To know.

Captain Qin didn't eat the lunch meal, and it was almost ten o'clock, and Lin Xiao had already taken out the pickled pork with plum vegetables cooked by Lin Xiao.

If you don't eat crazy, you will have ghosts! !

After taking the first sip, Amber also fell into a trap, probably never dreaming that one day Captain Qin would compete with him for food.

In the end, the two of them even separated the preserved vegetables at the bottom of the plate.

Even though Captain Qin had already eaten a portion of rice and pork belly, he still didn't feel full.

Why, I was so hungry because of this dish.

Even seeing this plate makes me want to lick it clean.

"Cough cough..."

Captain Qin hurriedly looked away, not daring to look at the plate again.

Instead, he started asking:

"Amber, the Chinese cuisine you mentioned just now? Where did it come from?"

Who is Amber!

That's a scout knight, and she can escape her ears about anything in the city.

Regarding all the information that everyone knew about this dish, Amber told them in detail.

Hearing that, Qin was surprised.

"It turned out to be a chef from a foreign land..."

"To be able to cook such delicious dishes, there are probably many amazing dishes in this Chinese cuisine."

Captain Qin suddenly seemed to think of something! !

"Amber, can I invite this chef?"

"Everyone in Mond City has such a strong response to his dishes, if you can invite him to set up a booth, the big guys in Mond City will naturally welcome it very much!!"

Amber shook his head in embarrassment.

"I heard that this chef's restaurant business is very hot, and he is already a household name in Liyue Port. It is estimated that it will be very difficult to invite this chef to participate in the wine festival!"

if it is like this....

Although it is possible to give this chef the best position at the wine festival booth, others may not be able to appreciate it.

but!

Captain Qin is still ready to give it a try.

"Since the traveler will go to Liyue Port to buy and settle the payment tomorrow, I can only ask the traveler to send us a letter!"

Qin clasped her elbows.

Duang~~

The truth flashed.

Qin seems to be thinking about the contents of the letter.

You must know that Captain Qin was born in a noble family, so his social skills are naturally very strong.

Dang even began to write vigorously, writing lines with the most sincere attitude.

Stamped with a seal belonging to the head of the knight order.

It also represents Mond's most sincere invitation to this chef!

Just after Amber took the letter and left.

Captain Qin looked at the plates on the table...

There was still some gravy left, and the already hungry Captain Qin directly picked up the plate.

But right now.

Amber directly killed a carbine....

"I still have to pay back..."

The words are not over yet.

I saw Yujie's little tongue sticking out in front of her, and it was about to fall on the plate.

Amber petrified on the spot! !

Only the pupils keep trembling.....

I can only pretend not to see it and close the door.

"Uh...I remember wrongly, there is no need to return the plate."

Head Qin: "......"

Head Qin's office was extremely quiet tonight.

.....

Liyue Harbor.

Lin Kee Chinese Cuisine Restaurant is closed.

The young man was sitting in the store with his eyes closed and meditating.

Activate this new recipe! !

[Longquan migratory locust]

All the knowledge about this palace worm feast dish frantically poured into my mind.

Sure enough, Lin Xiao guessed right.

The insects used are really locusts! !

And there must be fresh locusts! !

Otherwise, this dish really cannot be completed.

The cooking technique is also very bizarre, and Lin Xiao can't help but sigh.

"How did you come up with such a cooking technique?"

Sure enough, China's ancient wisdom is quite terrifying, and this worm banquet dish from 2000 years ago can be called a novelty! !

Among them, fresh locusts are one of them! !

And the second most important thing is this "Longquan".

If you want to get this Longquan, you must have bamboo! !

The water vapor roasted in the bamboo can be called "Longquan" after accumulating little by little and drawing out little by little.

Locusts and Bamboo! !

This is really a headache.

Lin Xiao just opened his eyes.

This was discovered.

The decoration of my restaurant has been improved a lot, and the combined area of ​​the upper and lower floors is more than 200 square meters! !

antique screen~

The table and stools made of rosewood look simple and luxurious.

And there is an extra big warehouse! !You can store some cooking utensils or seasonings.

Leaning more and more towards the direction of the big restaurant.

The key is that you will not feel that the restaurant has suddenly become much bigger when you start again, which is really against the sky.

Lin Xiao seemed to think of something.

Rush into the room of the fish tank before.

Huo! !

Sure enough, there was an extra large insect net at this time.

Lin Xiao walked in front of the cage, with the appearance of a locust in his heart, and grabbed the net with his hand.

Obviously he couldn't see anything, but this hand did grab something alive and kicking, which made Lin Xiao uncomfortable for a while.

Take it out and take a look.

Good guy.

Three big locusts! !

"This...."

"Don't bite me."

Throwing it back to the net, the locust disappeared instantly.

Now the locust problem is solved.

What about bamboo? ?

Lin Xiao tried his best, no matter whether it was in the super refrigerator or in the new warehouse, the bamboo couldn't be changed, which really gave him a headache.

Is it true that I have to cut it myself?

But with so many guests, bamboo needs a lot of quantity.

If no one helps.

well! !

It seems that tomorrow is really going to be closed for a day. First, go gather some people to cut some bamboos, and have to prepare for the new dishes.

......

Early the next morning.

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