(thanks for little yeluyu's monthly ticket support!)

Yiwu!

If Yang doesn't know, he will know on Monday.

"Hahaha, it's Yiwu. It's really fate. I also have some business contacts there. The company name of Shangguan boss is..."

He is very interested in Monday. He now has four companies, including agriculture, real estate, highways, trade and finance.

He said that some businesses in Yiwu mainly refer to its trading company located in Shanghai.

What's more interesting is that two of his four major companies are in Shanghai and two are in Hong Kong, but their main businesses are in Shanghai.

"It's a small company just established. Its main business is in the local area. It can't compare with President Zhou. Your business is so big. I heard that you have business in Hong Kong, Shanghai, Beijing and other places."

Shangguan mintao said low-key, but it is also a fact.

"The Shangguan boss praised me falsely. I'm just fooling around. I'm just lucky."

Although Monday's business has developed rapidly, it has just got up in the past two years. Moreover, he has a high profile in Hong Kong and has not been famous in the mainland.

Now the boss from Shangguan, a small town in the mainland, is still a beautiful boss. Suddenly, he has a different feeling and feels happy.

"President Zhou is modest."

Shangguan mintao and Liang Yanling praise at the same time. Yang Ru also tilts his body to him: "don't praise him quickly. If you praise again, your tail will be cocked up."

It sounds modest, but it's actually full of pride.

Her man has the ability, her girlfriend, and you are proud!

"Excuse me, Mr. Zhou. Can the beef be served now?"

They were drinking and chatting, but the food had not been served. At this time, the waiter finally came to greet them.

"It's all ready. All right, bring it up."

Monday smiled and nodded.

The so-called inviting everyone to dinner can't be drinking on an empty stomach. Ordering wine before dinner is purely to moisten your voice and exchange feelings by the way.

Half a minute later, two staff members came up one after another, one carrying a plate of charcoal fire and one holding a large lump of meat.

Barbecue?

Gao Mu is also a little confused. It's good to have such a charcoal fire at this time, which can just add some temperature to their women.

It's on the sea at night or on the big terrace on the fishing boat. To be honest, they generally wear less if they want to be beautiful.

In order to warm up, I drank more than half a glass of red wine without serving.

"Today's food is simpler. For other things, this is a piece of top heniu I got from my relationship. The top Australian cow of M12 has just been airlifted to Hong Kong. It's one step later than you. Everyone has a fresh taste."

The introduction on Monday was light and light. Most of the and cattle in Hong Kong are Australian cattle. Although they are top-level, they are not uncommon. They can be eaten in better and higher-grade stores.

It's different if it's different. It was just airlifted to this. What Yang Ru said on Monday was simple, but he didn't forget to make an in-depth introduction.

"Ah Yi's friend specially picked the cow from the pasture, slaughtered it, and then selected the part with the best appearance and the highest value. It was airlifted back at the fastest speed to ensure the freshness and the best taste. You can have a good taste later."

"Today's food is simple, and the cooking method is also the simplest. It is directly roasted with charcoal to ensure that it is original."

The road is simple. People who understand it know that the simplest is the best.

Too many ingredients and too cool cooking methods destroy the most primitive taste journey.

When introduced by Yang Ru on Monday, the waiter had cut a piece of beef with appropriate thickness and baked it over a red charcoal fire.

At the moment when the beef goes up, the butter drops, soars on the hot charcoal fire, and plumes of oil smoke come out. The different meat tastes elegant.

The oil flower is as delicate as frost, and the fat and thin is as marble. It looks very advanced.

Before he started eating, Gao Mu believed that it was better than any beef he had eaten before, no matter how good it was advertised.

Fluid swallowing.

Most importantly, after the beef was simply roasted, it was cut into small pieces, one by one. The standard four directions made Gao Mu want to order a bowl of instant noodles in an instant.

Isn't such a large piece of diced beef the standard on the outer package of braised beef noodles?

Only by adding such diced beef can we really have soul instant noodles!

It's a perfect match!

"This gentleman is... Is beef not your taste? Do you need to help me get something else?"

Other people are tasting the first top roasted cattle, but Gao Mu is imagining instant noodles with his eyes closed.

This very different performance finally attracted attention to him on Monday.

"Gao mu, Zhou always calls you."

Shangguan mintao gently pulled Gao mu, then pulled him back from the authentic beef noodles.

"Ah, what? What did you say?"

