Reborn – Super Chef

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Of the five red braised meats on the table, Han Lao has already tasted the third, and his evaluation of the third is perfect in every aspect, and he has achieved the ultimate. This is obviously the biggest praise, and before he tasted Ye I have made this kind of delicious food. Although Han Lao is not sure that this red braised meat is either Ye Chui's work or Zheng Yun's work, it is true that his name has been named Ye Chui. Did.

Everyone looked at Ye Chui and Zheng Yun, and then they saw a bland smile on Ye Chui's face, and saw a little embarrassment when Zheng Yun arrived, but neither of them said anything.

Han Lao did not follow xù on this topic, but immediately followed the fourth red braised meat.

"If the third red braised meat is tenths, I can score 9: 5 on this one, and the color and aroma have reached the ultimate deliciousness that this dish can achieve. The only thing I am lacking is that the texture of the meat is slightly overdone. Old, maybe too little water was added during the braising, giving the meat a trace of burnt smell. Hey, Qin January, you are the most talented chef among Ye Chui, but with Ye Chui is still close. "

As Han Lao finished speaking, Qin Yiyue Likè said a little helplessly: "I really didn't have a good time to stew this dish, there was a bit of a pot, but I didn't expect Han Lao to taste it, it was too great Now. "

Qin said this in January, naturally it was proved that Han Lao was right this time.

Everyone's eyes focused on the last red braised meat.

Hao Lao stretched out his chopsticks to take a bite and sent it to the mouth.

Stood on the side of Zheng Yun, with a look on his face, nervously waiting for Han Lao to answer.

"This dish ..." Han Lao put down his chopsticks and raised his eyes. He obviously had something to say, but yì paused in the middle, which caused many people to comment on Han Lao's evaluation of this dish. Great expectations.

Then. They heard Han Lao leisurely commented on the dish: "... what?"

What is this dish?

Zheng Yun's face became a little flushed, and he couldn't help but said, "Han Lao, is there any deficiency in this dish?"

His rushing question clearly confirmed that he had made the fifth dish, so the third dish that Han Lao rated as perfect was Ye Chui's work.

"Yes, Han Lao, we just tasted these five dishes just now, and there is no difference in taste. Why did Han Lao evaluate your fifth dish so low?" One of the judges could not help but asked.

They think they are no different from professional foodies. Apparently, Han Lao's previous performance made them unspeakable.

"Why do you think this fifth dish is low? Why is there there, of course, because this dish is already bad!" Han Lao said angrily, "This dish uses too much oil to make Hong braised. The meat is a little greasy, and it can't be fat but not greasy, and the taste of this dish is extremely poor. It should be fried sugar-colored too much rock sugar, which is simply sweet and greasy, but it is behind to compensate for the sweetness. Too much salt is added again. It is unbearable to mix the two flavors together. The most terrible thing is the hue of this dish ... After the braised meat is burned, it must be bright and bright. The meat is tender and fresh. It ’s the top priority, but look at this dish. Pork is not handled properly, and the surface of the meat block ca n’t see any smooth and tender color. It is completely greasy and fatty, making it hard to have any appetite. If the full score is In 10 words, this dish can't even reach six points! "

Lao Han is still angry now, saying so much in one breath. However, there are justifications for it. Listening to his words, this fifth red braised meat is almost impossible for people to swallow.

Of course, this red braised meat is not as unbearable as Han Lao said. In ordinary people's mouth, there is no difference with other people, but Han Lao's words are not untargeted, at least after Zheng Yun heard it , A convincing expression appeared on his face, and then he smiled bitterly, then said: "Han Lao, you taught xùn right, I still have a long way to master this dish."

He said that he officially recognized the fifth course as his work.

Old Han was very satisfied with Zheng Yun. He stood up and swept coldly around his thin face: "The leaves of these five red stews are the most delicious. I believe no one in the world can The red braised meat is even tastier than him, followed by Qin January, Tian Xiaodu and Dong Qian, as for the red braised meat of Zheng Yun ’s kid ... He just admitted to losing just now and he is very well-known. " After speaking, Han Lao paused, his eyes suddenly looked in a certain direction, and shouted, "Bai Qiusong, your boy, stop me. Let me know clearly today. Do I let the judges release the water?" Is there any unfairness in the competition! "

As Han Lao shouted, everyone looked at the direction Han Lao was looking at.

Bai Qiusong saw that things were bad, and Zheng Bèi sneaked out of the Mansion, but he was caught by Han Lao, and everyone was watching him. He smiled quickly and said: "Fair, of course fair. of……"

"That's good!" Han Lao's voice could not be described as cold, and that kind of coldness has never been seen since Ye Chui met him. He said after xù, "If you dare to propose for today's game If there is any doubt, I will die with you to the end! "

Bai Qiusong couldn't help but shivered. Han Lao De was highly regarded as a celebrity in the gastronomic world. Today, he used the courage to stab him in front of Han Lao. Han Lao will die with him ... then he Is there still a way out?

