After concentrating all her attention and mobilizing the power of the God's Eye, Xiangling felt a slight pain in her head, gritted her silver teeth, felt the temperature change of Tianshu meat, and found the right ripening temperature.

"......It's now."

Xiangling salvaged the Tianshu meat, and in an instant, a refreshing fragrance filled the air, and the original taste of the animal meat was perfectly displayed at this moment.

"Well, the temperature is controlled just right." Luo Ren nodded and praised without hesitation.

Xiangling's control over details is getting better and better, and her achievements will be immeasurable in the future, and she will have no shortcomings.

"Then the next step is to color it?" Xiang Ling, who entered the cooking state, became more excited than usual.

"Don't worry, wipe the animal meat first and then cool it for the second time. At this time, the muscles of the animal meat have contracted, and its shape will not change. It is very convenient to process." Luo Ren analyzed softly.

"Put green onion and ginger first, then Qingxinhua powder and red dates to shape the taste of the base material. This step depends on the control of sweet and salty, and the temperature is second." These are Luo people's own understanding, because even if it is The recipes are exactly the same, but there are many differences in the details.

The dishes he cooks are also different from those made by Xiang Ling and others.

"Okay!" Xiangling's voice was as sweet as a silver bell, as if she had changed into a different person when she entered the state.

Taking a deep breath, Xiangling picked up a spatula, put these ingredients into the pot and fried them until golden brown, then opened the cap of the rice wine bottle and quickly poured them in.

But she stopped pouring a little, fearing that pouring too much would affect the taste of Tianshu meat itself.

The moment the rice wine touches the bottom of the pot, the bottom of the pot crackles instantly, bursting out with an unparalleled aroma of wine.

But Xiangling was unmoved at all, because she knew that it was just the beginning, the initial proportions were put in according to the regular recipe, and she would add some seasoning according to the actual situation in the pot later. Make the Tianshu meat reach balance.

This Xiangling is very good at it. Xiangling's control of sweet and salty has reached a level of perfection. She has been cooking Liyue dishes since she was a child, and Liyue dishes will add a lot of sweet and salty flavors to her. On the contrary, it is simpler.

Xiangling's cooking has basically come to an end here, except for the initial mistake, Xiangling didn't make any mistakes afterwards.

Logically speaking, the Tianshu meat should be delicious, but...

"The taste is a bit off..." After eating Tianshu meat made by himself, Xiangling was a little confused as to why.

Logically speaking, the initial mistake should be harmless, that is, the cooked Tianshu meat lacked that unexplainable taste.

"Well... indeed..." Luo Ren also said the truth.

Logically speaking, Xiangling's original Xiangling should not destroy such a serious taste.

But after looking at the whole process, the Luo people probably understand where the flaws of Xiangling's Tianshu meat are. In the final analysis, it is still the old problem. Some details are a little rough.

But how should I tell Xiangling about this...

If you point it out directly, Xiangling doesn't have a good impression, and she doesn't know what aspect this detail refers to, so it is still difficult for her to overcome.

Luoren began to recall every step Xiangling took just now.

"It's an old-fashioned talk about the problem before the animal meat is cooked, but when the animal meat is processed again, the details have not been kept up."

"Well...Master, what is it about?"

"When you ate Tianshu meat just now, you should have had a faint fishy smell, right?" Luo Ren didn't answer Xiangling's question directly, but said in a guiding manner.

"So, it's true..." Xiangling smacked her lips, and there was such a taste on the tip of her tongue.

"That's because you poured less rice wine. Don't be afraid that the wine will destroy the overall balance of the cooking. If you don't put enough rice wine, the fishy smell inside the meat will not be resolved, which will destroy the taste even more."

"Does the fishy smell of the animal meat itself need to be removed..." Xiangling took out a notebook and recorded all the mistakes just now, and then tried to avoid these mistakes next time.

These are often ignored by her before.

For example, animal meat, before eating the dishes of Yuanshen Tavern, she would not have thought that the smell of wild animal meat would be heavy. To be more discerning about cooking, these are what she wants to explore.

"Furthermore, the sweetness of Wuzheng sugar is slightly weaker than that of other sugars, so adding less will make the salty taste more prominent, and the balance of Tianshu meat will be broken."

The Luo people counted them bit by bit.

And Xiangling also took notes very seriously.

The Yuanshen Tavern was brightly lit, and one legend after another was being written inside.

.........

Liyue.

Manmintang.

The Wanmin Hall was very lively tonight for no other reason. Everyone was discussing that the mysterious tavern opened last night.

"I was lucky enough to find a light door yesterday, which leads to Shangyuan Yuanshen Tavern. Good guy, the drink is free, and that is the best wine I have ever drank in my life."

"That's right, I also drank it yesterday. It's super delicious. I can't find any adjectives to describe the wine I drank last night."

"It's a rare kind. The wine there is unique, the decoration is beautiful, and the environment is very elegant. It's a place that makes people want to go again after visiting once."

"Stop talking, didn't we just happen to be drinking around a table yesterday?"

"Have you all been there, but I didn't go, it shouldn't be reasonable, right?"

"What's unreasonable, come on, the light gate can enter up to two people at a time, and when the next time the upper tavern opens, I will take you there to enjoy it."

A table of 4 diners gathered together to discuss the Kamihara God Tavern. Such scenes happened in various scenes of Liyue.

A waiter in charge of ordering also found this situation and felt very novel.

She had heard about this a few days ago.

This kind of thing that is impossible in theory becomes real as soon as these diners say it.

 

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