Xu Yang didn't buy books for collection, so he didn't care whether these books were orphans, rare books, or collections.

When he saw something suitable, he took it in his hand. After a while, he had a pile of books in his hand.There are people from all walks of life.

There are elementary Changquan, 28-posture Yijin Jing, Shaolin Five Ancestor Stick, Shaolin Bajiquan, Bagua Dao...

There are also "A Brief Introduction to the Cultural Relics of the Old Capital", "Porcelain Appraisal", "Yin Liu Zhai Talking about Porcelain", "Tao Ya"...

There are also calligraphy books.

……

"Hey! You're in time to get the goods." The salesperson smiled.

"I want to learn something about everything, so I don't have to worry about skills." Xu Yang smiled.

The salesperson settled the bill and said, "Hey guys, it's more than 20 yuan, which is enough for one month's salary."

These days, not many people spend a month’s salary buying books at once.

But after Xu Yang paid the bill, he went to Xidan Xinhua Bookstore with his books.

Xidan Xinhua Bookstore is the earliest Xinhua Bookstore in 49 cities and the largest Xinhua bookstore in 49 cities.The books here are the most complete.

Many of the books Xu Yang wanted to buy were not available at the second-hand book market and could only be found here at Xinhua Bookstore.

Xidan Xinhua Bookstore is definitely the place with the most complete range of books in the country.

Xu Yang deposited the books at the counter, then went into the bookstore and started looking for books.

When I came out, there was another pile of various books.

Xu Yang bought illustrations of basic work methods for fitters, manuals for fitters, and books on various electrical appliance repairs and car repairs here.

There are more books selected this time than before at the ancient book store.It cost Xu Yang more than 30 yuan.When Xu Yang paid, the eyes of the people next to him widened.

Whose cub is this?

Xu Yang bought some professional books, because the publication volume was relatively small and the printing volume was small, so the price was more expensive than ordinary literary books.The book is thin, and the price is about the same as those thick novels.

All the books, the bookstore salesperson wrapped them in a pile with packaging tape.When you mention it, the portion is not light.

Xu Yang couldn't help but at least call a rickshaw to deliver the book to the bus stop.

The conductor did not ask Xu Yang to buy another ticket because Xu Yang brought so many books.Knowledgeable people are still highly respected.

Even before the wind blows, culture is still very noble in the minds of ordinary people.

This last part of the journey is not easy.

It’s all alleys and alleys, not even a rickshaw in sight.I could only pick up a stick on the roadside and pick up two piles of books.

As soon as he entered the courtyard, he was ridiculed by Yan Bugui who was serving flowers and plants.

"Hey! Xu Yang, did you rob Xinhua Bookstore?"

Xu Yang smiled and said: "It cost me half a year's salary. Starting from today, I will learn various techniques. I don't have to rely on skills. I want to read more books while I am young."

Yan Bugui nodded: "You are right to read books. But will you be equally good at everything? Once you learn the fitter skills, you will be like a master and become an eighth-level fitter in the future, earning a monthly salary of over a hundred yuan. How great!"

"Third uncle, people can't just know work, but also have some pursuits, don't you think? Take you for example, you can not only teach, but you can also grow flowers and plants and cultivate your sentiments." Xu Yang said.

These words made Yan Bugui very excited: "Xu Yang, you are right. You can't just work. After work, you still have to pursue some spiritual prosperity."

Chapter 13

Xu Yang told the third uncle that he was happy and threw him into the house.He had to quickly learn a skill and use that energy point.Otherwise it will be wasted.

I found the elementary Changquan book from the pile of old books.

The so-called primary Changquan is Taizu Changquan.This book was published in the past five years, so naturally I didn’t dare to call it this name, so I called it Elementary Changquan.

Why choose this one?Mainly this one is the simplest.It's relatively thin, and it's a book-illustrated version.

It took me more than ten minutes to flip through this book.

Then I saw a new skill appear in the panel.

Taizu Changquan [Not yet started (0/100)]

"simplify."

"Taizu Changquan skill is being simplified... Simplification successful... Taizu Changquan skill → Sandbag punching."

I finally put this energy point to use.

I found a small cloth bag at home, then ran outside to grab a handful of sand and put it back in the cloth bag.

The simplified system does not stipulate how big a sandbag must be. If it were a sandbag for practicing martial arts, it would be difficult to hang it in this room. Even if it were hung up, it would be extremely annoying.

Xu Yang's house is not small. It is relatively large in this courtyard.And there are two rooms.

In the future, if I find a partner and give birth to a child, this house will not be too crowded.

His house is opposite Yanbu Gui's house and has the same area and layout.There are six people living in your family in Yanbu.

The small sandbag is hung directly on the wooden frame beside the bed.Then hit it lightly with your fist to make the small sandbag dangle.

