Food: I was a cartoonist in Totsuki

"Did you see it clearly? Did you learn it?" Tong Yu said to Chuangzhen who had not yet come to his senses.

Only then did Chuangzhen come back to his senses: "Although it's a bit unbelievable, I seem to understand."

[Ding, I successfully taught the real cooking technique 'Seven Star Slicing' to die-hard fan Yuki Ping Chuang]

Tong Yu knew that Chuangzhen's ability to learn directly had a lot to do with the system, but he still praised: "You learned it after just one look. It's worthy of Chuangzhen. Now that you've learned it, let's try to use it."

Tong Yu handed Chuangzhen the Greedy Wolf Sword in his hand.

Chuangzhen took the kitchen knife and then pulled up a white radish from the vegetable patch.However, he did not use his cooking skills like Tong Yu, but placed the white radish on the table nearby.

After a low cry, Chuangzhen waved his right hand instantly.

Seven stars cut smoothly!

Swish!

The rhythmic sound of cutting came, and white radish slices as thin as a piece of paper flew on the table.

"It...succeeded. This is amazing."

Chuangzhen looked at the white radish slices piled up on the table and still couldn't believe that this was his knife skills.

"Haha, this is too easy to learn. Tong Yu, please continue teaching me. I also want to learn the 'Fierce Bull Blue Dragon Slash'. That move feels more cool." Chuangzhen looked at Tong Yu with excitement.

The system only rewards Chuangzhen with one cooking skill. Without the system as a medium, it would be difficult for Chuangzhen to learn it on his own ability.

"You can't learn the Fierce Bull Blue Dragon Slash for the time being. You need to practice the Seven-Star Sequence Cut first. That's it for today."

"Ok."

Chuangzhen is not greedy, and he is quite satisfied to have learned this trick today.

"By the way, Chuangzhen, if someone asks you to eat a halberd recently or you want to eat a halberd, try to choose the theme that your opponent is best at." Tong Yu suddenly said to Chuangzhen.

"Huh, why?"

"Don't ask why, just do as I say, and I will teach you an interesting recipe then."

Although Chuangzhen was very confused, when he heard that he could learn new recipes, he nodded and agreed without thinking too much.

Two days passed like this, and Tong Yu's number of fans continued to rise during these two days, and the number of fans was about to exceed 300 million.

At the same time, he has almost completed the third volume. It will be handed over to the comic book club for sale this week, and the number of fans will increase even more by then.

On this day, Tong Yu returned to Jokusei dormitory after finishing the day's classes as usual, but as soon as he walked to the lobby on the first floor, he saw Soma, Tadokoroe, Yoshino Yuki, Sakaki Ryoko and others gathered together and discussing something. .

"Really, Yukihira, you like to be in the limelight too much. You said such big words at the opening ceremony, and now you are risking dropping out of school to live with someone else." Yoshino Yuki complained.

"This time it is indeed a little irrational, and the opponent is Mito Yumei." Ryoko Sakaki said worriedly.

"These are not the key points. The key point is that we also chose the theme 'meat dishes' that our opponent is best at. This time you are really finished."

"I heard that Mito Ikmei got A-level grades in all aspects of meat cooking, and has almost no rivals in the same grade. Yukihira, what are you going to do this time?"

Daigo Aoki and Shoji Sato also believed that Soma was dead this time and had no chance of winning against Shokuki and Mito Yumei.

When Tong Yu heard these words, she knew that the scene in the original work had happened...

Mito Ikmei received an order from Erina Nakiri to abolish the Donburi Research Association, and happened to meet Yukihira Soma who went to the Donburi Research Association to find "inspiration".

Souma's newborn calves are not afraid of tigers, and they want to stop Mito Yumei from abolishing "Gaiyan", and then the two agreed on this halberd meal.

In the original plot, the theme of the duel between the two was originally "rice bowl", but because Tong Yu said something to Chuang Zhen in advance, the theme changed.

Yoshino Yuki saw Soma's unworried look and saw Tong Yu walking in. She couldn't help but said: "Tong Yu-kun, tell me about Yukihira. He was too reckless this time."

With a calm expression on his face, Tong Yu came to the crowd and looked at Chuang Zhen: "How long will it take to eat the halberd?"

"This Saturday, according to your instructions, I picked the theme that my opponent is best at." Soma grinned.

Everyone in Ji Xing Lao was startled when they heard this.

"Ah, it was Dou Yu-kun who asked Yukihei and Mito Shouki?"

"Wait, what's going on?"

Everyone was puzzled, but the fox Isekhui was stroking his chin thoughtfully.

"Well, I'll explain this to you later. But don't worry about this Shokugeki, just wait and see the good show. Oh, by the way Yuki, I have to ask you for a favor when the time comes."

"Hey, help?"

……

Time soon came to Saturday, which was the day of Soma Yukihira and Ikmei Mito.

The news that these two people wanted to eat halberds caused a stir, and many students came to watch the battle.

The main reason is because of what Yukihira Soma said at the opening ceremony.No, this large group of people came here just to see the moment Soma was defeated and expelled from school.

