See Jigu's Food Fighting Daily Fan

Chapter 36: Breakthrough and Buddha Jumping Over the Wall

Everyone, I’m extremely sorry, due to the double eleven and double twelfth consecutive double eleven, and the end of the year is approaching, the company is getting busy. Starting tomorrow, the working day may only be changed once a day, and there should be two changes on weekends. I'm really sorry for the inconvenience caused to you all.Specifically, I hope that the author can write a paragraph to update in the morning or at night, and the author will schedule it as appropriate.

The following text:

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Looking at Jiawen who walked in, Komori asked: "Grandpa Li, you seem to know him, is he also a [Dark] person?"

"Of course not. We [Dark] any disciple can kill him in seconds because of his skill. He is the chef of your R Ben. He works for General Wei Group. He seems to be one of the 7 most powerful subordinates of General Wei Murata Gensaburo. Coming here is also for cooking and practicing, and by the way, to be a pioneer for the Wei General Group to go abroad and to the world."

"It turned out to be like this..."

The two of them talked as they walked, and soon they came to the first room of the 36th room of the Liulin Temple.Looking up, a total of 36 pavilions are scattered among the mountains of the island, connected by stone paths in the middle.

At this time, two rows of monks were standing neatly on both sides of the door of the first room. At the door stood two burly middle-aged men, one with a pigtail from the Qing Dynasty, and a black bowl tattoo on his forehead. One had white hair scattered and a red bowl-shaped tattoo tattooed on his forehead, but for some reason, they were not shaved.

According to their self-introduction, the person with the black bowl is called Baihu, and the person with the red bowl is called Suzaku. They are one of the teachers in charge of teaching cooking skills in the Liulin Temple.

Bai Hu sternly roared to Komori Luo: "I believe Master Li Yuan has told you before, as long as you can practice and pass all the topics in the 36th room, and use the given materials to make a process to satisfy the abbot while clearing the customs. You can get the right to enter and exit the Buddhist scripture pavilion at will. Wu Senluo! Are you ready!"

"I'm ready, let the horse come here! The thirty-sixth room of Liulin Temple!"

After getting the affirmative answer from Komori, Baihu and Suzaku gave up the door of the first room behind them. The door slowly opened. Baihu and Suzaku said to Komori: "Since you have made up your mind, please enter here. The first room."

Without further ado, Komori Luo jumped and rushed into the open door.

Entering the room, the door closed automatically. Komori glanced around. There was only a table and a chopping board in the room, and an old monk was sitting at the exit.

When the old monk heard someone coming in, he opened his eyes and said to Komori, "Hehehehe, this is the first room-the kitchen knife experience room. Is your kitchen knife roaring or whining? I just listened to it. Know." After speaking, the old monk's ear moved a few times like a bat.

Komori murmured in his heart: "It sounds so mysterious, really fake?"

Suddenly, the old monk grabbed a bamboo shoot next to him and slammed it at Komori with a "swish". Fortunately, Komori's eyes were quick, and with a wave of his right hand, he moved the blue dragon claws and pinched the flying bamboo shoot in his hand. Then put it on the chopping board.

The old monk said to Xiao Mori Luo: "Then you can cut a bamboo shoot first. I'll listen."

Komori didn't talk nonsense, and directly opened the suitcase, pulled out a few knives of different shapes and clamped them between his fingers, aiming at the bamboo shoots on the chopping board.

Then, Komori's hand shadows flew, and he began to process the bamboo shoots, peeling the shells, removing the roots, chopping, and slicing in one go.

When Xiao Mori Luo finished processing the bamboo shoots in his hand, he looked up and saw that at some point when the exit had been opened, the old monk stood by the door and said to Xiao Mori Luo with a frightened expression: "It's terrible, you can pass it, child, Just now through the sound of your cutting vegetables, I seem to feel the truth of the world, inexhaustible to hear, inexhaustible, and as if in a bottomless abyss, sinking into it, unable to extricate yourself, you are extraordinary and destined Will not stand still here."

