Food That Doesn't Glow is Not Good Food

"Don't you even know this? Cheng Yilang, you really don't know how to discipline your own children." Mrs. Wen Xu never thought that Cheng Yilang, who used to be all-powerful in Yuanyue, would not even be willing to mention Yuanyue's name now. .

But thinking about it, he really didn't have a very happy time in the last period of Yuanyue.

"Well, I just don't think it's time to talk about this."

Joichiro's tone was very calm, and when he was speaking, his attention had already focused on the venue through the big screen.

"Oh, that's true."

Joichiro seemed to have discovered something, and a look of surprise flashed across his face, but he didn't seem to want to talk about it, and just pretended to be confused.

The teenagers and everyone in Jixingliao seemed to be very curious about Cheng Yilang's past. Although they couldn't ask from Cheng Yilang, didn't there be Mrs. Wenxu?

Perhaps because she was tired from watching the game, Mrs. Wenxu did not refuse everyone's inquiries. She leaned back on the chair, and her consciousness seemed to return to the most glorious moment of Jixingliao more than [-] years ago...

Listening to Mrs. Wenxu's memories of the past, Shiroichiro didn't interrupt much, just pursed his lips and smiled.

Unlike the juniors in Jixingliao, his attention was almost entirely on the two contestants who were handling the ingredients. To be precise, it should be the young man named Xie Yunfei.

But if you observe carefully, you will find that there is a hint of surprise or suddenness flashing in his eyes from time to time.

……

"Phew, the preliminary work is finally complete."

Two hours after the third round of duel, Xie Yunfei, who had finished making the glutinous rice noodle restaurant, let out a sigh of relief, and rarely threw the prepared ingredients directly to Feifei as before.

In fact, due to the inconsistency in the processing speed of the ingredients on both sides, a lot of things have been left on Feifei's kitchen table. According to the situation when the two were rehearsing in Wuheyoujing, only these ingredients are enough for Feifei to be busy until the end of the game The moment is over.

As for myself...

Xie Yunfei kept moving his hands, took the carrot juice, tomato juice, black sesame powder, etc. that had been prepared through the cooking machine, and added them to glutinous rice dough of different sizes for kneading and mixing.

In less than ten minutes, a row of glutinous rice dough of different colors appeared in front of Jie Yunfei.

"Chinese dim sum?"

Xiaoyun was a little surprised by her cousin's performance. She thought that under the obvious theme of the Marquis, brother would directly start with Western desserts like in the previous rounds.

But if you think about it, if you use all the chocolate sculptures or sugar sculptures that are often used in Western-style pastries, it will definitely be too late in time. For this, take a look at Sister Feifei who is not in a hurry, but she can't stop at all. clear.

If you want to save time, some Chinese dim sum are indeed more suitable.

But in this way, will there be inconsistencies in the final product?

Xiaoyun expressed her worries.

Hearing her words, Wu Shishi and Yunlong showed strange expressions.

"Did you forget that this round of duel is essentially the same as the previous rounds, and the total score is directly calculated?"

"That's right! As long as the work is submitted and meets the conditions given by the Marquis of Vauban, no matter how many points are deducted, Sister Feifei will win in the end!"

Reminded by Wu Shishi, Xiaoyun also reacted at this time.

Apparently, Brother and Sister Feifei have given up their usual meticulous work and traded quality for time.But even so, with the culinary skills of the two of them, the final dessert decoration will not be far behind.

In this regard, Xiaoyun has full confidence.

But the fact is a little bit different from what Xiaoyun guessed.

Not to mention Feifei, but Xie Yunfei personally, as long as it is cooking, he will take it seriously and will never deal with it.

It was the same this time. After finishing the coloring of the glutinous rice dough, Xie Yunfei took a kitchen knife and did not weigh it specifically. Instead, he subdivided the dough into several portions with the help of his "golden eyes" and temporary "super-tactile sense".

Ordinary white dough has the least number of divisions, a total of three pieces, black dough has the largest number, with a total of nearly a hundred pieces, and other colors of dough range from six to seven pieces to as many as ten pieces.

"Then, I'll start here first."

Xie Yunfei didn't raise his head, but just shouted in a voice that could be heard by Feifei.

Because Feifei was also busy, she just nodded her head vigorously, "Understood."

After a brief exchange, Xie Yunfei concentrated his mind and activated all the auxiliary skills in an instant.

What he is going to make now is not the most difficult type of dessert decoration, but it is definitely the most attractive part of the final product. Because of this, Xie Yunfei needs to be more careful than usual to prevent mistakes and omissions , was seized by the Marquis on the side of the jury.

Various thoughts flashed through his mind, but on the surface, Xie Yunfei became calmer.

He was holding a kitchen knife in his right hand, and he grabbed a white glutinous rice dough with his left hand.

next second!

Chapter 444 The So-called Yiren

Several sword lights flashed in an instant!

The ordinary glutinous rice flour dough, which was originally uneven, unexpectedly showed some undulations on the side facing Xie Yunfei in the blink of an eye.

But maybe it was just the beginning, the vast majority of the audience didn't see Xie Yunfei's intentions.

Immediately, there were several sword lights again!

Xie Yunfei took off the strip of dough on the side of the blade of the knife, stared at the dough with both eyes, and while he was breathing, the light of the knife appeared for the third time!

Then the fourth, fifth, sixth...

"kindness?"