Capsicum makes the aroma and taste more aggressive, while thyme and bay leaves fill in the lack of monotony after the more aggressive.

"Is this really just a student?" She had never seen such a complete change in any high-star restaurant in the Far East.

But Mark's action was not over yet. When the water was added and the pot was boiling, he took out the blender.

Garlic, bread, chili, pepper, saffron and eggs are laid out in front of you.

"It's... Handmade Rouille."

Rouile, both a peppery garlic sauce.It was originally developed to save time in making dishes such as seafood soup, but now it seems that Mark is not simplifying but using it for a purpose that is completely opposite to its original purpose.

Taste again!

The handmade garlic sauce in the blender is mixed into the base soup, and it turns into a bright yellow paste under the action of the blender.

Strain the soup from the paste through a small-mouth strainer, and Mark's seafood bisque is finally complete.

In the last step, sea bream, sea crab, mussels, prawns and other seafood are put in one after another, and they are quickly removed and placed on the plate after they are mature.

"Soup, it's done!" Mark pressed the food delivery bell, and it was really stressful for him to finish his seafood feast within the specified time.

"However—it can be done! After all, the impact of side dishes and main dishes in rural style cooking is flawed!" Mark looked at Mobai's cooking counter, who was full of leisure and sweating during the cooking process. He is in stark contrast.

Holding the dinner plate, Mo Bai pressed the bell to deliver the food without haste.

This is provocation!This cliff is provocative! ! !

Mark: "...(expletive)"

"Young man over there, look at me for the sake of making you a year older."

"I want to give you a life lesson: Never think that your cooking can satisfy anyone's appetite." Mo Bai didn't care about Mark's dark face, and said with paternal love in his eyes.

"Inexplicable!" Mark gave Mo Bai a hard look, and turned back to the cooking table to start making side dishes.

Leaving Mobai with a melancholy face. "The young people of today, the pattern Tucson is broken!"

"If you don't listen to the old man's words, you will suffer in front of your eyes."

"My lord, it's really embarrassing for you to take your time and insist on serving food behind others." Xiaobai explained the key to Mobai's cold reception.

"Do I have it? The onion soup should be simmered for a long time, okay?" Mo Bai pretended to be stupid.

"...I have never seen such a brazen person!"

At the judges' table, Nakiri Senzaemon, who lifted the plate, took a deep breath of the strong aroma.

"not bad!"

A white porcelain soup plate holds a thick soup, sea crabs stand in half, the central pink-white snapper flesh is next to the dark blue shell mussels, and two curly prawns are placed aside.

The orderly arrangement of the plate and the color of the ingredients themselves are set against the golden soup, which has a strong visual impact.

There was no chaos in the presentation caused by too much material.

"Mark seemed to put a lot of other shellfish and dried seafood in it just now, I don't know how it tastes."

Nakiri Erina Erina scooped up the thick seafood soup and raised her chin slightly.

The extremely mellow delicious taste spread from the tip of the tongue to the body like lightning, making Nakiri Erina tremble.

"So it is! It is because of the second flavor enhancement of the handmade garlic sauce that it is enough to include so many seafood!"

Nakiri Erina revealed a look of surprise.

"Similarly due to the neutralization of the handmade garlic sauce, the aggressive-smelling chilli presents a pleasant spiciness that enhances the overall taste of the dish."

"There is still this kind of operation."

The tongue of God was activated, and Nakiri Erina silently analyzed the composition of the whole dish, memorizing it in her mind.

Well, this is learning!This is improvement!

Chef's stealing, can it be called stealing?

What was missing yesterday is made up today...

Thank you CHI for the monthly pass

Thank you for the monthly pass

Chapter 88. Soup: Falling in Love with a Wild Horse

"Another seafood soup recipe has been harvested."

"I'm such a smart little guy."

With a happy smile, Nakiri Erina tasted all the seafood in the seafood soup.

She didn't notice that the four fellow judges looked at her with pity.

Aunt Bai Zishu laughed: Has this little girl never eaten delicious food?

Luo Ziyan has no expression on her face: Mmmm~ (nods in agreement)

Miyamoto Yeyezi has a cold face: As a retainer, the team must stand firm.What's more, this chef named Mark's cooking skills are not as good as His Royal Highness Mo Bai.

Yukikawa Yukie could only see the unopened lid of the plate in front of Nakiri Erina: I don't know if I can exchange the seafood soup for His Highness Mobai's dishes?

"Miss Nakiri, are you really hungry?" Yukikawa Yukie, who was usually cute, had a hunter-like cunning light in her eyes at this moment. "If you don't dislike it, you can also eat this seafood soup."

Nakiri Erina: Σ(っ°Д °;)っ

He scanned the dinner plates of the four people next to him again, all of them remained motionless.

