"If you don't have a lot of practice, you can't do this kind of exquisite movement. Moreover, it's extravagant. You only take the most tender belly part of the salmon fish and put it on the plate, and don't touch the rest. "
"Indeed, in my opinion, the store manager's handling of fish is like making wood carvings." Kaia nodded.
"So, the purpose of my saying so much is also very simple. I hope you don't waste the dish you ordered. From the fish catch to the chef's cooking, one link is closely linked, and every step reveals your heart. , if you are not so repulsed by sashimi, you can try it, and you will definitely have a different feeling.”
"Of course, if you don't want to eat, I won't kidnap you morally." The old man added with a smile.
"No, thank you very much from my side, but did you just give up the rest of the fish?" Kaiya thought thoughtfully.
Hearing what Kaiya said, the old man also thought about it. The color of the Salmon fish used by the store manager is better than any Salmon fish he has ever seen. The meat is fresh orange red, and the fat line is tight, basically invisible to white fat.
For such a top-quality salmon fish, the store manager just takes a belly, and everything else is okay?
That's too wasteful, and it's not the style of the store manager.
"Manager, you use the most essential part of the salmon to make raw fish dishes, but what do you plan to do with the other parts of the salmon?" The old man was also a little puzzled, and asked the Luo people instead of Kaiya.
"Well...feed the fish." After pondering for a while, Luo Ren replied that this kind of raw fish is a fresh ingredient, and just like ice bricks, the most essential part must be taken, and the rest must be recycled.
And recycling is also very convenient, as long as it is placed in the refrigerator, it will be recycled by itself.
"It's reasonable to feed fish, but maybe other parts of salmon can also be cooked well." The old man suggested.
"This kind of essence is worth the price of 648." Luo Ren responded, "But in the future, I may introduce dishes similar to the whole fish feast."
He also wants to improve the recipe, but this is not an easy task.
Take salmon as an example. If fish belly, fish waist, fish back, fish head, fish tail, fish bone, and fish skin are to be used in full, the Luo people must thoroughly understand the compatibility of these combinations. Let's get it done together.
"Is that so..."
The old man stood up, nodded respectfully to Luo Ren, and said with a smile: "Thank you for bringing this kind of food to everyone, and I will take my leave first."
"No." Luo Ren smiled lightly.
The old man left the tavern slowly.
Listening to the footsteps of the old man leaving, recalling what he said just now, Kaya felt that it was quite reasonable.
For such a large fish, the store manager only takes the most essential part for him to cook, and does not touch the rest. For this alone, it goes without saying that the store manager uses salmon of excellent quality, even if it is a slightly inferior salmon. , also worth the price.
It's like Keli fried the fish in the lake and only eats the fattest one, and "releases" the others for the same reason.
Tears.
Thinking of this, the whole dish instantly sublimated in his eyes.
His gaze returned to the black plate that was still covered with a layer of white mist. Looking at the bright orange-red raw fish, he suddenly had an urge to swallow it into his stomach.
Although he has never eaten raw fish, his heart has already changed after feeling the heavenly tomato sauce noodles and hearing the old man's high praise for the sashimi.
For him, this transformation is like Keli, who loves world nuclear peace, has really become world peace. He has made a very high awareness.
Swallowing a mouthful of saliva, looking at the sashimi, he suddenly had the illusion that every ingredient on this plate was no less expensive than salmon.
I hope he is wrong.
He raised his silver fork and lightly picked up a thick sliced fish fillet that was so fresh that it seemed to be dripping.
......
......
ps, it’s [-]:[-] in the morning, I’ve edited this chapter for a long time, and I’m still not satisfied, so it’s only released now (?v`)
Chapter 78
happy New Year!This is the author's first time on the shelves, and I feel so excited that I can't sleep tonight.
Since a few days ago, when I thought of the 750 seven collections that were finally put on the shelves, there would be no one out of ten. The author was very disturbed, and even felt fearful.
Regarding this book, there are also many ups and downs. It has been planned since the end of September, and it was officially released at the end of November. During this period, I lost confidence several times. Sui Sui has been rejected four or five times in total, and every time the manuscript is revised, it takes two weeks or even longer to revise the manuscript.
Even the manuscript that was finally rejected to the author was sent, but there was no response at all, and there was no reply at all.
At that moment, the author felt that he was disgusted to the point that he was not worthy of writing a novel... so embarrassing...
So the author often thought during that time, why did I write so many words foolishly?No readers read either...
The author is envious of those authors who can have app recommendations, also admire the authors who can be included in the list of thousands of books, and even more admire the great gods on those lists.
Whenever I can be like them.
And you are the light that illuminates the author's future.
The rewards and blades one by one, and the recommended monthly tickets one by one, all let the author see hope.
The results before it was put on the shelves have greatly exceeded the author’s expectations. The author who barely made it to the test with [-] words finally got four recommendations to put on the shelves. Among them, there are very few people who speak ill of me. My heart is very warm.
