Chef Chat Group

"Boss, I'm competing with someone in cooking again, and the opponent's strength is between intermediate and advanced, and he should occasionally be able to display the level of a senior chef.

The topic is instant noodles.

Bosses, the weakest and weakest group leader in this group wants to know, can the 65-point standard spicy hot pot base and ordinary bamboo noodles in the recipe provided by Yuan Zhou win? "Liu Xing weakly asked for help," yes! "Stephen Zhou" is hard to say. "Yuanzhou" Hey hey? "Liu Xing was stunned, and the two bosses actually came up with different conclusions." Yuan Zhou's full score is 65 points as a reference system. I think it is close to the super class.

I can't think of the possibility of failure when using such a base material as the soup material for instant noodles.

What's more, I have eaten more than 100 kinds of noodles, and Zhusheng noodles rank first.

By the way, Zhusheng noodles in Hong Kong and Guangzhou are on the Michelin list!There are no Michelin-starred restaurants in China, mainly because the domestic gourmet industry thinks it is the best in the world, and they don't like Michelin at all.

Therefore, there are only Michelin gourmets in China who bring their own dry food to eat gourmet food. Afterwards, all the food that they think is delicious are recommended, but there has never been a representative office for rating.

Zhusheng noodles have not received a star rating, but in my opinion, they can be called the king of noodles. "Stephen Zhou" There is no first or second noodle category, it depends on how the chef cooks.

However, Zhusheng noodles are more suitable to replace instant noodles, and it is easier to match with various noodle soups and seasonings. Boss "Yuanzhou", this is the recipe of Zhusheng noodles I collected, take a look, is it necessary to improve and optimize? "Liu Xing said," if you optimize carefully, it will be too late in the short term.

Just do it your way, it's a common practice. "Stephen Zhou "If it is to be optimized, ingredients such as flour, duck eggs, etc. must be fully optimized.

Otherwise, there is no point. "Yuan Zhou said, "Boss, my friend has already prepared moso bamboo and other materials, if she didn't get the tools.

Two big brothers, can you send me a copy of the making tools of Zhusheng noodles? "Liu Xing made a pitiful expression," it's a trivial matter! "

"Small thing!"

……

"Shop Manager, I'm back!" At [-]:[-] in the morning, Tian Suohui stood in the back compartment of a delivery truck and greeted Liu Xing.

"Xiaohui? Welcome back!" Liu Xing said very touched.

After Tian Suohui got off the carriage, he said: "As for the bamboo noodle tools, I have asked everyone to cut moso bamboos of different thicknesses and use them for a try.

However, everyone was curious about Zhusheng noodles, so they all followed!The store manager... I don't know, can you allow everyone to help? "

The culinary skills in the food halberd world are very precious skills.

Many chefs keep some recipes strictly confidential.

If you want to learn some dry goods, unless you have a family background, or you can learn from a chef school like Yuanyue.

Of course, the chef school will not teach some secret culinary skills, but only some popular culinary skills.

In this world, the method of making bamboo noodles is not readily available. On the contrary, it is a secret culinary art with a high degree of secrecy and few people know it.

Liu Xing was able to obtain the recipe of Zhusheng noodles, not the recipe of the chat group.

Rather, in the legacy of Liu Xing's uncle Liu Ju, there are many recipes exchanged when exchanging cooking skills with other chefs.

In Uncle Liu Ju's suicide note, Liu Xing gradually came to know that the most valuable inheritance left to him by his uncle was actually not this small shop, but Liu Ju's various secret recipes and notes.

If a recipe of a special chef is auctioned outside, the transaction price will not be less than 1000 million yen.

Because, a recipe of a special chef can allow a senior chef to master a signature dish at the level of a special chef.

It basically takes less than a few months to earn [-] million yen by relying on the reputation of the signature dishes.

And Liu Ju's super recipes are not one by one, but book by book.

There are several thousand in number, though, not all of them are Grand Prix.

But there are a total of 108 recipes marked as super.

The recipe of Zhusheng noodles is not a special grade, but a high-end recipe.

But this is mainly because the recipes that Liu Ju exchanges with others have reservations, and the special grade can be regarded as a family heirloom, and it is impossible to pass it on easily.

Therefore, the bamboo noodles recipe was exchanged, which is a shrunken version of the advanced recipe.

Even a shortened version of the advanced recipe for bamboo noodles, but it is still a great recipe.

You know, most of the recipes taught by the teachers of Yuanyue Academy are intermediate, and a few are advanced.

Most Yuanyue students want to reach an advanced level before graduation. They need to study hard and gain insight, as well as exchange recipes and cooking skills with their classmates, so as to improve their overall strength.

The top ten recipes that ordinary students often crave are actually just recipes at the level of senior chefs.

As for the special recipe, sorry, this is beyond Shijie's ability.

Many top ten graduates, such as the famous Kojiro Shinomiya, also needed years of hard work to break through to the super class (star).

Quite a few of the top ten graduates have achieved outstanding achievements among senior chefs after graduation, and have not reached the level of special chefs or star chefs.

"Friends of Xiaohui, of course there is no problem! Thank you all for coming to help!" Liu Xing said with a smile, "It just so happens that I only have the recipe for Zhusheng noodles, and I haven't made Zhusheng noodles myself. I need everyone's help in researching!"

"Hahaha, the senior store manager of Xiaohui's family is really a cheerful person, I have made this friend!" A brown-haired boy let out a hearty laugh, "I, Yishihui, a first-year student in Yuanyue High School The students are Tian Suohui's senior roommates.

However, I'm just an ordinary senior, Xiao Hui mentioned more about you, Senior Liu!Senior store manager! "

"Senior Isshiki!" Tian Suohui couldn't help blushing and said angrily.

"Hahaha, Xiaohui is angry." Yisehui smiled, "However, precisely because of this, it shows that our guess is true.

Originally, I was worried about Senior Store Manager Liu, fearing that he might be an outsider who cheated the feelings of an innocent girl.

Today, after seeing her, I realized that the senior store manager is a very reliable senior... So, on behalf of Jixingliao, I agree to hand over Xiaohui to you.

Senior store manager! "