Seed Breeding Master

Away from Yang Zhenyu, Fang Yuan didn't waste a moment. After returning to his office, he instructed Xiaoyu not to let anyone disturb him.

Although Fang Yuan successfully melted the Yisheng white truffle, now he had to go to the planting furnace to observe its growth state, and if there was a defect, he could re-smelt it in time.

Because the construction of the airport is about to be completed, it is almost time for the opening of the new product launch.

Fang Yuan needed to write out his planting diary in a few days.

Fortunately, the growth cycle of easy-to-grow white truffles is very short, the growth cycle of 24 days outside, only half a day in 50 times the space of the planting furnace.

Therefore, the observation of white truffles does not take several days to observe like ginseng fruit trees.

The white truffle was gently cultivated into the soil to simulate the planting environment of a bonsai. Because fungal plants generally grow in shady places, there is no need to incorporate shade-loving characteristics.

The mycelium planted in the potted plant finally emerged from the soil after an hour.

Then, in the third hour, the white truffle that grew out of the soil and grew two centimeters taller.

In the seventh hour, the white truffle finally grows to ten centimeters tall, and it begins its first reproductive growth.

In the ninth hour, a new white truffle sprums emerged next to the mother, and the mother grew to about 800 grams.

In the eleventh hour, a third white truffle appeared.

In the thirteenth hour, a fourth plant was split......

Then a day later, Fang Yuan was speechless to find that the land was filled with seven or eight white truffles.

The largest is the mother, which is the size of a bamboo shoot and weighs an estimated kilogram or two, which is larger than the world's largest white truffle.

As for the other progeny, because the potential is not as great as it, it is only about the size of a fist, about 400 grams.

You must know that white truffles are priced by the gram, and hundreds of grams of white truffles are priceless even now.

And Fang Yuan's easy-to-grow white truffle, the reproduced offspring actually grew to a weight of several hundred grams, which was simply amazing.

Because of the increase in the fast reproduction characteristics of water hyacinth, its reproduction is really fast.

According to the time outside, the mother will reproduce and grow new white truffles after 14 days of planting, and then a new white truffle will grow every two days.

In other words, it takes about 30 days to grow, because the second plant is not harvested until it matures.

Combining the characteristics of the four seasons, the white truffle will not rot and wither, and the life span has been increased to two years.

Fortunately, only the mother has the function of reproduction, otherwise it is planted on the ground according to its reproduction rate, and it is estimated that the white truffle will grow exponentially on the ground in less than a month, and the reproduction of the fruit in the soil is more terrible than that of water hyacinth, after all, it is a first-class fast reproduction characteristic, which is much stronger than the non-grade fast reproduction of water hyacinth.

If it weren't for the restriction of only maternal reproduction, it would really be a disaster that would have evolved into a white truffle.

"The potted cultivation of white truffles is basically competent, although you can't eat truffles every day, but it's great to be able to eat such a delicacy once in two days. For the performance of the white truffle, Fang Yuan was very satisfied.

Next, it's time to test the most important place to test the white truffle – its taste.

Truffles should not be heated or chewed in large bites. It is more like a spice, shaved into very thin slices with a professional knife, planed and eaten, and only need to sprinkle some crumbs on ordinary dishes each time, which can have the effect of turning the stars and turning the world upside down.

The taste and smell of white truffles are described as unique in the world, and the truth is that the smell of white truffles is said to be beyond the description of writing.

Therefore, its fragrance made Fang Yuan very curious.

Fang Yuan dug out a white truffle weighing about a kilogram in the planting space, planning to have a good taste of the white truffle with Li Xue and the other girls.

"Fang Yuan, where did you dig up such a big mushroom? Seeing Fang Yuan coming back with the white truffle, Liu Wen shouted curiously.

"I don't know, do you think it looks like a mushroom? Fang Yuan glanced at Liu Wen and said speechlessly.

"It's like a mushroom, it's not a mushroom. Liu Wen said.

"It is the most famous white truffle in the world. Fang Yuan explained.

"White truffle?" Liu Wen, Xiaoyu and Li Xue were all curious and surprised, since it was a white truffle, how could Fang Yuan get it with such a big plant.

"Yes, didn't Zhang Shichang from the capital send the mycelium of the white truffle last time, we have cultivated a white truffle that can be grown at home like leafy lettuce, and you can eat as much as you want in the future. Fang Yuan said with a smile.

"Wow, all-you-can-eat white truffles. I've wanted to try how delicious it has been a long time ago. Liu Wen said with her eyes shining.

"In fact, the white truffle itself is not very delicious, but its unique fragrance makes its value soar. Li Xue said.

"In any case, to be recognized by most people in the world must have its uniqueness. Liu Wen said indifferently.

"Xiaoyu, go and clean the white truffles, and eat the white truffles at noon today." As for how to eat, it should be written on the Internet. Fang Yuan said to Xiaoyu.

"Okay. Xiaoyu happily took the white truffle and ran to the kitchen.

Soon, the same exquisite dishes were served.

The vegetables are a salad of leafy lettuce topped with slices of white truffle and nothing else to add to it.

Then there's the main course steak topped with some powder of white truffles.

Even the pasta is served with white truffles.

Fang Yuan and the others couldn't help but eat when they looked at the feast that was full of color and flavor.

Chomoto leafy lettuce and slices of white truffle are eaten together, and an indescribable peculiar aroma spreads out in the mouth, which is sweet and juicy with the lettuce, and it is delicious.

Even the elegant Li Xue has the same appearance as Fang Yuan, not to mention Liu Wen's crazy girl.

The steak is a batch of beef purchased from the Northwest Highlands, which is not as good as Kobe beef, but it is served with white truffles, and it feels like it has a different taste from Kobe beef. _

Fei Lu reminds you: three things to read-