Rebirth

Xu Jinheng's words called him the "Father of Lan Kwai Fong", which surprised Li Feng. He still wondered whether this "Father of Lan Kwai Fong" was a descendant of the British consortium that once ruled Xiangjiang.

"Father of Lan Kwai Fong?" Li Feng smiled and glanced at each other, then laughed and joked.

"Mr. John, that's a joke. I am Allan Zeman, a German-Canadian from Xiangjiang. I run several bars and restaurants in Lan Kwai Fong. I am a small businessman." This bald foreigner is Introduced himself to Li Feng.

"John, don't underestimate Alan. You see that the California Building at the back is the home of others, and most of the properties in this Lan Kwai Fong property are owned by others, but the famous real estate developer in Xiangjiang, Lan Kwai Fong is built by Allen. It's amazing!" Li Zekai also helped introduce him and praised Alan Zeman with a thumbs up.

"Oh, isn't it, Lan Kwai Fong, I heard about it through Xiangjiang's film and television series a long time ago, but I have never had a chance. This time it is finally a dream come true.

Mr. Allen can create such a bar, dining and leisure place in Xiangjiang, the international capital and prosperous place. He is really not a small businessman, a German-Canadian Xiangjiang native. I guess Mr. Allen should be a Jew?"After hearing what the two said, Li Feng also smiled and joked back.

"Wow..., how did Mr. John know that I am Jewish?"

"Haha..., the two ethnic groups and nations in the world are the smartest, one is Chinese and the other is Jewish. People from these two ethnic groups can get together wherever they go, right?" Li Feng laughed Replied.

...

"Haha..., that's the case, let's not talk about it, calling myself a businessman in front of Mr. John and the other princes is just a joke and can't be taken seriously. Compared to your achievements, I am a small mess. Everyone please!"

Listening to what the foreigner said, although he spoke English, Li Feng could feel that the foreigner's thinking mode and speaking style were really a bit Chinese, and he was modest and prudent.

To know that foreigners in Europe and the United States are not interested in this set, obviously, the father of Lan Kwai Fong has already gained the essence of Chinese culture.

After some introduction, under the personal guidance of the host, Alan Zeman, everyone walked into the California restaurant in the California Building. Perhaps it was catered to the oriental style of eating. There were also large boxes. A group of people entered the booked restaurant. In the box.

"John, you are a real Californian from Los Angeles. See if Allen's California restaurant is worthy of the name!" Just after sitting down, Li Zekai, a very active little Superman, immediately joked to Li Feng.

"Mr. John, am I a gangster?" Alan Zeman smiled and humbled himself.

"Allen, why did you think of naming'California' on your side, and this building is called the'California Building', and the California government confiscated your royalties?" Li Feng smiled at Allenze Man quipped.

"It's a long story to say. To put it simply, in the early 1980s, Western restaurants were mainly opened at the time, and the steaks and other ingredients were mainly shipped from California. Therefore, it was simple and straightforward to get them. It's called the "California" restaurant.

Later, I slowly opened a lot of restaurants and bars here, and finally bought this building and established my own catering company.Since the restaurant at the beginning was called California Restaurant, this building was called California Building."

"Sure enough, he is a shrewd Jewish and born businessman. Obviously, Lan Kwai Fong is now completely famous. You succeeded!" Li Feng also gave him a thumbs up.

"Similarly, smart Chinese!"

"Haha..."

...

The'father of Lan Kwai Fong' left after Li Feng and his party had all served the main course. He wanted to come out and greeted him personally, which was enough to give Li Feng and his party a lot of face.

In the evening, I ate western food-steak, which is a premium-grade beef from California Angus beef cattle. California beef is naturally graded according to Meidi’s beef.

There are 8 grades of beef meat quality and maturity. The premium grade is naturally the best, accounting for only about 2%. Most of them are provided to top restaurants and hotels.

In terms of maturity, beef is naturally younger and tenderer, and its quality is naturally better.It is generally divided into four classes ABCD, of which 9-30 months are grade A, and the beef tonight is taken from the premium grade beef that has just reached 12 months, which can be said to represent the best quality Angus steak of Meidi.

Angus beef generally needs to be refrigerated below 10 degrees for 10-14 days. The taste is best at this time, mainly for the natural decomposition of the protein fiber in the beef. Therefore, the quality of the steak material is not worried.

For example, worry that the quality will not decrease because it is not freshly slaughtered, but because of cold storage, the taste will be better.Similarly, this has laid a good foundation for the popularity of Angus beef worldwide.

According to Alan Zeman, the beef tonight was specially prepared today after Li Zekai’s greeting yesterday. The premium beef on the 12-month-old Angus beef tenderloin is clearly visible. And refrigerated for 12 days, to ensure the best taste, it is the top steak.

As today’s wealthy class, he grew up in the American Emperor. After a period of edification by Uncle Wang, Li Feng is naturally clear about the American Emperor’s beef grading. Today, the beef in Los Angeles’ home is directly from the Hearst family. The top Angus beef is absolutely all ordered from the farm.

...

"Richard, it seems that you have spent some time thinking about it, so let me taste how it tastes!" Li Feng said to Li Zekai with a smile when he saw Alan, the Jewish merchant, left.

"Well, you are an authentic Californian. Try to see if the California beef you eat here is the same as the one you eat at home. These Angus premium beef is hard to get in Xiangjiang. I'd better advance The amount is too small."

"Hehe, next time you have the opportunity to go to Los Angeles and sit at my house. I will ask the chef at home to cook it for you. You must know that the cold storage in my Los Angeles home has long-term refrigeration and stocks some top-quality beef. It was ordered directly from the farm, and it is guaranteed to be the best beef." Li Feng replied with a smile, saying that he launched an'attack' on the steak on the table.

"Really, that's great, our side is too far away, and there is no channel to book."

"Haha..., you can go to the U.S. Emperor to buy a piece of land, farms, etc., then you can eat whatever you want." Li Feng replied jokingly while eating.

"Forget it, if this is the case, my father must call me a prodigal."

"Next time I have the opportunity, I will introduce an old man to you, the boss of Hearst Publishing Group, who now lives on Hearst Farm in California all year round, just a few hours' drive from Los Angeles.

My beef comes from Hearst Farm, and I also help him start a business. You can talk to the old man and order directly from their farm."

"Hirst? That Hirst family in America?"

"Oh, you know?"

"Please, the famous Hearst family, how could I not know? Besides, how can I say that I have also studied in the U.S. for several years, and I have always heard of the crazy genes of the Hearst family." Li Zekai gave speechlessly. He rolled his eyes and replied.

...

"Haha...Richard, I will introduce you to the robbery Aunt Hirst. You see that neither of you are married. How about making a pair and I will pull the string for you?" Hearing what he said, Li Feng suddenly joked.

"Don't... I can't stand the crazy genes of the Hearst family."

"Haha..."

"..."