Chef Chat Group

In fact, since the eldest sister would never accept his confession, there would be no shame in being rejected.

"Don't worry, I won't laugh at you. After all, I'm also single." Liu Xing smiled kindly at Shi Chuanzhi.

Immediately gave Ishikawa Zhi-a critical blow--you are also called a single dog, a single dog with such a high-quality girl in the store, this is a [-]-year-old mixed in the single dog

Chapter 147

While eating really delicious scrambled eggs, Shi Chuanzhi was immersed in his anxious thoughts about why he was single and how to get out of the single.

There are customers in the shop again.

Mrs. Futian is also a regular customer of the store. "Manager, the store next door to you is so hot!" said Mrs. Fukuda. But he was very concerned about it. After all, Zha Shan had made it clear before that it was aimed at Liu Xing's restaurant. It is very rare for a restaurant like Liu Xing to be specifically targeted at Liu Xing's restaurant as the Top Ten Masters of Yuanyue.

Under normal circumstances, most of the ten masters of Yuanyue are immersed in the world of cooking, and a large number of high-end recipes collected by Yuanyue are open to the ten masters.

It can be said that the recipes that Yuanyue Shijie can only see exceed the imagination of most chefs.

Ordinary Yuanyue students usually polish intermediate-level recipes until they are improved to the level of advanced recipes, while Yuanyue Shijie can directly read a large number of high-level recipes at will. Under normal circumstances, those high-level recipes collected by Yuanyue, It is definitely not something that can be read and learned in just three years.

The advanced recipes that are only open to ten masters will lead to two people with similar talents.

One became the top ten and the other did not become the top ten. After that, the gap in cooking level between the two will be quickly narrowed, and there will even be a world of difference.

Because of this, Liu Xing knew that if Chun Shan was targeting him specifically, although he would not come up with the same formula all at once, but would attack him with similar dishes, I was full, so I went to find out about the enemy's situation!" The new wife Eiji suddenly Said, "Everyone, I'll come as soon as I go, assistants, take care of yourself" Hey, what you said is like the wind is rustling and the water is cold." Liu Xing couldn't help saying, "Don't make fags randomly!" I am a famous cartoonist and gourmet, even if Haruyama finds out that I am spying on the enemy, he will not do anything to me, after all, he is not an underground cook!" said the new wife Eiji.

"I'll accompany you!" Fukuda Shinta said. "Thank you Fukuda-san." New wife Eiji said.

After Fukuda Shinta and his new wife Eiji came to the Alchemy Workshop restaurant next door, they immediately felt the excitement of the crowds.

Looking inside through the glass window, there are at least 20 tables in the store, and all of them are full of diners. "Fukuda-san, I order, you eat." New wife Eiji said. "This is not good!" Makoto Fukuda Tai said, "It was supposed to take care of Liu Sang's business.

"It's okay, let's find out about the enemy's situation, eat and see, what is the strength of the store opposite!" said the new wife Eiji. "Okay!" Fukuda Shinta nodded.

Soon after entering the store, "Welcome, this is Chef Chunshan's alchemy studio! It is the store opened by Chunshan, the ten outstanding students of Yuanyue at school! It is still the only one among the ten outstanding students at school that has not opened yet "The restaurant," a beautiful waiter said in a professional introduction, "At present, the restaurant is in the discount stage. The dishes recommended tonight include Ruishan Mili Sukiybe, Longxu Ramen, and Xiangpo Tofu. . Guests, there will be very delicious Yulu Rong.. Rong is provided for free! There is tea before the meal, which is a relatively high-end Yulu tea. Obviously, although Qi W is a novice, he is targeting Liu Xing everywhere.

In addition to the sour taste can help digestion and appetizers, Rong also has a similar effect.

Squeezing tomatoes with ZH is also appetizing, but it is far less elegant than drinking tea.

The new wife Eiji and Fukuda Shinta glanced at each other, and then pretended to order a sukiyaki pot and a bowl of dragon beard ramen! One serving of sukiyaki is 6508 yuan, and one serving of dragon beard ramen is 20008 yuan.

Basically, the food in Chunshan store is slightly more expensive than the food in Liu Xing store.

But it didn’t widen the price gap. Obviously, Chunshan wants to use such a relatively low price to suppress the star’s store! The so-called sukiyaki is hot pot. After Japan introduced Chinese hot pot, it was called sukiyaki. Or hot pot.

Later, sukiyaki with unique characteristics was developed. However, the definition of sukiyaki is almost different from that of Chinese hot pot. At the same time, it is the same as Chinese hot pot. You can blanch different ingredients at will according to your preference.

