Food That Doesn't Glow is Not Good Food

"It's so late, is that little guy still practicing?" Ding Jianguo muttered softly, and at the same time, the figure who was heading towards the elevator paused slightly.After hesitating for a while, he turned around and knocked on the kitchen door, "Is anyone there?"

"Yes, who is it?" A boy's voice came from inside, and after the sound of scattered footsteps, the door was opened.

Xie Yunfei looked at the man in front of him, feeling a little confused.He naturally knew each other, and the curry ratio he had been studying before was given to him by Master Ding in front of him.

"can I help you?"

"I was about to go back to my room. I just saw that you were still practicing, so I came to take a look." Ding Jianguo, just like his name, has a face with Chinese characters, and his brows always reveal a sense of righteousness and firmness .While speaking, his eyes passed over Xie Yunfei, and landed on the bottles of spices that he had given away in the afternoon on the kitchen counter in the room, with a surprised expression on his face, he thought that the young man in front of him had already used these spices in the afternoon It's gone, but now it seems...

Shaking his head, Ding Jianguo smiled slightly, "Aren't you going to invite me in?"

"Ah, yes!" Seeing that Master Ding seemed to be looking for him for something, Xie Yunfei didn't think too much, moved half of his body away, and made a gesture of please at the same time.

"excuse me."

Ding Jianguo is about the same age as Luo Tianyou, but he is only a one-star special chef... It may not be accurate to say that, according to Xiaoyun, after Master Ding passed the special chef examination, he never participated in the cooking class. R&D star evaluation, but no one will underestimate his strength.

In fact, there are many similar special chefs in Huaxia, so it often happens that some one-star special chefs in their forties and fifties will hang up and beat three-star or even four-star special chefs.

After moving a chair and randomly finding a vacant seat to sit down, Ding Jianguo's eyes swept across the kitchen counter again. This time, he looked more carefully, and naturally, he found more problems.

Xie Yunfei didn't block Ding Jianguo's line of sight, what he was doing couldn't be hidden from Huaxia's special chef.To put it loosely, Xie Yunfei's behavior is called learning from others, but to put it in a stricter way, it is... stealing from teachers.

"Are you analyzing the curry recipe I gave you?"

As a special chef specializing in spices, Ding Jianguo understood everything in the blink of an eye.But he didn't seem to care, just continued to smile gently.

"...Yes." Xie Yunfei hesitated for a moment, then nodded, but he was ready to be criticized in his heart.

Available in the next second.

"Can't you find the starting point?" When he spoke, the smile on Ding Jianguo's face became more and more intense.He didn't even need Xie Yunfei to answer, and after the words fell, he said on his own, "Of course, although the textbooks on the ratio of spices in the Food Research Institute and several major culinary schools are written about the ratio of spices. There must be one or more spices as the core, but in the actual application process, the so-called core concept... is often not important."

"Um, what do you mean?" Xie Yunfei was puzzled. Even though he had read several books on spices, just like other aspects of cooking, the study of spices was endless.

Xie Yunfei Jiongjiong stared at him with divine eyes, but Ding Jianguo didn't care, rather, the lines of his face became softer, "How should I put it...the proportion of spices is also divided into excellent and ordinary. Ordinary spices The ratio, just like those written in textbooks, will highlight a certain flavor or a few spices, making it the protagonist of the entire recipe, that is, the core. Chefs who can do this have already advanced in the ratio of spices door."

"What about the excellent spice ratio?" Xie Yunfei took a piece of A4 paper with the recipe written on the front, and prepared to record it with a pen.

Seeing him like this, Ding Jianguo shook his head, stretched out his hand to take away the boy's pen and paper, and said modestly, "What I'm saying now is just my own understanding, and it doesn't count. If you feel that some of what I said There are some truths, just remember them in your heart.”

"...Okay." Seeing that Master Ding didn't seem to want to record his remarks, Xie Yunfei didn't insist, but just nodded, and at the same time fetched the A4 paper with Master Ding's curry recipe, "Like Ding Master, if your curry recipe has no core, how can the final product be so mellow and delicious?"

Xie Yunfei did not lie.The curry chicken bibimbap made with Xiaoyun in the afternoon has a completion degree of 83 points in the system evaluation, and among them, in addition to the 71 points of the basic completion degree, the extra added by the [Fragrant Recipe] in the improvement list The degree of completion is the most, reaching 7 points, and the rest is the [Coffee Titian] added by Xie Yunfei and the [Pineapple Enzyme] used by Xiaoyun.

It is a little exaggerated to say that many chefs can make a lot of money just by relying on this curry recipe, but the reality is that this curry recipe is just one of the many spice recipes of Master Ding.

Xie Yunfei is not a person who doesn't know what is good or bad. Although he doesn't know why Master Ding came to guide him on purpose, he has never thought about deducting a few more spice recipes from the other party... Maybe it is not accurate to say that, Xie Yunfei's ambition is even greater. Big, what he wants to be is not the kind of chef who simply applies excellent recipes and recipes, but a chef who creates excellent recipes and recipes.

