Thinking about it, in "The House on the Island", Liu Guoyuan, who was the head of the Variety Show Department, once slept in a chicken coop like a beggar for a night, washing dishes by himself in front of this picturesque window, it is not an unacceptable thing.

Wang Gaoming figured it out, and when he looked at things in the kitchen, his senses became different.

Especially when I saw Li Yichen and Wu Xiayong busy washing, chopping, and making soup, and I didn't have any dishes to wash, and I was most at home, I suddenly felt an urge to cause trouble from the bottom of my heart, and wanted to rebel. .

"Are there no employee benefits here in the morning? A cup of coffee or something? It would be even better if it comes with half a piece of cake."

Wang Gaoming said loudly, trying to attract Li Yichen's attention and win the support of Wu Xiayong and others.

Li Yichen was washing rice and preparing to steam it first so as not to forget it later. Hearing this, he turned and glanced at Wang Gaoming. The expression on his face did not change, or he was indifferent to Wang Gaoming's "sowing discord".

As a store manager, he thinks about things from a different perspective.

Li Yichen was quite pleased that Wang Gaoming could adapt to his slave role so quickly, so it didn't hurt to let him complain a few words.

Li Yichen only hoped that Wang Gaoming could maintain this energetic state after the business ended at noon.

Wang Gaoming saw that Li Yichen just glanced at him and said nothing more. Even Wu Xiayong was too busy to talk to him. He was a little reluctant, but also a little funny.

"Why have you all become so cold?"

"We are just focusing on business now..."

Wu Xiayong smiled bitterly and said, "I just want to hurry up and get everything ready before business starts."

"It's obviously so close to the sea, and the scenery by the window is so beautiful... You haven't seen the scenery while standing here, right?"

"No...no time."

"Does our restaurant have entertainment activities such as employee sports meetings? For the physical and mental health of our employees..."

"Maybe in the future..."

Li Yichen drew the cake casually.

"When is the future?"

Wang Gaoming asked.

"Maybe after the [-]th season? [-]th anniversary store celebration?"

"puff……"

Now Wang Gaoming knew that Li Yichen was perfunctory. As a director, he never thought that "Li's Restaurant" would have fifty seasons.

"The three most important things in our lives are labor...labor...labor!"

Li Yichen was waiting for the sweet pepper soup to be cooked, holding up a big iron spoon, a bit like a pyramid scheme.

"A great man once said that labor is the most glorious! Let everyone feel glorious every day. This is the number one benefit of our restaurant."

"Who are you lying to?" Wang Gaoming curled his lips.

"You."

"..."

……

The seventh day of "Li's Restaurant", 10 minutes before opening.

"The kitchen is all ready."

Li Yichen shouted outside: "Where is the lobby? Are you ready?"

"We've cleaned it twice."

Chen Sihua replied: "The tables and chairs have been wiped clean."

"very good."

Li Yichen showed a satisfied smile. This was his seventh day as the restaurant manager and chef, and everything went well.

This is also Wu Xiayong’s seventh day as sous chef, and he feels like a fish in water.

This is also the seventh day for Chen Sihua and Ye Linsen to serve as lobby managers and beverage department supervisors, and they are very comfortable.

This was the first day that Wang Gaoming became a slave to the king.

"I just have to stand here and wash the dishes, right?"

Wang Gaoming pursed his lips and rubbed his hands, feeling inexplicably nervous.

Li Yichen had already started frying chicken in advance, and the tempting aroma was slowly filling the kitchen. It would take a few minutes for the fried chicken to be cooked. Seeing this, he took the time to provide simple induction training for Wang Gaoming.

"Wash the dishes quickly, but make sure they are clean..."

"Ah."

"After washing, put them in their original place and put them away..."

"Oh……"

"When we need the dishes, they must be handed to us in time..."

"Ok?"

As soon as Li Yichen said three points, Wang Gaoming became a little dizzy.

"You can't do this, Xia Yong, you have to teach Wang Dao more today, no, Wang Nu... From now on, you will call him Wang Nu and give him orders."

Li Yichen was a little worried about whether the kitchen could run smoothly today, and he was also afraid that Wu Xiayong would not be able to let Wang Gaoming go, so he forced the order.

"Okay, okay..."

Wu Xiayong swallowed his saliva, a little nervous and a little expectant.

He has never called any director "Wang Slave".

I don’t know if it will sound good if I shout it suddenly without practicing.

"Come on, practice shouting first..."

Li Yichen directed: "A good start is half the battle. As long as you shout out, today is already half the battle."

"Wang...Director Wang..."

Wu Xiayong still lacks courage after all.

"King slave!" Li Yichen corrected.

"King slave..."

"Right, that's it, louder."

"King slave!"

"very good."

Li Yichen and Wu Xiayong practiced twice.

Wang Gaoming on the side looked complicated and simply covered his ears.

Soon, the first wave of guests entered, and the second wave of guests entered...

The restaurant was at full capacity in an instant, and Wang Gaoming was no longer as leisurely as before.

"Director Wang...Slave Wang, I put the dishes to be washed here..."

Ye Linsen held the bowls and chopsticks as high as a hill in his hands and carefully placed them next to the sink.

"it is good……"

Wang Gaoming turned around and looked, frightened.

"Why do you have so much to wash?"

Although Wang Gaoming increased his speed as much as possible, the sink was still full at this time, and he was beginning to get tired and collapse at the same time.

There seems to be no end to the dishes and chopsticks to be washed. One after another, they are like leeks, always trying to come out.

"You can wash out the big dishes and small dishes we use the most first."

"Okay... I will assign priorities next."

"By the way...if you don't have time to drain it after washing, you have to wipe it clean..."

Ye Linsen took a look and said with a smile: "This kind of work is not difficult at all, but it must be done quickly."

"..."

Wang Gaoming pursed his lips and warned himself to stay elegant in front of the camera.

Outside the lobby that he couldn't see, two couples at a table raised their hands and called Chen Sihua.

"Hello, can we have four small plates here?"

"OK, just a second."

"Is it too much trouble? You have to wash four more dishes..."

"It's okay, this week is a special case, you don't have to worry about it."

Chen Sihua looks like she puts customers first.

"I can just give you four more bowls."

Chapter 268

Only an hour later, Wang Gaoming looked obviously much older. He usually looked at Li Yichen and the others with a glowing face, but now the stubble from washing dishes appeared.

However, Wang Gaoming got started quickly and has the tendency to succeed Peng Cheng as the second "artificial intelligence" dishwasher in "Li's Restaurant".

"It seems that the food in our restaurant is really delicious. Almost everyone is ordering the discs."

Most of the dishes Wang Gaoming washed were empty dishes, which saved some time in dealing with food waste. At the same time, he was very pleased that his team had done such a good job, and he felt a sense of pride and emotion in his heart.

"Slave Wang, after washing the bowls and plates, you need to put them upside down so that the water can be drained!"

When Li Yichen was setting the plate, he got another water-stained plate and couldn't help complaining to Wang Gaoming that these small details are all done by the kitchen workers.

"Okay, I know."

The emotion in Wang Gaoming's heart disappeared instantly before it could gather together.

Li Yichen was still complaining: "These are the most basic, you should be perfect."

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