Yuanshin: Liyue opened a restaurant, and all the seven gods were crying

No matter what!

This disappointing stomach continued to growl.

Under the mask, nine sara silver teeth clenched.

Desperately trying to control my stomach to stop screaming! !

cuckoo~~

puff.

Lin Xiao, who was shaking the spoon, couldn't help but want to laugh, and the shaking of the spoon became even more violent.

Let the sesame oil in the pot and the Sichuan-flavored bean paste blend perfectly.

Bring to a simmer.

on the cutting board.

Cut the tofu skin into strips!

Hairy belly cut into strips!

Bean sprouts for use!

Duck blood cut into pieces!

Finally, the secret weapon is marinated pork belly and cut into slices.

Whether this Maoxuewang tastes good or not depends on whether the red oil is fragrant or not.

And this bacon!

Once the soup is absorbed, it will be the essence of the mouth, and it can also enhance the freshness of the red oil.

Such a pot of stewed Maoxuewang will be a good night snack! !

A bowl of Maoxuewang can definitely satisfy everyone's greed.

Add tofu skin, tripe strips, and bean sprouts in the sesame oil!

Stir-fry the three ingredients first to taste!

The fire is soaring! !The cauldron in Lin Xiao's hand was almost thrown into the air.

Add a bowl of water~~

wow~~

A burst of steam evaporated out.

The smell of strong fragrance directly made Jiutiao Shaluo, who was hiding in the darkness, swallow her saliva.

He was also worried that Lin Xiao would only be able to endure the hunger if he realized his existence.

Down into the duck blood clot~

Put in the bacon slices! !

With the addition of duck blood clots and bacon, the dishes in the pot are also rich.

Skillfully put in various seasonings.

Cover the pot~

Stew for a while.

Make the biggest fire!

Another pot!

Heat up the oil~~

This pot is used to make red oil, and the sesame oil just now is just to make the ingredients taste good.

After the oil is hot! !

The Yudu Chaotianhong prepared in advance is put directly into the pot! !

If you want this red oil to be very red, this Chaotian red pepper is an essential step.

sizzle~~

A spiciness rose instantly, rushing straight into my mind.

Just a few seconds after Chaotianhong was poured into the oil, the golden vegetable oil just now has turned into a pot of red 590 oil! !

Pepper rolls into the pot, garlic rolls into the pot! !

A spicy smell was brewed in an instant, and just the smell made me feel refreshed.

It seems that those who don't eat chili are a little scared.

Red oil is ready! !

Only then did Lin Xiao take off the lid of the pot that was still cooking the ingredients! !

woohoo~~

Exaggerated water vapor evaporated.

Looking at the pot again, a lot of water vapor has been simmered in, and there is not much soup left in it.

The red duck blood is flourishing and looks very smooth and tender, almost like jelly.

It looks like it whets the appetite.

The golden bean curd skin, the strips of springy and crispy hairy belly, Lin Xiao can't wait to pick up some and taste it right now.

Especially the bacon! !

After absorbing the soup, it looks very glutinous, and the juice can be squeezed out with a light pressure with a spatula.

The nine saras in the shadows.

I feel a little strange.....

Among this fragrance, it is especially able to open up my taste buds. It seems that there is a very familiar smell in it, which keeps hooking and tempting me, making me very sensitive.

"Blood...?"

That's right! !

It was the smell of duck blood, Yatengu was already sensitive to blood.

Now that it has been directly made into a dish, it is an unprecedented blow to Kujo Sharo.

Others might be salivating when they smell it.

But at this moment, Jiutiao smelled that duck blood smell, and all the neurons seemed to be turned on.

simply....

It almost made her roll her eyes.

At this moment, Maoxuewang has also entered the final step! !

It was to give Mao Xuewang a soul blow.

Let this sea of ​​red collide with delicious ingredients.

...

Lin Xiao grabbed a handful of parsley.

Drop directly into the ingredients pot.

Then sprinkle a lot of white sesame seeds directly.

at last! !

Drizzle the boiled red oil with an extremely high temperature on top of the ingredients! !

at this moment.

Scallion, garlic, spicy, coriander, with the aroma of various ingredients.

For an instant.

All kinds of flavors come together!

Under the brilliance of several people, who else can stand up to this.

Lin Xiao closed his eyes.

Recalling the scenes in Huaxia~

Night market stalls and food stalls at night, while eating skewers.

Shouting in local dialect:

"Ma'am, come for Maoxuewang!"

"Ask for the spiciest one!"

Lin Xiao misses a smile.

Look again in the iron pot! !

A piece of red ocean, pieces of blood floating on the ocean.

In the red ocean, sesame seeds float on it, and a little bit of green is green onion and coriander.

The presentation couldn't be better! !

There are many treasures hidden in Hongyouzhong.

Crispy bean sprouts and hairy tripe.

The "bacon" and "tofu skin" that have absorbed a lot of broth.

Lin Xiao brought two big bowls! !

Fill it up slowly, for fear that the blood will be broken if you are not careful.

...

in the dark.