Komori said with a dazed expression: "(;д) just cut a bamboo shoot, nowhere is it so exaggerated as you said, but since you said I passed, then I will go first."

With that said, Komori wiped the knife clean and rushed towards the second party.

Thirty-six rooms, each room’s skills are different. Knives, fireworks, seasoning, plate placement, even the weighing of ingredients and the handling of some special ingredients are also involved, even if there are occasions where the standards are not met, After the guarding monk demonstrated it again, Komori can also achieve perfect standards.In this way, Komori roared forward with great momentum.

This is the case, when Komori broke through the thirty-six rooms, it was already noon on the third day.A full 48 hours have passed since the challenge began.

When Komori walked out of the thirty-sixth room door, he already had more jars sealed with dried lotus leaves in his hands.

On the top of the mountain, the abbot of Liulin Temple was sitting in the palm of the huge Buddha statue on the top of the mountain, watching Komori who slowly walked over with a smile, while the many teachers who came with him were all surprised from ear to ear.

"What, how could it break through so quickly."

"Yes, even a famous chef takes more than a month at the earliest. It's really the first time since the beginning of the mountain in Liulin Temple!"

Komori slowly walked up to the top of the mountain. The abbot jumped down from the palm of the Buddha and fell in front of Komori. He pointed to the table beside him and said kindly: "Child, congratulations on passing the 36th room. Passing in a short period of time has proved your extraordinary, but if you want to enter the Tibetan Scripture Pavilion, there is one final checkpoint. Please submit your dishes."

Komori stepped forward and put the sealed jar in his hand on the table.

As soon as the lid of the jar was opened, Komori just slightly lifted the lotus leaf, and there was a tangy scent of wine mixed with rich scent of meat pouring out from the jar like a torrent, reaching everyone's hearts and spleen.People around him swallowed involuntarily and moved closer to the table in the middle.

The abbot opened his mouth and said: "The meat is rich, the wine is fragrant, and the taste is delicious. It is a rare top-grade, child, is it that the Buddha jumped the wall?"

Hearing the abbot’s question, Komori grinned: “As expected of the abbot of the Linlin Temple, you know what I’m doing just by smelling it. As the saying goes: the altar rises from the flesh and incense is floating around, and the Buddha hears the Zen dance. Come on the wall. Yes, what I did was the Buddha jumping over the wall. In fact, I could break through the 36th room faster, but it took too much time to soak the dry goods and simmer in the soup, but this time is indispensable. Thanks to the time spent, I finally made a good meal."

When everyone heard it, they looked at Komori like a monster, and Komori didn't care about them. While talking, he scooped out the soup and it, poured it into a bowl, and shared it with everyone.

Regardless of the hot mouth, everyone scooped up a spoonful of soup for a little bit of "whoop" and then put it into their mouths. In an instant, the unspeakable taste of happiness filled their mouths and stimulated their taste buds.At the next moment, a group of monks ate their heads like a demon, and uttered in praise as they ate:

"Ah, this soup is rich in meat and fragrant, but not greasy; the ingredients penetrate each other, the taste is delicious, and the mouth seems to have reached bliss."

"That's right, and all of the ingredients have been processed in the most suitable method for them, and then they are simmered in an altar. The entrance is soft and moist, rotten but not rotten. It is really infinite in taste! It is indeed the first soup in the heavens. ."

......

The abbot said to Komori: "My child, the Buddha jumping over the wall you made is really beyond my expectation. We have tasted the Buddha jumping over the wall more than once before, but no one has the same flavor as this Buddha jumping over the wall. How did you make it? of?"

Komori said: "Haha, Buddha Jumping Over the Wall is a dish that tests the chef's skill. You can see how deep you are with how many different ingredients you can blend."