Looking at the persistent young man in front of him, Ding Jianguo showed nostalgia for some reason, "This recipe was researched by me and a friend in the past, she is better than me in the use of spices, it's just a pity Already..." With a long sigh, he seemed unwilling to talk more about this topic, Ding Jianguo shook his head, "The excellent spice ratio, after being integrated into the dishes, will make the dishes fragrant, but it will not stand out Any kind of spice, even the possessor of the extrataste gift, can at best guess rather than identify the spice in it."

"Does it feel a little mysterious? But this is the advanced application method of spice ratio. It is like a circle. From any angle, it is a circle without edges and corners, and naturally there will be no defects."

42967465

pS: Some readers may feel that the plot of learning the use of spices is too watery, but it’s impossible not to write it. The first test after the protagonist opens the store needs to use spices. In the future, he may write about making barbecue dishes at festivals and gatherings Spices are also used.So after thinking about it, we decided to add a few more sheets today, and try to write all the content of the three days of learning in one wave. Well, that's it, the code words are gone.

Chapter 080 Spice Ratio

Xie Yunfei nodded, then shook his head again.

He can understand Master Ding's meaning, the so-called no advantages, naturally there are no disadvantages, in fact, he will also use this method of spice ratio, which is the curry recipe used in the golden smile in the morning.

But just like the system's evaluation of this formula [Barely qualified curry flavor], although there are no advantages and disadvantages, it is too mediocre.

Ding Jianguo seemed to see Yunfei's confusion, and patted his head, "The spice ratio I mentioned is naturally not the novice-level configuration method... Well, let's put it this way, it's like a balloon. Fill it with one cubic meter of air, and you fill it with ten cubic meters of air, not to mention the situation of breaking, both before and after are balloons, but the size of the balloons is not the same.”

"That is to say, should we use as many spices as possible?" Xie Yunfei asked while understanding Master Ding's words, "But in this way, if a hedged spice is used, won't it make the cooking messy? ?”

"So, we need a reference object at this time." Ding Jianguo smiled slightly, and at the same time pointed to the A4 paper in Xie Yunfei's hand, "God bless that guy should have told you, I follow the '[-] The combination of the spices, um..." At this point, Ding Jianguo paused slightly, "I lied to him."

"Eh?" Xie Yunfei froze on the spot when he heard the words, he didn't realize what Master Ding meant.

Ding Jianguo didn't care, instead he smiled like a bad boy, "I originally wanted to call it Thirty-Six Tiangang, but you also know that there are always a few unborn chefs in Huaxia. Because the name hit the iron plate, then I can't cry."

"Um, this, this..." A few drops of cold sweat broke out on Xie Yunfei's forehead, but in his heart, the level of danger to the Chinese culinary world was raised by two levels.

As for Ding Jianguo, after making a small joke, he returned to the topic, "The reference I really use as a reference for the ratio of spices is actually the theory of traditional Chinese medicine."

"Chinese medicine?" Xie Yunfei had heard of Chinese medicine before or after the time-traveling, but he didn't expect that besides medicinal food, there are other aspects of cooking that would use this knowledge.

"That's right, it's Chinese medicine." Ding Jianguo's tone was very affirmative, "My family is originally a well-known family of Chinese medicine in Jiangsu and Zhejiang. Although I am not the eldest son, I also learned a lot of Chinese medicine from my father and brothers. Originally, I planned to become a doctor like them, but then there was a little accident, so I stepped into the circle of chefs."

"Although I say that, I haven't lost anything in Chinese medicine, and spices... most of them, or even all of them, can be used as ingredients and medicinal materials." Ding Jianguo closed his eyes slightly as he said. Eyes, after a second, several common spices and their properties, flavors and medicinal effects in Chinese medicine were reported, "Ginger... Cumin... Rosemary... Basil..."

In order to take care of Xie Yunfei, Ding Jianguo did not speak fast, and even deliberately emphasized the pronunciation of some key points.

As for Xie Yunfei, listening to Ding Jianguo recite, his expression gradually became strange.

Opening his eyes, Ding Jianguo smiled when he saw that the young man in front of him had something to say, "Chinese medicine pays attention to the five elements of yin and yang, and spices, not to mention yin and yang, are classified into different viscera. So, I When preparing spices, at least ten kinds of spices are used to correspond to the five elements on the outside and the five elements on the inside, so as to achieve endless life and smoothness."

Xie Yunfei has never been in contact with the theory of Chinese medicine, but as a Chinese, it is impossible not to have heard of the concept of Yin Yang and Five Elements. Because of this, even though it is difficult to understand, after thinking about it several times, he is still slow. Slowly revealed a dazed look, "Then, should I also learn Chinese medicine?"

He originally thought that Master Ding would nod, but he didn't expect...

"If you plan to specialize in medicinal food in the future, you really need it, but if you just want to understand the ratio of spices, wouldn't it be enough to use a different kind of control object?" Ding Jianguo glanced at Xie Yunfei with a smile, "The reference object I used It is the theory of Chinese medicine, but it does not mean that only the theory of Chinese medicine can be the reference for the proportion of spices. One of my friends, the reference she uses is mathematics, and her talent in this area is completely comparable to those excellent mathematicians. The one that impressed me the most was when she was injured at home, and because she had nothing to do, she simply demonstrated Goldbach’s conjecture.”

"what?!"