People are in the food hunter, starting with the food god skill

Su Yu put a large bucket of ice-blue grape juice on the table.

"It doesn't look so dazzling underneath. The grape juice is so beautiful. It's the same blue as the sky. It's so beautiful."

"If my drink hadn't already been decided, I would have made a drink out of this."

Holding the grape juice in the goblet, Sani sniffed the smell with enjoyment, like smelling wine.

"It tastes good. Su Yu has another drink."

"Pour yourself."

"..."

"It really ruins the atmosphere to dine with this unsentimental guy."

Sani helplessly looked at Alu who poured a glass and drank it all immediately, shook his head and continued to sip the grape juice.

After mixing it with air water, the resulting grape juice is not only sweet and refreshing, but also as light and airy as the air, without feeling the weight of the water at all.

And it has a coolness, like iced grape juice, with impeccable taste and excellent texture, coupled with pure sky blue sparkle.

It is pleasing to the eye and delicious to drink.

"It's been a long time since I've had sweet and sour fish. It tastes really good. The crispy skin has soft fish meat inside, plus the texture brought by the sweet and sour sauce. There's no fishy smell at all. It's just that it's troublesome to handle these fish."

"The meat of this rhinoceros fish is really thick, similar to the grass carp near my home, but the fat ratio is more perfect."

"Compared to rhinoceros fish, rainbow sea bream and dragon head mandarin fish are more delicious."

"Of course, the fish meat of this rainbow sea bream is as crispy as the meat of puffer whale, with a little sweetness of shrimp, and with this sweet and sour fish sauce, it tastes really good."

"As expected of the ingredients I like, they are both beautiful and delicious."

Sani nodded with satisfaction after tasting it carefully.

"Uh-huh, gu-dong, delicious!"

"You're really bad at eating."

"You care about me, only what goes into your mouth is food."

"The meat of this rainbow sea bream should be delicious when braised in braised sauce. I'll try it next time."

"Braised? I haven't had it for a long time. The braised pork knuckle I made last time was quite delicious."

"What does braised fish taste like?"

"Is it better than the braised pork knuckle?"

“It’s usually salty or sweet.”

"Let's try some tomorrow."

"That one is more troublesome to make. In the morning, just make some fish fillet porridge and drink it."

"I don't want to make too much trouble early in the morning."

"Porridge is also good. I also like the porridge from Paradise Rice."

"You haven't finished dinner yet, why are you starting to discuss tomorrow's breakfast?"

"However, I haven't eaten the sashimi rice porridge yet. I'll try making some tomorrow."

"no problem."

Su Yu nodded and answered.

"The meat of this dragon head mandarin fish is awesome. It's a little sweet like crab meat, and it's so tender that it melts in your mouth."

"I didn't expect the meat to be so thin, and it doesn't have any fishy smell. It tastes even better when paired with this sweet and sour sauce."

"The piece I ate felt a bit like fried shrimp. It was crispy on the outside and had the crispy and sweet texture of shrimp meat on the inside. It was paired with a sweet and sour sauce. It had no fishy smell and was very sweet."

"The meat of Longtou mandarin fish is divided into several different parts. There are parts that are as tender as crab meat, and there are parts that are as crispy and sweet as shrimp meat. As for the fish head, it tastes similar to the bighead carp head we eat, and the fish belly is like catfish belly. Same taste.”

"Is this what you feel? Su Yu."

"Yes, I feel it."

"Then what does this offal taste like?"

"The edible fish intestines I chose are not much different from the fish intestines and fish bubbles I ate before. They are basically the same."

"As for liver, the liver of rhinoceros fish tastes like sheep liver, the liver of rainbow sea bream tastes like foie gras, and the liver of dragon head mandarin fish tastes more like sheep liver."

"The taste of the heart is almost the same. They all have the same texture."

Su Yu checked the food information and introduced it to Alu.

Chapter 126 Hot Spring Mountain, a gathering of strange hot springs

"The crispy texture of this fish intestine and the spicy taste are really addictive."

"It does taste the same as before, but this fish intestine is thicker and feels more delicious and crispy."