Yuanyue Shijie's shop, the hot pot is only 6500 yen.

The hot pot at Liu Xing's store next door is 5000 yen.

Dragon beard ramen. It should be said that it originated from the ramen skills of Shanxi, China.

Among the ramen in the streets and alleys of modern China, Lanzhou ramen has the highest exposure rate. However, in fact, Shanxi ramen is absolutely unconvinced, because Shanxi ramen created dragon beard noodles at the beginning, and let ramen go from the folk to the imperial palace! For a long time, dragon beard ramen was the unique skill of Shanxi ramen, and ramen from other places was overwhelmed by Shanxi ramen.

However, in modern times, Longxu noodles are just the beginning. After the world record of ramen technology has been continuously broken, Shanxi ramen is no longer the leader.

Due to the great reputation of Longxu Ramen, the food has long been everywhere.

Can make dragon beard ramen, not just Chinese ramen 6 people.

In fact, regardless of the fact that most of the noodles made by Japanese ramen restaurants are very thick and not delicate enough.

However, there will still be some powerful craftsmen who can pull out the delicate ramen of the dragon's beard noodles! Although, the thick noodles have the taste of thick noodles, and the thin noodles will have the taste of thin noodles.

But... to be honest, the top-level noodles are thinner and more delicate in taste, and they are definitely not thick noodles, which can be provided! The main feature of the bamboo noodles in Liuxing shop is that they are solid Delicate taste.

And the dragon's beard noodles, in fact, have the same goal by different routes. If it is really more delicate, even the dragon's beard noodles are thinner than the bamboo noodles! It turns out that in the shop opened by Yuanyue Shijie, the taste of Longxu ramen is almost as good as the bamboo noodles I ate before.

"The sukiyaki pot is also good, and the ingredients are processed more beautifully." New Wife Ying commented, "The soup is also spicy, although it is not as good as Liu's recipe, but it feels [-] to [-]% close.

In addition, the vegetables and meat are processed more delicately than Liu Sang. The two hot pots have their own strengths! "I think... Liu Sang's side is inferior to this place in terms of aesthetics, just because of appearance. It may not be as good as it! Taste... each has its own merits." Fuzhen thought too seriously.

Unknowingly, the two of them actually ate some hot pot dragon beard ramen. They couldn't help but secretly marveled, and sure enough-- the restaurant opened by Yuanyue Shijie, casually-- for ordinary customers, it is Killer copper-like deliciousness.

What's even more frightening is that the food production efficiency is + times higher than that of Liu Xing's restaurant, because... Chunshan Zixian is the person in power who manages the chefs, and he doesn't have to go to every dish he prepares Hands-on, knowledge-wise, Chunshan only researches and improves the recipes, and the rest of the repetitive cooking is handed over to Yuan Yue. very happy.

The reputation of Shijie, relatively cheap cooking and a large number of high-level and near-high-level mid-level chefs divide the work of cooking, resulting in an astonishingly fast cooking efficiency.

"Liu Sang is in danger! After paying the bill and leaving the house, the new wife Eiji and Fukuda Shinta couldn't help thinking to themselves.

Chapter 148

"Liu Sang---. We are back!" After the new wife Eiji and Fukuda Shinta came back.

J!

Many people present looked at the two of them like two or five boys.

Because, the two of them ate greasy, and their stomachs became fatter. "Is the food next door delicious?" Miyoko Hojo interrogated mockingly.

Then... Miss Miyoko, don't look at us with such eyes, we are going undercover! We are not traitors, but Sichen with a heavy responsibility. "New Wife Ying = said, "I always like the dishes of Liu's Chinese Restaurant! Right, Fukuda-san!" "Well!" Fukuda looked at Liu Xing, who was concerned, and said, "Generally, we went to see it again. , newly opened on the opposite side, so i, for the time being, there are three recommended dishes on the wall.

Chunshan Liuxiang po tofu is 800 yen a piece, and we didn’t order po tofu so we don’t know the specific taste. However, many guests present seemed to be very satisfied, and it should be delicious. Qishan secret longevity Hi-pot, 6500 yen, the price is not too expensive, the portion of the hot pot is roughly two servings, no plates are provided, only the ingredients in the pot, no more ingredients can be added, sukiyaki provides two kinds of broth and spicy soup base For the soup base, we ordered sukiyaki with spicy soup base. The soup is not as good as Liu Sang's, but the presentation is a little more beautiful. I feel that both bamboo and noodles have their own strengths.

The selling point is also the delicate taste of the noodles, which is different from other noodles! "Dragon Beard Ramen!" Liu Xing Wenyan couldn't help being surprised.

The technique of ramen is not a secret.