angry, so that the current scene will appear.

God is pitiful, from the time the Marquis of Vauban got off the plane until he checked into the hotel, Longyuan Ersan was personally by his side the whole time. Even the change of the dessert competition system proposed by the Marquis of Vauban was difficult, but he gritted his teeth Agreed down.

Chapter 404 Interesting Candies

But even so, the Marquis of Vauban still wanted to do something.

Longyuan Ersan sighed. After all, this is Japan. Although the Marquis of Vauban is a guest, he has no reason to occupy the magpie's nest—China in the west and the dark cuisine world in the east, it is impossible for him to be here Call the wind and shake the rain.

That being the case...

"Let Sakurai Jun announce the start of the game."

Longyuan Ersan made a decision.

At this moment, the landline in the command room rang suddenly.

It was none other than the Marquis of Vauban who was supposed to be there.

"I have something to do. I can't come here until [-] pm. The final can start first, so don't wait for me."

After leaving a brief sentence, the Marquis of Vauban hung up the phone in a hurry.

Longyuan Ersan suddenly wanted to curse, but then he sighed again.I knew that such a situation would happen. When I got something like that in the Japanese culinary world, I should have thrown it abroad immediately, so that those high-star special chefs who heard the news wanted to scramble for it. Someone ran to the door and slapped me in the face.

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