Reborn – Super Chef
Chapter 196: Ability to fake genuine chicken (below)
"I hope you can help me get the woman Zhang Ying. ∏∈top∏∈point∏∈small∏∈ said," Lin Zhengdao said to Ye Chu seriously.
Ye Chuanli said: "Uncle, I am sincere to Weiwei."
"..." Lin Zhengdao rolled his eyes and continued, "Zhang Ying is a health expert that my mother met in Yanjing. Since my father's death, my mother has always had a soft spot for health, because she listens to the chapter very much This is a good thing for Ying, but I think Zhang Ying is a bit suspicious. It seems that someone deliberately put her beside my mother. "
Ye Chui took his expression seriously: "A rival in business?"
"Hehe." Lin Zhengdao smiled a little self-deprecatingly. "The opponent in the business is easy to say, but I am more worried about the people around me. You know that I moved to Xizhou for Haimei's illness some time ago. I Yanjing The business over there was completely handed over to a trustworthy person, and now Hai Mei is healed, and Wei Wei will also go to Yanjing to go to university next year, so during this time I am preparing to take over the company ’s business again, but my mom came at this time To Xizhou. "
Ye Cui understood Lin Zhengdao's meaning: "You mean that you could have waited for someone to use the influence of Lafayette on you, so that you have no time to do this time, and then you can take advantage of what to do?"
Lin Zhengdao looked at Ye Chuan in praise: "You are very clever, it is true. These two months are very important periods. If my mother stays in Xizhou, she is the least seeing that I am busy with work and even less likely to make me Going to Yanjing to deal with the company's affairs, maybe the company's control might be robbed. "
The last sentence was a bit of a joke, but Ye Cui knew that Lin Zhengdao was not kidding. He said with some worry: "Why don't you just tell Lafayette directly?"
"My mother won't listen to this reason. I said that Zhang Ying had a deep influence on her. Besides, if she was told that Zhang Ying was against me, she would definitely blame herself." Lin Zhengdao continued. "So I hope you can get Zhang Ying. Let my mother leave Xizhou earlier."
Ye Chui shrugged his shoulders: "Then how can you get her done?"
"Use your best things." Lin Zhengdao pointed to Ye Chui. "My mother didn't know about last night. I don't want her to know. She is old. It's so rare to believe in someone. If she knows it, Zhang Ying's mischief will definitely hit her, and she will blame herself, so I hope you can impress her with food, she is very caring about what she eats, you can impress her with food. She will trust you, And your understanding of health is not low, I hope you can gradually replace Zhang Ying's place in my mother's mind ... "
After a pause, Lin Zhengdao went on to say: "If my mother favors you, then you and Weiwei will not be able to stop things even for me and Haimei."
Ye Chui: "..."
Is he using his daughter to lure him?
A trace of emotion flashed in Ye Chui's heart. Lin Zhengdao was a man with a successful career, but obviously the position of the family was more important in his heart. He was willing to put his business in Yanjing to move to Xizhou for his wife's illness. Now, the company's control is in jeopardy. He still couldn't bear to let his mother blame herself, preferring to solve the problem in such a gentle way. Such a man moved Ye Chui even if it was not for Lin Wei. Ye Chui will definitely help him.
So Ye Chui nodded with a smile: "Well, uncle, I will impress Galeries Lafayette thoroughly."
Lin Zhengdao nodded with satisfaction and asked again: "My mother has a special liking for delicious food. But the premise is vegetarian dishes. I know your cooking skills are very talented and amazing, but can you always make my mother? Expecting vegetarian dishes? Like boiled cabbage yesterday? "
"You can rest assured Linbofu. No problem." Ye Chui smiled confidently. "Vegetarian dishes are also delicious, and impressing others with food is a breeze for me."
"Good boy, I'm so confident." Lin Zhengdao laughed, then said with a sorrowful face. "This morning Zhang Ying proposed to drink light porridge to eat pickles. I'm still hungry until now. It's not as good as you." Make me something to eat. "
"Okay." Ye Chui said with a smile, "Vegetarian?"
"Don't, I'm basically meatless, please give me some chicken dishes." Lin Zhengdao smiled.
"That's good, wait a moment." Ye Cui said, turning back to the kitchen, but he thought of something in his heart and smiled.
Tian Xiaodu was doing the case-cutting work in the kitchen. He heard the movements outside. He watched Ye Chui go back to the kitchen. He took the chicken out of the freezer next to him, but Ye Chui shook him with a smile. Shaking his head: "No chicken."
"No chicken?" Tian Xiaodu was a little strange. "Isn't Mr. Lin going to eat chicken dishes?"
"Oh, chicken dishes don't have to be made with chicken." Ye Chui smiled mysteriously, and continued, "Give me those tofu skins."
"Master, are you going to be a vegetarian chicken?" Tian Xiaodu quickly understood.
"Yes."
