Rebirth at the end of seventy: my life I make the decision

After dinner, Wang Xiuying wants to get up and clean up the dishes and chopsticks. Lin Jingya stops her and asks her to talk with Wang Xingshun and them.

Since all the troublemakers left, but Wang Xingshun stayed, they must have something to discuss with Wang Xiuying.

Lin Jingya cleaned up the kitchen, stretched out her head and looked at several people talking in the hall. After a while, she found a small vegetable basket from the kitchen and was ready to buy some meat at the small market in the town.

Lin Jingya knows that Wang Xiuying's family does not lack vegetables or eggs, but there is no fish and meat. She originally said yesterday that she would cut a piece of meat and come back to make pork with plum vegetables. However, there was a scene because Wang Xiuying's milk came to the door. Up to now, she has not been able to go out.

Seeing that it's getting late, if you don't cut the meat, you're afraid you can't buy good streaky pork. Lin Jingya heard Wang Xiuying say that the best way to make pork with plum vegetables is streaky pork, and it's still the kind of streaky pork with fat and thin.

At the moment, I don't know if I can buy the best streaky pork that Wang Xiuying said, that is, the streaky pork close to the rear hip tip of the pig. Wang Xiuying said that the streaky pork here has three distinct layers of streaky pork, and the thickness of fat and lean meat is equivalent. The meat is fat but not greasy, and it is delicious and fragrant.

Just think about it like this, Lin Jingya already feels a little salivating. It's better to buy meat quickly.

"Jingya, where are you going? Xiucheng?" Lin Jingya was stopped by Wang Xiuying before she left the yard.

Lin Jingya raised her vegetable basket to Wang Xiuying. "I want to eat the pork with plum vegetables you made and cut a piece of meat." then she pointed to the room and said, "Xiucheng is doing his homework in the room."

Wang Xiuying thought for a moment that her uncle and they might come today, and there would be a lot of things to talk about at that time. She simply invited Wang Xingshun and them to have a casual meal at home today, so she asked Lin Jingya to wait a moment, quickly stepped into the bedroom and handed Lin Jingya 20 yuan: "Today, my uncle and they are coming. I have something to discuss with Uncle Xingshun. You can help me cut more meat and buy some big bones. By the way, if the money is enough, buy a fish."

Lin Jingya had to refuse, but Wang Xiuying stared at her, and finally had to take the money.

"By the way, Jingya, if you are not sure what kind of pork is good, you might as well ask your uncle for help." Wang Xiuying pushed Lin Jingya out and put forward her own suggestions with a smile.

After seeing Lin Jingya off, Wang Xiuying returned to the main room and told everyone about having a light meal at noon.

Originally, Wang Xingshun wanted to refuse. Later, Wang Xiuying said that her uncle would come later. There were some things that needed to be discussed with them.

Several people said the conversation again. They couldn't sit and wait for Lin Haisheng. Just as Zhang Qingsong and Zhang qingfan went to the county to deliver vegetables, several people simply went to the vegetable shed in the backyard.

Wang Xiuying also went to the backyard and made some suggestions. Only then did she set aside some vegetables to be used at noon from the ground and go back to the kitchen. First, she sorted out the vegetables to be used at noon.

When Lin Haisheng and Wang Xiuying arrived at their house, Wang Xiuying had selected seven or eight vegetables. When she heard something moving in the yard, she stretched out her head from the kitchen and saw that it was the Lin Haisheng brothers. She immediately put down her work and walked out of the kitchen with a smile.

As soon as Lin Haisheng saw Wang Xiuying, he took Wang Xiuying up and down and looked carefully.

It turned out that as soon as they entered Wangjia village, someone took them and told them about Wang Xiuying's mother and children looking for Wang Xiuying this morning.

Yu Zhumei's arrogance is unreasonable. Lin Haisheng and they have a deep understanding. At this time, seeing Wang Xiuying is really nothing, they finally put down most of their heart.

But I didn't see Wang Xiucheng. The faces of the two uncles were still worried.

"Xiucheng is fine. At that time, he and Jingya were making breakfast in the kitchen. I didn't let him come out to see ye Nai. At the moment, she was doing her homework in the room." Wang Xiuying knew what her uncles were worried about, smiled and said, then raised her voice and shouted to Wang Xiucheng to let him come out to meet his uncle.

When Wang Xiucheng heard Wang Xiuying calling him, he ran out of the room with a crisp promise. Seeing that both uncles came, Wang Xiucheng jumped into Lin Haisheng's arms happily.

For Wang Xiucheng's coquetry and cute selling, Wang Xiuying just smiled and asked Wang Xiucheng to lead her uncles to sit down in the main room. She went to the backyard and asked Wang Xingshun to come back.

Wang Xingshun washed his hands and entered the main room. After greeting, Lin Haisheng arched his hands gratefully at Wang Xingshun and said, "I heard about today as soon as I came to the village. Xiuying and Xiucheng are really thanks to your care. Lin thanked you here."

"Haisheng, you're too polite. It's right to take care of Xiuying and Xiucheng. It's not a good word to thank." Wang Xingshun glared at Lin Haisheng with some unhappiness.

"Yes..." Zhang Baosheng and Wang Linbao echoed.

"Well, I won't say it in the future. We can rest assured that Xiuying's sister and brother have your care." Lin Haisheng begged for mercy.

At this time, Lin Jingya came back with a vegetable basket, along with Lin Jingya's second uncle, Chen Dongliang, who has been promoted to the deputy director of Qingxi Town supply and marketing cooperative.

"Xiuying, I heard you were going to show your cooking skills today, but I came uninvited." Chen Dongliang lit up his bright voice as soon as he entered the yard.

"Please come in." Wang Xiuying hurriedly welcomed Chen Dongliang into the main room. Several people said they had seen it. Wang Xiuying served tea and went into the kitchen.

In fact, Chen Dongliang mainly came to see the greenhouses growing vegetables in Wang Xiuying's backyard. Eating is just an excuse.

Several people didn't say a few words in the hall, so Chen Dongliang asked to see the shed in the backyard.

Ten plastic sheds 15 meters long and 2 meters wide are neatly supported in the backyard. It's very shocking to see such a shed for the first time.

When he saw the vegetables planted in the greenhouse, Chen Dongliang was not surprised by their boldness.

In addition to green vegetables and Chinese cabbage, cucumbers and cowpeas, which are not grown in this season, are also planted in the greenhouse. Although these vegetables grow very pleasant and green, they are beautiful, Chen Dongliang inevitably asked with some concern: "this is cucumbers? It's getting colder and colder this day. Can they blossom and bear fruit at that time?"

"Try all kinds of things this year. If you don't have a harvest, it's a victory to find out the experience. You see, the cucumber has blossomed..." Wang Xingshun said happily, pointing to the small flowers among the cucumber vines.

Chen Dongliang bent down and looked carefully. It's true. The small flowers on the vine haven't fully opened. He really didn't see the small flowers and bones without Wang Xingshun's guidance.

Since we can plant flowers, I believe the results should be no big problem. In this way, we can eat fresh vegetables this winter. Well, it's better to book the first crop of cucumber, cowpea and eggplant from them in advance.