"Enough, enough is enough..."
A series of "three"s made Li Yichen confused and he started to stutter when he spoke.
Li Yichen originally thought he had seven Michelin stars, but now after listening to Qian Haoyang's words, his confidence quickly deflated like a punctured balloon, and he became respectful again.
Platinum Chef is so scary.
The combination of various recipes is really a hit.
"Forget about the desserts..."
Li Yichen shook his head at Qian Haokuang. He couldn't learn the three kinds of desserts. If he did, the five of them would be exhausted in "Li's Restaurant" just whipping up cream every day.
It’s good for everyone not to give customers too many opportunities to choose.
"Shall we start then? Or do you want to rest for a few minutes first?"
Qian Haoyang asked.
"Director Wang?"
Li Yichen did not make the decision without authorization, but looked at Wang Gaoming.
"Let's take a 10-minute break. Everyone has worked hard."
Wang Gaoming clapped his hands.
After 10 minutes, the recording restarts.
Qian Haoyang continued teaching.
"...honey mustard...mayonnaise, honey, mustard, lemon juice...stir..."
"...Ketchup...Crush the tomatoes and filter...Add sugar, lemon juice, salt...keep stirring"
"...lemon curd...one lemon and one egg, heat over water, stir constantly..."
“…fried chicken and rice set…”
“…fried chicken salad set…”
"...cabbage salad...cut the cabbage into shreds and pinch it with salt..."
“…fried chicken and mashed potato set meal…”
"Brown butter mashed potatoes... This recipe takes the power of butter to the extreme. The solid butter is cooked until it is caramel and golden. It will be full of nutty aroma. It is a perfect match with starchy food. Brown butter mashed potatoes are just right with fried chicken... …”
"...How to make brown butter mashed potatoes...After the water boils, cook the potatoes over low heat for 10 minutes..."
"... Bell pepper soup... This soup is an appetizer. Drink it in small amounts. It can be eaten hot or cold... but compared to hot food, cold food requires more salt..."
"...how to make bell pepper soup...remove the seeds from the bell peppers and cut them into [-]cm pieces..."
"... Plating can make food look more exquisite and gorgeous. Think of the plate as a drawing board, and you are the painter..."
"...The first way to place the plate is to outline..."
"...The second way to place the plate, embossing..."
"...The third way to place the plate, drop pendants..."
Unconsciously, the sky outside the window had already darkened, and the lights in the training kitchen were brightly lit.
Qian Haoyang's cooking teaching finally came to an end after four more short breaks.
Chen Sihua and Ye Linsen, who had finished studying for the barista certificate, came up once in the evening and saw that Li Yichen and the others were still studying. They stood and observed for a while. After being inspired, they voluntarily went downstairs to practice the skills they had just learned.
Today's cooking training class has completely broken Chen Sihua and the other four's inherent impressions of variety shows. In the past, they always thought that variety shows were just celebrities posing in front of the camera, just like acting.
But when they saw Li Yichen leading by example and studying seriously, they immediately knew that their previous ideas were wrong. Li Yichen's success was really no accident.
After a whole day, both Wu Xiayong and Peng Cheng became stupid. The various steps they had memorized had long been confused and turned into chaos in their minds.
And Li Yichen has reached his limit. With a foodie heart, perseverance as a top student, and a serious and responsible attitude towards work, he gritted his teeth and persisted, trying hard to memorize and try to keep up with Qian Haoyang's teaching progress.
"Okay, that's it for today. Have you all learned it?"
Qian Haoyang had been teaching all day and was a little tired. He turned his head and looked into the eyes of Li Yichen and the three of them. He knew what was going on and smiled.
"It doesn't matter if you can't remember these recipes. They are a bit complicated. I will ask my assistant to type out all the content taught today and give it to you when you come here to practice next time... You should come here to practice two or three times. .”
"Thank you chef."
The three of them bowed to Qian Haoyang to express their gratitude to the teacher.
"Ah, I'm done studying. I'm done studying... I can't think of anything now."
Wu Xiayong rubbed his temples, feeling hopeless.
"Luckily I'm just a dishwasher."
Peng Cheng, an auditor, was a little happy at this moment.
The chef is very tired.
But fortunately, the chef is not himself.
"Brother Yichen, thank you for your hard work...were all the variety shows you filmed before so hard?"
