Restart the Gaming Era

Chapter 56: Weekend purchase

I took the initiative to resign, not to mention the compensation of three times the salary, the most important thing is that Zhong Ming is not good at leaving home. He is a freshman. He only resigned after working for Guangyi Huyu for more than a month and went to interview other companies. This resume must be faulty.

Wu Zhongming can also explain that he has led the development of the Xinghai Battlefield feature, and it can be said that he was left out, but the interviewers of the next company do not necessarily believe it. A freshman leading the development of core functions? Then the leader was pushed out? People really don't believe it, maybe they will use Zhong Ming as a liar.

Or, the interviewer of the next company called Liu Yuxin to ask the situation, and asked you that an employee named Zhong Ming has come to us for an application. What about him?

Then Liu Yuxin gave him a meal to discredit him. At that time, the next interviewer will believe in a supervisor, or a freshman who has no qualifications?

So, for Zhong Ming, he doesn't have any good choices to change his job now, so it's better to go with the circumstances, not to mention that he is not a person who just gives up so easily. He is still waiting to see Liu Yuxin's joke. Isn't he looking away after leaving?

Uh ...

On the weekend, after Zhong Ming's salary and bonus arrived, he first paid all the money to buy a folding keyboard from the real question and answer.

A total of more than 10,000. After paying back, I will reserve the daily expenses such as rent, utilities and other expenses for the next three months. There are more than 3,000 left, plus the piece of income contributed by him from PacificRim. Now Zhong Ming It can be regarded as a poverty alleviation.

婉 Jiang Wanna was also worried that Zhong Ming would be a little depressed, and she called him out to watch a movie on the weekend, but watching Zhong Ming's mentality was very good, as if she was completely unaffected by this incident, so she was relieved.

从 After coming out of the cinema after watching the movie, it was almost 5 o'clock in the afternoon.

"What to eat at night?" Jiang Wanna looked at her watch. At noon, they met directly in the movie theater. Lunch was all right. Now her stomach is a little hungry.

Wu Zhongming said, "I'm not familiar with what I eat. What would you like to eat?"

婉 Jiang Wanna was also a bit worried, thinking about it: "Why not eat the last barbecue, there is nothing special near here."

"Barbecue? If you want to eat meat, you can buy it and make it yourself. Why always go to the shop, it's too expensive." Zhong Ming said.

婉 Jiang Wanna said for a moment: "But the shop is delicious."

"I don't think so."

Tong Zhongming looked around, and there was a large supermarket nearby: "Let's go and buy some food with me. Is there a kitchen where you live?"

Jiang Wanna nodded: "Yes, but without kitchenware, I usually ... I don't have much time to cook."

"That's it. I'll do it. I just have to borrow your kitchen."

Tong Zhongming took Jiang Wanna to a nearby supermarket.

Tong Zhongming knows some cooking skills, but it is not very good, but he thinks that, according to the taste of this world, it should be regarded as delicious.

看看 If you look at the restaurant industry in this world, what are some of the restaurants, even if the barbecue restaurant is high-end, this point is great!

I can't help it, because there have been faults in this world. In the past, various catering industries were also well developed and there were many recipes, but after a long war, it was good to not starve to death. There is no mood to enjoy the food.

The chef industry has slowly reappeared after the war. All the recipes uploaded to the Internet have been deleted by artificial intelligence along with other information. Some of the popular dishes are mostly left by word of mouth. , Even when different people make different dosages of various seasonings.

More importantly, the world is technologically advanced, and people's lives are faster. Most young people do n’t cook, and they ’re done with a variety of fast food. They only go on holidays or parties. The restaurant had a good meal.

"The ingredients are all on the ground floor, here." Although Jiang Wanna has never bought ingredients, she has been to this supermarket, and she is clear about the layout of the supermarket.

In this world, supermarket trolleys are suspended, and they are pushed with almost no weight. Moreover, the items on the shelf are automatically calculated when they are thrown into the trolley. When you go out, you can automatically deduct the charges on the bracelet. No need to line up at the cash register.

Zhong Zhongming pushed the cart and began to look at the ingredients in this world.

I was a bit terrible.

A lot of common vegetables are missing, probably extinct during the war? Or is it because everyone does n’t eat much, so let them die on their own?

Common dishes are good foods, such as potatoes and sweet potatoes. These were the main foods of human beings during the war, and now naturally occupy an important place in the recipe.

There is also little meat, and it is very expensive. It costs two to three hundred yuan for a pound of small ribs, and not many people buy it.

There are also catfish, and they are all slaughtered. Even the internal organs and fish gills have been cleaned. They are the result of the pipeline processing. There is no need for the enthusiastic help of the stall owner, but there are fewer people buying them.

Zhong Ming casually picked some of his favorite ingredients, and then went to the supermarket to buy a set of kitchen utensils, including woks, frying pans and the like. Not too good, but not bad. After all, this world has a high level of technology. These iron products are inexpensive.

I then bought another large barrel of oil.

婉 Jiang Wanna felt a headache when looking at this barrel of oil: "Well, can you buy less oil? Such a large barrel can't be eaten next year ..."

Wu Zhongming looked at the price: "It's okay, although it is more expensive, it is still within the acceptable range. And some dishes are very expensive."

婉 Jiang Wanna is a little puzzled: "Some dishes are expensive? Why don't I know ..."

But after all, Zhong Ming is cooking ~ www.readwn.com ~ She didn't say anything.

I quickly picked up the ingredients.

After all, it was eaten by two people, and Zhong Ming did not buy too many ingredients. The heaviest part may be the kitchenware and the barrel of oil.

After going out, Zhong Ming swiped her ring on the sensor next to it, and the deduction was completed automatically.

Tong Zhongming was holding kitchenware and oil, Jiang Wanna was holding other ingredients, and went to Jiang Wanna's place.

"I still feel a bit wasteful. These kitchenware and ingredients may not be used a few times a month ..." Jiang Wanna expressed her worry.

Zhong Zhongming smiled: "It's okay, I can cook more times on weekends."

婉 Jiang Wanna lived in the future city district not far from here, just five minutes walk.

Two people took the elevator to the tenth floor, and Jiang Wanna swiped her fingerprint on the door lock: "Come, please come in. The house is a bit messy, don't laugh at me."

Zhong Zhongming put everything down and looked around.

This is the first time Zhong Ming has come to Jiang Wanna's house. I have to say that the first feeling is spaciousness.

Zhong Ming ’s residence is a welfare house launched by the United Government. It is small in size and does not have the luxury of a kitchen. It will be uncomfortable.

Jiang Wanna is a one-bedroom room with an area of ​​more than 50 square meters and a kitchen. Although it is not large, it is more than Zhong Ming's accommodation.

Jiang Wanna said that her house was messy, but in Zhong Ming's opinion, it was messy. Is it very organized?

"Let's take a break first, it's only five o'clock, don't worry about cooking." Jiang Wanna took a glass of water and handed it to Zhong Ming.

Wu Zhongming sipped: "It's okay, let's get busy first. Some dishes are quite time-consuming, and then rest after dinner."

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