"The cod liver of rainbow sea bream does taste a bit similar to foie gras, it's pretty pink."

"Although spicy food tastes good and stimulates appetite, it can also affect the skin."

"Can you make something lighter next time, Su Yu?"

"Light? That's no problem."

"Try a different way of eating it next time."

"Steamed fish is easier to cook."

"You can also steam fish,"

"Steamed fish is too bland. You can braise it or grill it."

"I prefer grilled fish."

"You two have really difficult tastes."

"It doesn't matter, there are still a lot of ingredients, just try it slowly."

"It's okay, anyway, I'm not as picky as Sani."

"Huh? Why am I a picky eater? I just like food that looks good and tastes good."

"You two take your time and chat while I enjoy the meal first."

Su Yu watched the two people get into a quarrel and started eating without bothering to care about them.

While chatting and eating, it was already midnight after a big meal.

Su Yu took Sani to clean up the tableware and kitchen utensils, took out the sofa and lay down here to rest for a while.

After closing his eyes, Su Yu began to recall the system reward prompt just now.

"Create the ultra-rare dish air grape juice and get the reward: air wine tank."

"Air wine vat: a natural wine vat made from the trunk of the air water tree. Adding water can brew delicious grape juice, and adding wine can brew delicious wine."

"Create the rare dish sweet and sour rhino fish, and get the reward: special sweet and sour sauce recipe."

"Create the rare dish of spicy stir-fried rhinoceros horn fish offal, and get the reward: rhinoceros horn chopping board."

"Rhinoceros chopping board: A large chopping board made from the rhino horn of the rhinoceros fish. It is extremely hard and extremely durable."

"Create the rare dish sweet and sour dragon head mandarin fish, and get the reward: dragon head mandarin fish spoon."

"Faucet spoon: The bones of the dragonhead are processed to make a polished spoon. Soaking the spoon in the soup pot will make the soup more delicious."

"Create the rare dish Spicy Stir-fried Dragon Head Mandarin Fish Offal and get the reward: unlimited oil barrels."

"Infinite Oil Barrel: An oil barrel that can pour out unlimited freshly squeezed and fragrant peanut oil."

"Make the rare dish sweet and sour rainbow sea bream, and get the reward: ten sets of rainbow fish scale tableware."

"Rainbow fish scale tableware: Beautiful rainbow tableware made from the scales of rainbow snapper. The tableware is non-toxic and can be used with confidence."

"Create the rare dish Spicy Rainbow Snapper Offal and get the reward: ten sets of rainbow fish scale tea sets."

"Rainbow Fish Scale Tea Set: An exquisite rainbow tea set made from the scales of rainbow snapper. The tableware is non-toxic and can be used with confidence."

"Chopping board? I really don't need this thing."

"The spoons and oil barrels provided by Longtou Mandarin are good. I won't have to buy oil in the future."

"Fortunately, this reward is good. The spoon can also be soaked in soup to increase the taste of the soup? This spoon is a bit awesome."

"Rainbow Snapper actually rewards tea sets and kitchen utensils. This is the first time I have received such a reward."

Su Yu looked at the reward in his backpack while thinking about it.

There is an ice blue wine vat that is as transparent as jade. Regardless of the effect, this wine vat is simply a work of art.

This is a good wine vat for both water and wine.

And the effect is also very good. Just add water to make grape juice, and add wine to make wine.

This is really special, just look at the time it took to make it.

But there is no end to the air grape juice.

Just cut off a strong branch and take it back to plant. It should be able to grow in the space farm.

By then, you won’t need to travel so far to get air and water.

This harvest is really worth the trip.

After checking the rewards, go straight to bed and rest.

The next morning.

Su Yu directly took the slices of rainbow sea bream and laid them out. The fish was easy to cook.

These already cleaned sashimi just need to be added to the boiling porridge and blanched before they are cooked.

So it’s okay to add it after the porridge is cooked. Adding it mainly adds some meat flavor to the porridge.

The sashimi without adding it can be used as a side dish with porridge.

After making sashimi and porridge, a few people sat down and had a simple breakfast.