However, this does not count——

"Mr. Bai." Xing Sen stood up again. He looked at Bai Qiusong with his arms around his chest. "I just stood by and watched while Ye Chui and Master Zheng Tian Tian Master Qin Dong Dong were cooking. , I can use the reputation of the food police to prove that they do n’t have any water, and the dishes are placed on the table at random. It is impossible to do anything in the mark. If in the future, I will hear Mr. Bai questioning that it is greasy, even if you It ’s a public figure, and I will never make you feel better, do you understand? "

"I ... I understand that I will never have any doubts when I take it orally today ..." Bai Qiusong still has a suspicious appearance in the food show at the moment, and he can't tell the sweat.

And his appearance was also photographed by the media reporters on the spot. It is conceivable that his reputation will be greatly affected in the future-Han Yuyan, who was originally obsessed with Bai Qiusong, showed a picture on his face. With a disgusted expression, I thought how would I like to adore this host before, what is this guy doing?

No one thought that today's full-han chase of the Han Dynasty would end in this way. Undoubtedly, this chase won the final victory without any suspense, and Bai Qiusong made such a mess, plus Shanghan and Jingsen have used their reputations as guarantees, whether they are media reporters on the scene, netizens who are concerned about these matters on the Internet, or ordinary people who have seen the reports, there is no reason to doubt Ye Chui. Too.

This first game ended.

Of course, this is only the first game, because the effect of this thing has driven countless people to look forward to the next twenty games.

It's just that, unexpectedly, not long after Bai Qiusong's pick was finished, even when the reporters in the Manhanlou Hotel had not dispersed, a statement suddenly appeared on the Internet— —

“I ’m Yan Shouyi, the chef of Xingwangfu Hotel in Pudong. I picked up the dish of Mr. Ye Chuan, a full man, tofu from Mingzhu, a week ago. Now I voluntarily admit defeat. Even if I know the recipe of this dish, I ’m not going Master Deye's delicacy. "

On a real-name certified food forum, Yan Shouyi released this video.

This naturally caused a huge sensation.

However, this is just the beginning.

"I also admit defeat. I am Wang Donglin, the chef of Penglai Hotel. Ten days ago, I got the recipe of the Eight Treasure Wild Ducks from the entire Han Dynasty dinner from Master Ye. After ten days of research, I am convinced that I ca n’t make the best of this dish. The deliciousness comes, so I take the initiative to admit defeat! "

"I am Li Lianshun, the head chef of Jiangzhou Restaurant. Three days ago, I picked the dragon and phoenix full of Han and Han seats. This Chinese traditional dish is not something I can master in a short time, so I also admit defeat. Master Ye ’s cooking skills make I am convinced to take it orally! "

In the evening, two six-star chefs who had come to pick Ye Chui issued a statement of confession.

In fact, if Zheng Yun directly admits defeat today, without Bai Qiusong's stubbornness, even if the other six-star chefs understand that they are not as good as Ye Chuan, they might still have thoughts after Ye Chu picks Ye Zhu, but it is because Bai Qiusong Therefore, I found faults and made this matter uncontrollable. In the end, Zheng Yun's loss was completely affected, and his reputation was also strongly affected. Instead, many chefs felt the pressure of strong dà.

Then issued a statement of confession simply and directly.

From this aspect, Ye Chuai really thanked Bai Qiusong ......

Or thank He Chengqing behind Bai Qiusong.

……

"Wow!"

In the hotel apartment, exquisite vases were thrown to the ground and shattered to pieces ~ www.readwn.com ~ followed by tables, chairs, TV sets, tea cups ...

He Chengqing is madly venting like a madman.

She didn't expect that she was self-defeating. Today, instead of embarrassing Ye Chu, she helped Ye Chu to gain a huge reputation. The most important thing is that the original pick zhàn game has also completely deteriorated because of today's things ...

"Impossible, it's impossible to forget it ..."

After the vent came out, she couldn't say anything on the face of He Chengqing. She suddenly thought of something, and her expression turned into a sneer. She hurriedly found her mobile phone and dialed a number: " Hello, may I ask, are you reporter Wei Chengwei from Food Weekly? "(To be continued ...)

PS: The story of the Man Han full-seat zhàn competition is finally over. The next chapter is the highlight of this volume. The spring banquet is ~~~~~ The next chapter has welfare. It is a compensation for the low time of this time ~~~~~

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