"Mr. Zhou asked if you don't like beef. Would you like to have something else for you?"

Shangguan mintao was completely convinced. Gao Mu insisted on attending the dinner. Gao Mu didn't speak after he came.

And Gao mu, who used to be set up by food eaters, was indifferent and squinted in a daze in the face of this top food?

The strangest thing in the world is today.

"I'm sorry, Mr. Zhou. How can anyone dislike such good beef? I just want instant noodles because of its fragrance."

True or false, half jokingly said his heart.

Indeed, even if the beef is really not delicious, it will add a delicious meal just after it arrived at the table by plane.

"Instant noodles?!"

In addition to a Ping, who was really making a living at the table, everyone else was shocked and stared.

The two professional operators who helped roast beef were also stimulated to have a table accident. The steak didn't turn over successfully at one time.

No one can imagine that Gao Mu didn't eat for the first time. It was such a wonderful reason.

"Yes, have you ever eaten instant noodles with braised beef, the kind in bags, and the beef on the bags is like this. I think it's true that the noodles have soul only when such a large piece of beef diced meat is added."

Gao Mu further explained that the corners of his mouth were slightly tilted. He had imagined it naturally before, but now he said it on purpose.

Words have meaning and plans.

"Hahaha, it seems quite reasonable?" on Monday, I came from a large family from time to time. Before 1995, I had a hard time. Therefore, I naturally resonated with Gao Mu's words: "I suddenly want to taste the instant noodles of this top beef."

"I'm afraid there's no instant noodles on the cruise ship?"

Gao Mu didn't expect to meet like-minded forced criminals.

Nodding with the same concern on Monday, he asked another waiter: "is there any instant noodles in the shopping mall on board?"

"Braised beef, bagged."

Gao Mu immediately added that it must be braised in bags.

"I'm sorry, gentlemen. Instant noodles are not available on board. But other noodles can be provided."

Rich people have all kinds of tastes, but it's the first time he has met such a good instant noodles with top cow formula.

In his opinion, isn't this a waste of good things?

The instant noodles got off the boat and there was no problem taking the pickup. Such good beef was only available on the boat, only in their hands!

"Other noodles can't, they don't taste right."

Don't overdo it when it's short. I'd rather not realize this wish today than eat it without authentic food.

"Yes, other noodles don't taste like instant noodles."

Monday is also a day of dreaming back to poverty, with endless aftertaste. I highly agree with Gao Mu's statement.

Yang Ru, Liang Yanling and Shangguan mintao cover their faces and want to say that they don't know the two men.

The same junk food is still said to be so high-grade that only it can match with such beef.

Is it serious that other things don't match Germany?

Unconsciously, on Monday, a great billionaire was easily taken away by Gao mu.

"Here is a hundred Hong Kong dollars. Whoever helps me find the bagged braised beef noodles belongs to him."

How many bags of instant noodles can you buy with a hundred Hong Kong dollars? Even learning slag can be calculated. It can be called violence.

Old Ma said that when the profit is 20%, people will become active, not to mention several times.

As soon as one hundred Hong Kong dollars came out, the eyes of the two staff members began to blink, and the whole cruise ship appeared in 3D in their minds.

Every corner is not spared, vowing to find a bag and a half of braised beef noodles.

"Mr. Zhou, I can find instant noodles, but..."

The staff who cooked beef was better at it and seemed to have a goal, but it was inconvenient for him to go away with the roast beef in his hand.

"Oh, OK, you go and I'll bake it."

Gao Mu just made a start, but Monday seems to be more interested than him.

"Ah, not really. Isn't it instant noodles? When we get off the boat, we'll go to the supermarket. I'll make you whatever you want!"

In Yang Ru's eyes, Monday has always been stable and atmospheric. She really can't figure out why she has to run out of an instant noodle.

That's funny.

One hundred Hong Kong dollars is a small thing. The biggest thing is to take a self-examination of steak on Monday?

Since she knew him on Monday, when did she see him work or barbecue.

What Yang Ru doesn't know is that before he made his fortune on Monday, he also opened a restaurant in Shanghai. Barbecue is a little fun for him.

"Hey, that's different. What you want is now, right away. When noodles come, you'll know the delicacy."

On Monday, I flipped the barbecue skillfully. Where I need to click and where I need him to move, it's clear and quick.

In addition to Gao mu, others, including Yang Ru, were surprised.

Today's meal was simple, but the degree of surprise was constantly breaking the bottom line.

……

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like