Um!Here, I am very grateful to all the book friends who gave the author such a touching achievement, the author, thank you so much!heart-to-heart~
The more people you see, the more responsibility you have on the author. Every word written by the author must be worthy of every reader present. As for breaking the update, the author rarely happens. More, even more, so, readers, please rest assured to watch.
The performance of the last book was so dismal that it couldn’t even be put on the shelves, and the author has also finished it, so the author must not be able to do things like eunuchs.
Also, the editor asked the author last week if he wanted to put it on the shelves. The author delayed it until this week because he wanted to show everyone more free chapters to make up for it. After all, the author has to be a little slow...but The author will pay back!
For everyone who can subscribe down, the author also gives you [-] points of gratitude, thank you!Thank you very much!The author also wants to dream of becoming the author of Qianjunjing, the hedgehog cat. If this book is a book that you feel a little bit about, even if you don’t want to know the follow-up, if you have tokens, please order the author first!Thank you so much!
And here, the author would also like to thank my editor-in-charge Suan Rongda, who gave the author a lot of recommendations, so that the author can successfully put it on the shelves!
Well, in fact, the author doesn't want to write a sad testimonial, because it looks really silly.
Maybe the author can consider going to Digimon to be the head of the Four Heavenly Kings, that's right, the one in Digimon No.40 episodes!
Well, the chat time is over, please believe in the author, the author will not let you down, will not let you go, the author will try his best to make a subscription worthy of your peace of mind.
Today seems to be the last day of the double monthly pass, and tomorrow is the beginning of the new year. If you have a monthly pass recommendation ticket, please support the author's book.
Thanks! ! !
Chapter 79 Chapter 77. Master, the eggs seem to be almost cooked 【Please first order?】
'All in all, take a bite and see. '
Kaiya didn't dip any sauce, just put the sashimi directly into his mouth.
'Whoa whoa......'
The salmon belly is the softest part of the whole salmon, and all the essence of the fish is concentrated in it, which is the purest umami taste.
With every bite, you will feel the stimulation from the fish meat in the ice sea. After the cold shrinkage of the low-temperature ice sea water, the meat quality of the fish meat is excellent, with a sense of firmness and a warm and jade-like taste.
It is obviously summer now, but he seems to be in front of the sea of ice at night.
Like the previous pasta dish, this raw fish dish also had a magnificent image in his mind——
Under the lonely snowy night, there is a soft snow field, and in front of it is an endless dark blue ocean with light waves, bottomless, and a few pieces of floating ice.
There are tall glaciers around, and the snow has dyed the brown-black soil into a white, the wind and snow are roaring, sweeping across the chaotic sky, and the moon is like a pale spot, shining a hazy yellow light through the dark clouds.
And he, like the person sitting alone in front of the bonfire in the snowy night, while watching the surging waves, gently picked up the freshly cut clean sashimi and put them into his mouth.
The bonfire beats silently in the snowy night, flickers on and off in the snowy peaks, like a naughty child, reflecting orange in the middle of the night.
But even with a warm campfire, the cold wind that could penetrate any heavy clothing still made his cheeks hurt.
The body temperature is constantly declining.
Pieces of tiny snowflakes fluttered, whether it was falling from the sky or drifting from the snow on the trees in the distant woods.
If the night is longer, he will probably fall asleep forever.
And when the salmon enters the belly, it is like the fish in the dry lake meets the nectar, and the dead grass meets the sun.
The cold wind was still bitter, but he was no longer afraid or powerless. He broke free from being submerged in the vast white snow, and his whole body became cheerful.
Looking up, the earth played the prelude to the Snow Country.
Dawn has come.
The nascent sun shone brightly, and the black forest shone brightly, and the fir-trees shone green through the frost, and the sea fish shone lovely beneath the water.
The sky and the earth are illuminated by the brilliance of amber, the lively bonfire makes a pleasant crackle, and the snow is covering the ground, like a gorgeous carpet.
The sorrel mare puts on the sled, and the wind cuts through the white snow at a gallop, and the horse speeds up willfully, to visit the snow-capped mountains...
The freshness of catching and eating is not available in cooked food, and it is another world in cooking.
The world of ice and snow is mysterious and magical.
Fresh flourishes of ice fish meander.
And in the city of pastoral songs, he has truly glimpsed the mystery of "ice".
The surrounding ice elements gathered around Kaia like flying elves, and as the essence of the sashimi melted in his belly, every strand of ice element in his body let out a happy cry.
The ice element is communicating with him.
The ice element is resonating with him.
Carry out the clarity of the ice, cute and charming.
He and the ice element breath in his body merged into one in countless moments, strengthening each other.
Trembling, buzzing!
The ice element turned into a trickle and melted in his body, constantly purifying his body.
'Um......'
'The feeling with the ice element is becoming intimate...'
Kaya, who was immersed in the fusion with the ice element, ate a piece of salmon in an instant, and there was no fishy smell in his mouth, which greatly subverted his cognition of fish.
'It seems that I should seize the opportunity...'
Knowing the meaning of this dish, he silently thanked the store manager in his heart.
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