I saw the big bowl buckle towards the plate! !

The crystal clear pork belly is accompanied by a strong meat fragrance.

The layer of oil attached to it makes the pork belly look better.

Coupled with the clear fragrance of dried plums, there is no trace of greasy taste.

Such a show is completely different from before! !

Soon.

"Hmm~~ This taste!! It's so delicious, so delicious."

"Is this really fat meat?? Why doesn't it have any greasy taste of fat meat, and it even tastes fragrant."

"It tastes amazing. I want two servings of rice."

"We're adding two servings of pickled pork with pickled vegetables!!"

With the sound of admiration after another, the customers who lined up were anxious to death! !

Such a situation is like that large-scale live broadcast, who can bear it? ?

But even if they are hungry, the willpower of the customers and friends is very firm, and everyone's goal today is to eat this preserved vegetable and braised pork.

Even the bosses of the surrounding stalls couldn't help but come to line up.

Yingmei and Paimeng were already sweating profusely.

Totally overwhelmed.

It's hard to imagine how Boss Lin's exaggerated efficiency can ensure the taste and at the same time be as fast as lightning.

With more and more customers, everyone is more and more curious about this dish.

"Meicai Pork, the name of the dish has never been heard before. Could it be that Liyue's cuisine?"

"No... I've never had this dish before when I went to Liyue."

"Indeed, I have eaten both Xinyuexuan and Liuliting, and I even feel that this dish is more delicious than those two."

"Isn't the traveler's sign written there...it seems to be Lin Kee Huaxia cuisine."

Yingmei will not give up such an excellent opportunity! !

"Everyone~"

"This braised pork with pickled vegetables belongs to Chinese cuisine, a cuisine from another world, with a 5000-year heritage."

"For the time being, there is only one restaurant open, and I eat Huyan at Liyuegang 573. You only need to ask a little bit to find out that it is already a well-known restaurant in Liyuegang~~"

what? ?

Cuisine from another world? ?

5000 years of inheritance! !

All the words exploded in the hearts of our people.

With such an unforgettable taste, it is totally worth a trip to Liyue just for this restaurant.

...

Liyue Harbor.

Lin Kee Huaxia Cuisine Restaurant.

At this time, there were no empty seats.

The praise rate obtained in the system has reached its limit during this period~~

[Currently relying on "Meicai Pork" to get good reviews]

[650/800]

[655/800]

Lin Xiao naturally knew what happened.

Roughly looking in the direction of Mond City.

I think everyone should have a good time eating, Yingmei and Paimeng should also start to work hard! !

It seems that the new cuisine is expected to be activated today! !

"Boss Lin, isn't it okay to pickle meat with pickled vegetables? I'm about to die of hunger~"

"Come on~~"

The peak time passed slowly, and the streets of Chihuyan gradually became deserted.

Lin Xiao wiped his sweat.

Sit down and rest for a while, and the praise rate of that system is still rising.

"Yingmei's business is too exaggerated."

This trend continues.

They can sell out [-] servings of preserved vegetables and pork in one day! !

At that time.

The system finally sent the final prompt.

[Get 800 praises through "Meicai Pork"]

【Unlock new dishes】

[Longquan migratory locust]

[Huaxia Palace Insect Feast]

[One of the long-lost palace insect banquets, the moment the Longquan descended, locusts flew up, willing to die in the Longquan, and then faded with fried lock juice, the entrance of the locusts that were burnt on the outside and tender on the inside was like a fairy product, this way Whether it is ornamental, taste, or taste, the dishes are all (acce) a kind of enjoyment]

[Knife skill requirements: zero stars]

[Ingredient requirements: seven stars]

[Process complexity: seven stars]

[Total Difficulty Index: Seven Stars]

Looking at the newly activated cuisine, even Lin Xiao was stunned....

Palace bug feast? ?

Unheard of! !

There is even a talk about insect banquet in the palace? ?

And the name of this dish is called "Longquan migratory locust"! !

Whether it is difficulty or ingredients, the requirements are not low! !

"Flying locust..."

"locust..."

"Could it be locusts?"

If it is really this locust, then I really don't know how many people can accept its taste! !

but....

Since it is an insect feast that can be served on the court table, how can it be an ordinary person? ?

The word Longquan does not sound simple! !

Although it has not yet reached the inheritance level.

But this palace cuisine is also extremely demanding, and the details are absolutely amazing.

Lin Xiao never expected that he could get this recipe about insects.

but! !

Let your acquaintances directly import insects, what kind of scene will it be? ?

Thinking of this, a smile appeared on his face unconsciously.

......

On the outskirts of Mond City.

The scene of Qingquan Town Wine Festival.

Yingmei can finally breathe a sigh of relief at this time.

One night's business can be described as a constant flow of people.

The person who finished eating the preserved vegetables hurried back to the city of Mond, and told the neighbors and his friends.

For an instant.

The name of "Meicai Braised Pork" resounded in the city of Mond in a short while.

The guests are one after another, without a chance to rest.

The surrounding stalls were closed, and Yingmei and Paimeng had been busy for several hours, in order not to disappoint the customers who came.

At this time finally...

Finally it's time for dinner! !

But right now.

A very familiar voice came from Yingmei.

"Traveler~~Paimon~~"

"Don't close the stall~ don't close the stall!!"

A beautiful girl in that red and white knight outfit.

Her brown hair reached her waist, and as the girl ran, her hair fluttered behind her.

The girl is already cute and playful, but with the red hairpin with rabbit ears on her head, she looks even more energetic! !

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