"Wow! These gourmet hunters and witches are really strict!"

"But this seafood soup is really not bad." Nakiri Erina said in all fairness, the seafood soup in front of her was indeed the best dish she had ever tasted in Western food.

Facing Nakiri Erina's puzzled gaze, Bai Zishu smiled slightly.

"The reason you feel good is because of the mouth-cleaning effect of a past Valentine's Day."

"The first dish is scallop caviar salad, followed by the rich seafood soup. Don't you feel tired after strenuous exercise?"

"Don't forget that we are facing a table of tired middle-aged and elderly people."

"Serving such a dish has already proved that the other party is not qualified as a chef."

"Besides, do you think this seafood soup is good?" Bai Zishu changed the topic.

"Huh? Isn't it good? I haven't tasted any obvious flaws in my God's Tongue." Nakiri Erina opened her mouth and couldn't respond to Bai Zishu's question.

"It seems that your sense of super taste has not fully developed yet." Bai Zishu pointed to her ear. "I could hear the chowder howling under the weight of the garlic."

"After the second garlic sauce enhances the flavor of this seafood soup, the soup has lost its balance. The reason why adding a lot of seafood and shellfish is a last resort-the garlic and onion taste is too strong after weakening the second flavor The shortcomings that cannot be highlighted by seafood flavor.”

"As a chef, you should know that actively pursuing the ultimate umami taste is different from passively making up for defects and pursuing umami taste."

"The former is to strive for perfection, while the latter is just to make up for it. The realm and height that cooking can achieve are completely different."

Luo Ziyan: Mmmmm! (The white vixen is right)

"It's true that Mark's seafood soup has a strong garlic and onion flavor. I originally thought it was because of the intentional preservation of the flavor." Seeing Bai Zishu's confident expression, Nakiri Erina couldn't help thinking. "Is it true that like she said, my God Tongue hasn't grown completely?"

Her family knows her own family affairs, and Nakiri Erina understands that it is because of her childhood experience that she cannot really control the God's Tongue, and she always looks for flaws at the first time when cooking.If you think about it this way, maybe what the other party said is true?My own God's Tongue failed to reach the height it could have reached due to growth deformity?

"No, now is not the time to care about this!"

Nakiri Erina couldn't help asking after recovering. "Can you hear the sound of ingredients? Do you have the ear of God?"

"Guess?" Bai Zishu skinned a bit.

"... Guess what the hell it is!" Nakiri Erina's mouth twitched slightly.

Just as he was about to speak again, Nakiri Senzaemon's voice came.

"The taste of this seafood thick soup is extremely thick, and the taste alone is not inferior to the high-star chef. It is very good to change the recipe of the seafood thick soup, and to be able to do this at this age."

"Start to evaluate the second course."

Leaving aside a perfunctory evaluation, Nakiri Senzaemon took the lead to open the cover.

The blazing beam of light sprayed into the sky!

The clear and slightly milky broth exudes a sweet aroma.

"Onion!" Nakiri Erina immediately smelled the unique aroma of the ingredients.

This onion aroma is not as strong as the seafood soup, but unexpectedly smooth.

Smelling the aroma, Nakiri Erina felt as if she was completely wrapped in silky satin.

"Real gourmet food should be like this." Bai Zishu said and lifted the cover, and the others quickly lifted the cover as if waking up from a dream.

"Clear soup!?" Nakiri Erina looked at the soup in the soup bowl, the somewhat bland soup was in contrast to the thick seafood soup.

The feeling of fullness after eating seafood soup disappeared immediately, and Nakiri Erina gently stirred the clear soup with a spoon.

She saw clearly what was not much information.

"Bacon, beef cubes, white pepper."

The ingredients are still as usual, but the soup noodles reflecting the sparkling light are telling something.

"Is it that kind of magical cuisine again?" The delicate pink tongue gently licked her lips. Even after eating the delicious seafood soup, Nakiri Erina still missed the beautiful spring scenery, and the memory of the food was still alive. .

The silver spoon scoops up a spoonful of translucent soup, the sweet and delicious soup moistens the lips, passes through the mouth, and reaches the heart!

With a flushed face, he let out a hot breath, and Nakiri Erina's eyes were hazy.

"Incomparably sweet, incomparably warm!"

The scene in front of her was in a trance, and Nakiri Erina vaguely heard a lullaby with deep affection, and her body was embraced by a warm embrace.

Through her blurred vision, she vaguely saw a familiar yet unfamiliar figure that did not exist in her memory.

It took a long time for Nakiri Erina to wake up in a daze.

The same ingredients are interpreted in very different ways.

"Family cooking."

"The warmth and heart contained in clear soup can only be summed up by the general word [home]."

Nakiri Senzaemon's clothes were torn apart again, and this time even Zhang Yu, Schapper, and Ocusis around him were affected.

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