Peng Cheng asked curiously.
"Before...it was fine..."
It's amazing. Li Yichen felt that the variety show was very tiring and hard at the time, but now that he thinks about it, it doesn't seem to be hard anymore.
"Do you have any plans for the evening?"
Li Yichen asked, "If not, I'll treat you all to dinner. You're all probably hungry."
After studying all day, everyone ate some of Qian Haoyang’s teaching results and were already very hungry.
Li Yichen can just treat everyone to dinner and enhance their relationship.
He was never a picky person, but now that there is no financial pressure, he is more generous. He often buys drinks and snacks for the staff of the program team, treats everyone to dinner, and satisfies his own appetite.
Although Chen Sihua and Ye Linsen are members of a second-tier boy band, and they sound like they are doing well, in fact they do not make any money at all, and they even often have to spend money to buy various expensive clothes for themselves to maintain a glamorous image.
Although the two [-]th-tier actors Wu Xiayong and Peng Cheng sound like they are not doing well, because their external expenses are much less than those of the boy band, they can barely support themselves. However, the agency is very stretched, and Peng Cheng even Not even a brokerage company.
Being able to fight through countless powerful enemies and be selected as a member of "Li's Restaurant" is even incredible to them.
Both grateful and apprehensive.
Originally, they thought that a person like Li Yichen would be an arrogant young man with high ambitions in private, and they were already prepared to be angry. However, they did not expect that Li Yichen in private was more approachable than in front of the camera. Therefore, under Li Yichen Inspired by the program, they quickly integrated into the program team and worked hard to prepare together.
Chapter 246 "Li's Restaurant"
In the next two weeks, Li Yichen and the other five came to Qingsi Culinary Academy again, practicing alone without the guidance of Qian Haoyang.
For the purpose of publicity, Wang Gaoming edited a 30-second practice video for each of Li Yichen and the other five, and asked them to post it to their own social accounts.
"So serious."
“So dedicated!”
"The catering industry is really tired."
“Director Wang’s variety show is so attentive.”
"I really want to eat it, it's so handsome!"
These five 30-second short videos successfully aroused fans' expectations and attracted fans to leave messages.
The official website of "Li's Restaurant" has released the program's recording schedule, which lasts for five weeks, three days a week.
Since the recording schedule of the show was announced, the number of viewers who have made reservations has been growing rapidly every day. The rate of being selected has been as low as less than one thousandth. Those who can be selected to have a meal at Li's Restaurant are all What a lucky audience.
……
The rain has stopped, it's cool, and the mist is like gauze.
On the afternoon of March 31st, Li Yichen and five others followed the program team to Suigang to make final preparations for the recording of "Li's Restaurant".
"It's been a long time since I came here."
When he came to Suigang, Li Yichen sighed a little when he looked at the familiar scenery around him.
The recording of "Island House" ended in early November last year, and before I knew it, nearly five months had passed.
Unexpectedly, five months later, the restaurant where they ate would now be run by themselves.
Li Yichen didn't know if fate could play tricks on people, but he knew that Wang Gaoming really knew how to play tricks on people.
This kind of program is really something only Wang Gaoming can come up with and put into action.
"Where are we going now?"
Li Yichen asked Wang Gaoming.
"Go to the staff dormitory. The program team rented a house for you, not far from the restaurant. You will live there during the recording of the program."
Wang Gaoming looked at the gloomy sky and said with a smile: "The weather is really good today, as if it is welcoming us."
"Director Wang, are you not sick? Why are you talking nonsense?"
Li Yichen doubted, no normal person likes a cloudy day.
"Really, don't you think this kind of weather is perfect for eating fried chicken?"
"do not think so……"
"Do you want to be hit by a camera?"
"Ah……"
Li Yichen smiled disdainfully. In a real fight, even 1 Wang Gaoming would not be his opponent.
"Please recognize your current identity, Store Manager Li!"
Wang Gaoming saw Li Yichen showing contempt for him and said angrily: "I am a representative sent by the head office to inspect, and you... are just the owner of the restaurant."
"..."
Li Yichen was stunned for two seconds. He didn't expect Wang Gaoming to play role-playing with him, and he immediately became embarrassed. It was really childish.
"What kind of representative are you? Why have I never heard of a head office?"
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