Tong Yu also came to the scene of Ji Xing Liao with everyone.

In Totsuki Academy, Shokugeki is a very important process, and every Shokugeki performance is recognized by the "Shokujin Administration".

Therefore, you can also see the notary staff of the Shokji Administration Bureau at the scene, as well as a professional master of ceremonies and three reviewers.

As the Shokugeki time approaches, we can see that the number of spectators around the auditorium continues to increase, and even Nakiri Erina, one of the top ten, has also come to the scene.

The arrival of Nakiri Erina caused quite a commotion.

"Why is Nakiri Erina-sama here? Why does she come to watch such a small-scale Shokugeki?"

"Mito Ikmei is from Erina's faction. That's why I came here to watch the game."

Just when Nakiri Erina was about to enter the VIP room to watch the game, a figure appeared in front of her.

"Hey, I didn't expect Nakiri-san to care about such a small food halberd."

"It's you!"

Chapter 13 Erina was “slapped in the face”

In fact, Tong Yu had already guessed that Erina Nakiri would come to see the Shokugeki event, and deliberately waited outside the VIP room.

"Yes... it's you!"

Nakiri Erina's expression turned unpleasant when she saw Tong Yu.

"Yes, it's me, Nakiri-san, we meet again. But this time I'm not here to ask you questions, I just want to tell you that this shokuji is very interesting and may subvert your ridiculous view of food."

Tong Yu's words were somewhat mocking, which made Nakiri Erina's face look even more ugly.

"It's rude to speak to Lady Erina like that!"

Nito Feishako immediately stood up to protect the master and scolded Tong Yu: "Please get out of the way and don't block the road!"

Tong Yu ignored Shinto Hisako, turned sideways, walked a few steps and stopped: "Look forward to it, there will be something you can't imagine in this Shoji."

After saying this, Tong Yu left, leaving only Nakiri Erina with a pale face.

"Who is this rude fellow Erina-sama?"

"Tong Yu is the vulgar comic book writer!"

"Hey, he is the author of "Zhonghua Ichiban"?"

Nakiri Erina didn't speak and walked into the VIP room silently.

While Tong Yu and Nakiri Erina were talking, the contestants from both sides of the Shokugeki team had also entered the cooking venue.

Mito Yumei entered the scene with cheers, and when it was Soma's turn to appear, the people around the auditorium threw the melon rind confetti that had been prepared at him.

The host, Rei Kawashima, talked nonsense, determined the conditions and theme of Shokugeki, and introduced the three judges. Only then did Shokugeki officially begin.

As many people thought, Mito Yumei brought out the top ingredient A5 beef.

A5 grade beef is very difficult for others to get, but the "Mito Meat" run by Mito Ikmei's family is the leader in the beef industry, and she can easily get this grade of beef.

As soon as the high-end ingredients were brought out, everyone around the audience gasped in exclamation.

"A5 beef appears!"

“It’s really great beef. I’ve never seen frost beef with such fine stripes.”

"Both the fat and lean meat are very shiny. Just looking at the meat makes you want to bite into it."

Tong Yu didn't take it seriously when he saw this. Although he did not deny the value of high-end ingredients, he could only use high-end ingredients to make decent dishes. He was not a qualified chef.

Mito Ikmei may have been influenced by Nakiri Erina's food views. She believed that delicious cuisine must require high-end ingredients, so she came up with such very high-end ingredients.

In contrast, the ingredients used by Chuangzhen are not that high-end, but they are not "street stall products" either.

I saw that the ingredient used by Chuangzhen was a duck, "Pole Star Duck" to be precise.

Yes, this is a duck bred by Yuki Yoshino, and it definitely tastes much better than the feed ducks sold in supermarkets.

In addition to the main ingredient duck, Chuangzhen also prepared taro, high-concentration white wine, three boxes of eggs and a lot of salt.

"The ingredients used by this transfer student are so strange...wait a minute, I seem to have seen this combination of ingredients somewhere."

"I think you want to make some weird food."

"However, there is a huge gap in taste between ordinary duck meat and A5 beef. The winner in this battle is clear."

This is the thought of many people at the scene. They all feel that the gap in ingredients will be difficult to make up for elsewhere.

Mito Yumei glanced at Souma and smiled secretly when he took it out.

Then she started cooking the A5 beef, put the beef into the pot and started frying it.

The heat of the oil forces the juices out of the beef, and the aroma immediately permeates the surroundings, making people intoxicated.

The beef is fried to a certain level and then placed in the oven at a controlled temperature to fully bring out the delicious flavor of the beef itself.

At this moment, someone exclaimed.

"I remembered, the dish the transfer student is going to cook is the 'Phoenix Egg' that appeared in the manga "Chinese Ichiban"!"

At this time, many people saw that Chuangzhen had made a huge "bird egg" at some point and placed it on the "base" paved with taro.

"Hey, are you kidding me? You actually take the dishes in the food comics seriously, and you want to cook them on such an important food?"

"After all, "Chonghua Ichiban" is just a comic, and the dishes on it are just the imagination of the comic author and do not exist at all!"