Vegetarian chicken is a bean product, a classic dish that imitates meat, and it is also the main cuisine in temple dishes. Temple dishes are vegetarian dishes, and monks abstain from meat, but they cannot refuse the temptation of food, so they gradually study The method of imitating meat dishes with vegetarian dishes is also a mystery in the cuisine. Although vegetarian chicken is vegetarian, the taste is very similar to the real muscle, the flavor is unique, and even the ultimate taste is almost the same as the original taste. Can't tell whether it's real chicken or vegetarian chicken-of course, this requires very good cooking skills.
It is worth mentioning that vegetarian chicken is not uncommon in this world. It is because the vegetarian movement has been popular because of the vegetarian-like method. People do n’t have meat to eat. Naturally, they have to think of other ways to replace it. , So Tian Xiaodu is no stranger to vegetarian chicken.
It's a pity that the vegetarian chicken meat duck has changed its taste after 80 years of development. I wonder if people can't eat real chicken and duck meat, how can they know that they copied it? What is the difference between vegetarian chicken and duck?
After the rebirth, Ye Chuo had eaten imitation vegetarian chicken. The taste was good, but the impression was tofu products, and the essence of imitation meat was gone.
Temple dishes, as a food developed by monks, did not appear much on the Manchu Han Xi, but it can not be said that their taste is not outstanding, just because there are no vegetarian rules in the Manhan Han Xi, and the temple dishes are somewhat out of date.
Ye Chui is now on a whim, planning to make a vegetarian dish, and see if Lin Zhengdao can tell the truth.
The main raw material of the vegetarian chicken is tofu skin, and it is not fried tofu skin. The tofu skin is made into round sticks and cooked tightly. At this time, the tofu skin has become blocky, layered, and the taste is close to the taste. Chicken, of course, the main thing is still behind. Slice the round tofu skin and use the fried golden color. At this time, if you don't look closely, it is difficult to recognize that it is tofu skin.
Next is the most important part of the vegetarian chicken. You need to cover the tofu skin with condiments, so that the tofu skin is fake, set up a pot, pour the right amount of water, add seasonings such as big ingredients, soy sauce, bay leaves, cinnamon, etc. The aroma of each seasoning is part of the taste, so that when they are combined, they can prepare the unique aroma of chicken.
Wait for the water to boil, put the fried tofu pieces into the pot and cook, and wait for the tofu to dry out before removing the tofu.
The tofu at this moment is similar to chicken in shape and taste. The next step is to use this fake chicken to prepare dishes. Ye Chui still remembers the painful appearance when Lin Zhengdao first ate spicy chicken. , So I used this vegetarian chicken to make a plate of spicy chicken.
The red peppers corresponded to the yellowish vegetarian chicken. Tian Xiaodu picked up a piece of vegetarian chicken with chopsticks and put it into the mouth. I just felt soft and tough, delicious and mellow, with the unique fragrance of chicken, and spicy chicken. The spicy and spicy dish of this dish is not wonderful-if it was not just that you saw the leaf-dish cooking process just now, if someone told Tian Xiaodu that this is a vegan dish, he would definitely not believe it.
"Master, you actually made the taste of chicken with tofu. I know the method of vegetarian chicken. I have studied it deliberately, but I didn't expect it to be fake." Tian Xiaodu said with exclamation.
"The main point of vegetarian chicken is seasoning. If you want to adjust the taste of chicken, you should at least be familiar with the taste of chicken. However, the meat of 80 years is poisonous. Although the practice of vegetarian chicken has been passed down, the seasoning method has already been used. Losing the charm, the resulting chicken is justified and justified. "Ye Chui explained with a smile.
Serve this spicy chicken and attach a bowl of rice to Lin Zhengdao.
"Spicy chicken?" Lin Zhengdao saw the dish and immediately smiled. "I remember the first time you tasted the spicy chicken you made. At that time, your recipe was sold to Wan Laifu. Later, because of business I went to Wanlaifu for a few times, but the result is not as authentic as you made. Oh, today I can really enjoy the taste of this dish ~ www.readwn.com ~ So he said I hurriedly put a pair of chopsticks into the mouth, ate it with a satisfied face, and nodded again and again: "Yes, this is the taste! "
"Did you eat anything different?" Ye Chui asked with a smile.
"Different place?" Lin Zhengdao froze for a moment. "Well, the taste of this chicken seems to be slightly different, and it seems to be more resilient. Is it after special treatment, but it also tastes more pleasant and very good."
"Oh, you like to eat." Ye Chui said with a smile.
After all, Lin Zhengdao is not an old gluttonous foodie like Han Lao. It ’s normal to not taste that it ’s not chicken, but Ye Chui is very skeptical. If you change to Han Lao, I do n’t know if you can taste this is actually tofu The vegetarian chicken that came out? (To be continued ...)
ps: Vegetarian chicken is actually sold in many places, but the taste is not authentic, and it is easy to eat tofu. However, I watched a TV program with a cannon. The vegetarian chicken made by a teacher in it was stunned. People can't tell the difference between true and false ~~~~~ It's very powerful, so ask for a monthly ticket and ask for a recommended ticket ~~
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