"Buddha jumps over the wall on the market generally have more than a dozen kinds of raw materials, but my altar contains dozens of kinds. Just dry goods, I put sea cucumber, abalone, shark fin, scallops, fish lips, turtle skirt, deer tendons, Fish maw, fish maw, dried squid. In addition, I also added pigeon, chicken breast from old hen, yellow-billed duck breast, ribs, razor clams, Jinhua ham, pork belly, lamb elbow, hoof tip, tendon, chicken gizzard, duck Gizzards and other materials."

"In order to make the soup taste bad and not greasy, I also added a variety of mountain treasures that are seldom added by the general Buddha jumping over the wall, and then cooked them one by one according to the most suitable processing method to remove impurities, and finally use a good flower carving. The wine simmers them in an altar, and then seals it with lotus leaves. It can be said that this altar is the Buddha jumping over the wall that brings together the three realms of sea, land and air."

"Moreover, I am very particular about the fire. The fire I chose is a strictly selected smokeless charcoal fire. After it is boiled with a strong fire, I simmered it over the charcoal fire for five or six hours to get such a good soup. "

"This altar of Buddha jumping over the wall can promote development, nourish yin and strengthen yang, beautify the face, and delay aging. It can also enhance human immunity, cure diseases and strengthen the body. It can be described as a good product of medical and food homology."

Listening to Xiao Mori Luo's introduction, everyone unknowingly had eaten the Buddha in the bowl and jumped over the wall. Suddenly, they discovered that there was still a lot left in the jar, so everyone began to rush into a frenzy regardless of the image.

"Ah, who robbed my abalone!"

"What do you like, fast hands and slow hands... over there, put down the ribs and let me come."

"It's mine if I grabbed it, and the fool put it down"

......

Among these people, Li Yuan has the most advantage. With the strength of his top talent, he will naturally grab the most.

During the scramble, I didn’t know who it was. I accidentally let go. A bowl full of soup was thrown out and hit the heads of the Buddha statues behind everyone. With a "clang", the soup bowl was beaten. After being crushed, the soup slowly dripped along the Buddha statue.

Suddenly, I heard a majestic voice shouting: "It's delicious! This is really the taste of bliss! How can I sit and live!"

After hearing the sound, everyone turned their heads and saw that the originally sitting Buddha statue had stood up at some point, and there was a lot of Buddha's light behind it. The Buddha's light was all covered with flowers, and the treasures were solemn. In an instant, the island where the entire Liulin Temple was located changed. It became a sea of ​​bliss flowers.

This sight really made the monks very scared. Just when they wanted to come back to squeeze the shock, they found that a full altar of Buddha jumped over the wall for some time.

Looking back again, they found that all the sights just now were like dreamy bubbles, disappearing as the Buddha jumped over the wall and disappeared. The Buddha statue was still the Buddha statue, and the island was still the island.The monks had no choice but to lick the spoon that was not dry.

The abbot immediately took out a string of golden Buddha beads with the word [taste] written on it, and handed it to Komori, and said: "My child, your cooking skills are really high. There is no doubt that you are already qualified. With this string of Buddhist beads, you can freely enter and exit the Tibetan Scripture Pavilion. There are various famous feasts handed down from the celestial dynasty for 5000 years, recipes for famous dishes, and cooking methods of various ingredients."

After receiving the prayer beads, Komori put it in his hands, folded his hands together and bowed forward: "Thank you, the abbot! Where is the Tibetan Scripture Pavilion?"

The abbot kindly said: "These are all you deserve, but you haven't closed your eyes for two days and two nights, so go back and rest first. After reading, there will be time. Next time you come, naturally someone will take you there."

When the abbot Komori reminded him, he realized that this was really the case, so he laughed embarrassedly.

After bidding farewell to the abbot, Li Yuan took Xiaomori back to Port X. Upon returning to the inn, Xiaomori said hello to Carbage Yue, and then rushed into his room and fell asleep on the bed.

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