Rebirth in 60's:I have a carry-on space

Zhao Mingcheng gave Lu Jianguo and Li Jinfeng the opportunity to be alone.

They must have a lot to say, he thought.

It's just that things didn't go as he thought.

Li Jinfeng didn't say anything. She took a basin of water to wash the dust off her face.

The fair face came out.

Lu Jianguo's eyes were fixed on her for a moment, and did not know what to say.

Or did Li Jinfeng take the initiative to ask, "do you want to eat here at night?"

Lu Jianguo nodded with embarrassment

"Have dumplings that night."

The ten catties of corn flour brought back by Li Jinfeng is just in use, but it still lacks flour. Otherwise, the corn flour can't be made into dumplings. Li Jinfeng is wondering whether to add more flour from the space, but he has to carry Lu Jianguo on his back.

"I'll help you!" Lu Jianguo said.

Li Jinfeng looked at him in surprise, but he didn't think Lu Jianguo would cook.

But she was embarrassed to refuse.

"Then wait for me. I'll pick some eggplants and come back with the whole vegetables."

The vegetable field of the Li family is owned by Zhang Xiulan, and the vegetables are growing well.

But that's old lady Li's heart treasure, Zhang Xiulan usually pick vegetables, must obtain the consent of old lady Li.

Li Jinfeng is different. When she goes to pick vegetables, she is not afraid of old lady Li's scolding. Who let Lu Jianguo be the grandson of her grandfather's old friend.

Li Fu's family is good enough to stay alone.

Even if Lu Jianguo and Zhao Mingcheng came over and picked some dishes, and there was a relationship between Li Fuman and her husband, Mrs. Li had to weigh and weigh her anger.

Eggplant, cucumber and beans, Li Jinfeng picked some, thought of making eggplant, and cut a leek.

Taking advantage of the space between her own room, she took a kilogram of flour from the space. According to the proportion of one kilogram of flour and half a kilogram of corn flour, she was able to make more than 90 dumplings of large size.

Lu Jianguo and Zhao Mingcheng are men. A person can eat about seven or eight. A woman has a small appetite. Three or four are fine. If there is any left, they can make dumplings.

Lu Jianguo is very powerful, and Li Jinfeng asks him to help knead noodles, while she chooses and washes dishes herself.

Li Jinfeng works very fast and efficiently. Lu Jianguo kneads his dough and looks at Li Jinfeng's quick work with the rest of the corner of his eyes. His smile almost overflows.

Aware that he was laughing a little silly, Lu Jianguo coughed softly, trying to maintain his silent image.

"Comrade Lu, what's the matter with you?" Li Jinfeng turned to ask Lu Jianguo.

"No It's OK! " Lu Jianguo shook his head a little flustered.

Li Jinfeng did not go to her heart.

She began to make dumpling stuffing. There are some pickles at home, which can be made into sauerkraut meat stuffing.

Then just picked eggplant, wash clean, wring dry water, chopped in the meat, make eggplant meat stuffing, and then leek, make leek meat stuffing.

Nowadays, eating meat is a luxury. Even if it's making dumplings, you have to weigh it and put it.

Li Jinfeng used up a kilo of meat at a time. She opened the three kinds of stuffing, and there was no seasoning to add. She put some salt into it. After the stuffing was tasty, Lu Jianguo kneaded the dough and woke up, he could make dumplings.

For Li Jinfeng, cooking is not as easy as it is.

She and good stuffing, a look up to find Lu Jianguo is looking at himself.

Li Jinfeng subconsciously thought that there was something on her face. She asked with a red face, "is the mud on my face not washed clean?"

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