Rebirth: Divine Doctor, Sweet Wife

Today, Gu Qingyao has no scruples at all, doing the best.

The sausage was steamed directly, and it was still steaming when it was taken out. When it was cut open, it was so greasy that it made Gu Jinlin drool.

The bacon is stir-fried, with some potatoes added, and the aroma is attractive!

The dried fish was soaked in water and chopped into very fast braised. The air-dried chicken is also braised in brown sauce. Now it’s hot enough to eat this kind of spicy food.

Lamb chops are mutton soup that is chopped and stewed on the stove, with some Chinese cabbage and vermicelli added.

Considering the two elderly people in the family, they both like to eat bacon, so the bacon is not very spicy.

I fry a plate of eggs and a plate of peanuts. The staple food is scallion pancakes. There are so many people today, and I made four pots of scallion pancakes.

Cut the pancakes into small pieces and put them in small baskets, then take them to the main room and serve them on the table.

The table was placed on the table, Gu Jinlin's eyes were straight, the chicken, fish, meat and eggs were all set, there was a big pot of mutton soup, and a plate of peanuts.

Peanuts are a scarce thing, and many high-ranking elderly people may not eat it.

No, this table is all scarce materials.

With this scallion pancake, it was the first time that Gu Jinlin had eaten such a shiny scallion pancake when he grew up. He couldn't help swallowing his saliva.

Finally, Gu Qingyao brought a bottle of Maotai over, and Gu Jinlin's boss was staring.

Gu Qingyao said: "Sit down! Have dinner!"

Gu Chonghua was warm as a jade, Gu Yun Shenmo Beihan, Gu Jinlin, and Gu Qingyao in the end, six people, the small table was slightly crowded, and they all served.

The big pot of hot lamb soup in the middle of the table is the most popular. Lamb is a hot food. Drinking lamb soup is the warmest one on a snowy day.

There are a lot of cabbage and fans in it, which happens to be a vegetarian dish.

With such a table of good wine and good food, it's hard to think about it in a bad mood!

Everyone sat down, and the chopsticks couldn't stop. At the end of the meal, the scallion pancakes were not enough, but Gu Yunshen didn't let Gu Qingyao do it again. It doesn't matter if you eat less and more for this big night.

Everyone drank the mutton soup and ate these dishes. In the end, all the dishes on the table were eaten up, and there was no mutton soup left.

Gu Jinlin burped contentedly, feeling that this is the most enjoyable time to eat when he grows up so big.

I can’t get up when I eat, and I sigh with emotion, "Waste!"

Many people may not eat so many good things in a year!

Gu Qingyao: "..."

Mo Beihan: "..."

It was completely dark outside. The wind was relatively strong today and it was chaotic. That's why Gu Qingyao made so many meat dishes. The aroma was blown out, and it was all disturbed, and it was already scattered in the air.

In the evening Mo Beihan was going home, Gu Qingyao went to the kitchen and put the mutton soup left in the pot in a crock, covered the lid and gave it to Mo Beihan.

"This is for Aunt Jiang and two children. It's still hot. Take it back and warm them up."

Mo Beihan did not refuse. He looked at the things in his hands and then at the people in front of him. He counted the days. There are still six days left. The little girl in front of him was sixteen years old.

"Wait a minute, I have one more thing for you."

Gu Qingyao asked Mo Beihan to wait. She ran back to the room and took out a scarf and a burden. He put the black scarf on Mo Beihan and gave him the burden. He said, "This scarf is for you. There is something in this burden. The cotton-padded jacket for Cheng Rui and Cheng Xu, and a collar for Aunt Jiang, which is put on the neck so that the neck won't get cold in winter."