Rebirth in 60's:I have a carry-on space

At the end of April, early May, Mark came to the capital.

He bought a lot of videos and videos for him.

The size and beauty of his family's clothes are known, so his suit is just right.

The old man has always only worn Zhongshan suit, Tang suit, and then is a relatively simple work clothes, suit is the first time.

But he also liked it, and when he put it on, he couldn't bear to take it off.

Take a mirror, look here, there, the smile on the face, has not stopped.

Even Lu Mingfang said that a piece of clothes made the old man look ten years younger.

Seeing his joy, Li Jinfeng took the camera out of the room and said, "grandfather, I'll take some pictures for you, and then let mark take them to Meimei."

Master Lu: "good, good!"

When Mr. Lu put on his suit, he immediately became handsome and handsome.

Li Jinfeng just recorded this side of him with photos, and then let Meimei have a look. Her great grandfather is not old.

However, Lu Jiaqi and others can't wait to take photos with Mr. Lu.

Lu Mingfang: "it's rare that Dad changed his dress today. I'm a daughter. I'm going to take a picture with him!"

"And me Guo song also came to join in the excitement.

Similarly, Shen Wan and Lu Yanzhi, who came to visit us today, also stood up impolitely.

"Let's take pictures one by one." Li Jinfeng said.

Each will be the Master Lu as a mascot, lead landing old man to take photos.

By the time the photos were taken, the morning was almost over.

At noon, Li Jinfeng cooked a meal to reward mark.

Mark likes to eat Chinese food, and when he comes to the capital, he runs to Li Jinfeng.

Even if he is sometimes taken by Yuanyuan to a restaurant for dinner, he doesn't think it tastes like that. He likes to eat the food cooked by Li Jinfeng.

Li Jinfeng made a good preparation for the lunch.

It's roast goose, stewed chicken, seafood and a little ginseng in the chicken.

So a table of vegetables, put on the table, mark did not resist, hanging on the neck of the camera, directly raised, click is a few photos.

"I think it's time to be in food magazine!" Mark road.

"It's not as good as you said! These are just the tip of the iceberg of Chinese cuisine, and I'm not a professional chef Li Jinfeng tells the truth.

Mark thought she was modest.

After all, all the Chinese people he knew were modest except Yuanyuan.

Even Meimei, when he praised her, she just said that she had a lot to work on.

The circle is different.

If you say he is good, he will not be shy, but will accept it generously.

At the moment, if Yuanyuan is around, Mark says that Li Jinfeng's cooking can be published in food magazines. Yuanyuan will say that magazines all over the world can be published once.

Thinking of this, mark wants to be round. He hopes Yuanyuan can come back at night.

Sure enough, in the evening, Yuanyuan came back, full, and then Liu Heng.

Liu Heng is now working in Li Jinfeng's company. Li Jinfeng specially develops a sportswear plate, and specifically asks Liu Heng to help promote sportswear.

Since last year's Olympic Games, the upsurge of sportswear has been high.

Li Jinfeng and their inventory for several months has been sold out for a long time.

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