Taizu Changquan: Not Beginner (1/100)

After hitting it once, a skill proficiency level is added.

There are still 99 strokes left to get started.

Xu Yang simply stood up and grabbed the rope with his hands to prevent the small sandbag from shaking greatly. He continued to gently beat the sandbag with his fists.

In about 1 minute, the skill is upgraded.

Taizu Changquan: Getting Started (1/200)

A stream of memories flooded into Xu Yang's mind.

Xu Yang mastered the Taizu Changquan boxing technique in an instant.

Xu Yang didn't stop and continued to beat the sandbag.

Another minute or two passed, and the skill was upgraded again.

Taizu Changquan: Proficient (1/300)

……

Taizu Changquan: Mastery (1/1000)

……

Taizu Changquan: Xiaocheng (1/10000)

After reaching Xiaocheng, upgrading is not so easy.Even though Xiaocheng seems to be only a hundred times more than the entry level, it actually doesn't count that way.

Because when you are new to the game, you can get a skill proficiency just by hitting the sandbag.But after a small achievement, even if you hit, you may not be able to get a skill proficiency.It also pays attention to the technique of exerting force and the control of strength.

From proficiency to success, Xu Yang spent more than two hours.

It is estimated that Xu Yang may not have enough to spend [-] hours to get from Xiaocheng to Dazhou.It may take longer.

So, Xu Yang stopped.

A lot of memories about Taizu Changquan were stuffed into my head at once, and I was a little confused.

So he let go of the sandbags, moved the things in the house away, made a free space, and started playing Taizu Changquan.

At the beginning, my boxing skills were a bit raw, and my physical coordination was a little bit behind.But as time goes by, this set of Taizu Changquan becomes more and more proficient.

Moreover, the coordination of the whole body gradually adapted, and the aura became very powerful.

The more you hit, the more comfortable and hearty you feel.

Xu Yang hit this set of Taizu Changquan ten times in one go.

After ten times, Xu Yang's body was already soaked with sweat.

Take a look at the system panel.

Taizu Changquan: Xiaocheng (100/10000)

Increased proficiency by one hundred points.

It seems that the increase in proficiency is not slow, but it is much slower than the simplified practice method.Moreover, practicing boxing like this consumes a lot of money.

After doing this ten times, Xu Yang felt like he could eat a cow!

Very very hungry!

It's really poor and rich!

If the system was not simplified, Xu Yang’s little savings would not be able to support his martial arts practice!

Xu Yang went outside to carry a bucket of water into the house, scrubbed it inside, and changed his clothes.

I ate on the street at noon, and I wasn't very full to begin with, so I felt completely full.I quickly went to get something to eat.It’s just that I don’t have much fine noodles at home anymore, so I can only mix a lot of stick noodles into it.

These Erhe noodles are not suitable for ramen, so I simply knead a few steamed buns.Because Xu Yang hadn't cooked at home for a long time, and there was no fermented old noodles left at home, he had to go to the third uncle's house to get some old noodles.

"Xu Yang, are you ready to steam the steamed buns?" Yan Bugui brought Xu Yang a small ball of old noodles.

"I spent all my money on books today, and my family is almost out of money. If I don't do it myself, I will have to drink the northwest wind." Xu Yang said with a smile.

"Hahaha. You kid, if you eat like you do, you will eat up all the gold and silver. Besides, I didn't leave any gold or silver for you. In the future, if you are tight, you will have to save money on your own to find a partner." Yan Bu Gui seems to have a much better impression of Xu Yang.

"Thank you, third uncle, I will give you a two-faced steamed bun later." Xu Yang said with a smile.

"That's a good relationship. I've got dinner." Yan Bugui chuckled. This old noodle group is making a lot of money.

In the past, Xu Yang thought that making steamed buns was a matter of mixing water and dough evenly, and then kneading it a few times.But, I don’t feel that way now.

It's just a simple steamed bun making, but there are many tricks in it.If the degree of kneading is properly controlled, the taste will be very different. Control of fermentation time and degree of fermentation is also very important.The noodles should not be too tender, nor should they be too old.Just the right amount to make the kind of loose, porous, soft but elastic steamed buns.The steaming time also needs to be just right.

This pot of steamed buns comes out, and as soon as the lid is opened, the aroma will whet your appetite.

Erhe noodle steamed buns are naturally not as white as white noodle steamed buns, but if the ratio is well controlled, the taste will not be too bad.

Xu Yang was very hungry for a long time. As soon as it came out of the pot, he grabbed a hot steamed bun and took a bite.

There are fine holes inside the steamed buns, which makes them not only loose but also elastic and full of texture.

A steamed bun was eaten in two or three bites.

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