At the beginning, create the Eternal Soul Knife, which shocked Erina's eyeballs

I just can't hold it anymore.

The dish made by Ryo Hayama is 'Abysius Style Duck'.

After he brought the dishes he made to the judging stand for the first time.

The five judges all began to taste.

Meanwhile, in the audience.

The friends of Jixingshe couldn't help swallowing.

"This charming spice fragrance is simply irresistible."

"Student Hayama's control over spices is beyond our comprehension, right?" [-].

240 Kinohisa Sono Fruit Can't Make a Choice

It can be said that even if everyone in the audience saw the steps of Ye Shanliang making this dish.

But it is still impossible to guess the combination of spices used in his dish.

……

"The caramel crispy skin on the outside of the duck meat is just the finishing touch, and the flavor of the duck meat is instantly enriched."

"It can be said that this is an innovative work."

"All the spices are just right."

"Hayama, can you tell us the process of making this dish?"

Kanhiko is very interested in excellent cooking.

A chef will accumulate cooking skills and skills in the continuous exploration of food.

At the same time, these will also become the cornerstone of his creation of new dishes.

Originally, the five judges had no hope that the new students could create new dishes.

But after Alice.

Ye Shanliang actually did "Six Seven Seven" to this point.

It's amazing.

With a smile on his lips, Ye Shanliang nodded and said:

"Of course, the spices used in this 'Abyssus Style Duck Meat'."

"It's all been improved by me."

"After washing the cleaned duck breast."

"First marinate with cumin, oregano, black pepper, thyme and other spices."

"Many people think that a consistent ratio of spices is best."

"But the proportions of the spices I reformulated are different."

"That's what creates the compelling aroma."

"As for the crispy skin on the outside of the duck."

"It's because the marinated duck is put into the oven before."

"I made a marinade with red wine and honey and spread it on the outside of the duck."

It can be said.

This 'Abysius-style duck' is not exactly the same as before.

This dish already has a unique color that belongs to Ye Shanliang.

This is what it means for a chef to constantly break through his culinary skills.

All five judges couldn't help but praised Ye Shanliang's ingenuity.

"Student Kurokiba."

"You should have borrowed Alice's Eternal Spirit Knife before the semifinals."

"If you use the Eternal Spirit Knife."

"Then now, you won't lose so badly."

Ye Shanliang couldn't help but said to Ryo Kurokiba beside him.

It is possible to play with spices to this level.

Everyone thought that Ye Shanliang would definitely win this time.

But in Kurokiba Ryo's eyes.

Burning with the flame of victory.

Not a moment goes off.

"Ye Shanliang."

"It's because you have such a talent."

"That's why you deserve to be my opponent."

"But it's too early to say something."

"Next, it's time for my cooking to appear."

Soon, Ryo Kurokiba brought his 'French Stewed Eel' to the five judges.

"Good...so strong appearance."

"Although the cooking theme of this group of duels is also 'a staple food of Western food'."

"But obviously, whether it is Ryo Hayama or Ryo Kurokiba, the dishes they choose are very shocking."

"It's really weighty."

"The eel also looks very tender and juicy."

……

In the shocked eyes of the audience.

The five judges put the dishes in their mouths.

"The sticky taste of mashed potatoes."

"Plus fluffy and buttery bread."

"And the luscious gravy of the eel and the sourness of the plums."

"Burst in the mouth."

"All the flavors come together in one."

"Although this dish is different from Hayama Liang's strong aroma that uses spices to the extreme."

"But...it's also impossible to refuse."

Unconsciously.

The five judges also gave this dish a very high evaluation.

It can be said.

Whether it's the environment × shopping and crossing?/p>

They all came up with dishes that far exceeded the previous standards.

Rei Kawashima excitedly said:

"The review is over, now it's time to vote."

"Please vote for the one you think is more delicious."

But obviously, several judges are needed to discuss who is the winner.

Five judges including Gin Dojima.

But they all stood still.

It seems very difficult to choose.

At this time, Gan Ryu Xiangzi was the first to stand up.

"Decided!"

"I want to vote for Hayama."

"I think his cooking is the most own style..."

“And the delicious food is unforgettable.”

Next, Mizuhara Fuyumi also voted for Ryo Hayama.

The Yuanyue students in the auditorium couldn't help discussing:

"Sure enough, Hayama-san is stronger?"

"It seems that the winner this time will be Hayama-san."

"But Kurokiba-san is a bit pity..."

Didn't wait for everyone to come to А?/p>

Dojima Gin suddenly said:

"My choice is... Kurokiba player."

"His 'French eel stew'."

"It is a rich and delicious seafood that fully develops to the extreme."