She Becomes Ugly if She Doesn’t Study

The atmosphere in the box gradually became lively, and Tang Su also became happy and excited because of his grandma's arrival.

After a while, the waiter began to serve the dishes.

More than a dozen waiters came in one after another, and each had a dish in hand.

Every time a dish is served, the waiter will report the name of the dish.

Tang Su heard: palace osmanthus wings, braised South African abalone, steamed king crab, sizzling snow beef, golden swiftlet and blood stewed chicken with ginseng and so on.

In addition, two bottles of Louis XIII and a premium Yunnan Pu'er were served.

Tang Su looked at the table full of delicacies and delicacies.

If she guessed correctly, this table will cost hundreds of thousands.

"Brothers and sisters, this table of food is not cheap, right." Tang Su did not speak, but Tang Qinyun, Tang Su's aunt, said first.

"A table of 380,000 yuan. This Chinese New Year, the family should have a good meal." Qin Hui said with a smile.

Anyway, this table of food is paid for by the husband, and his husband is so generous to the small three outside, and once he sells a house of 30 million, does she still care about the hundreds of thousands.

Tang Su raised his eyebrows and did not answer.

She remembered that Qin Hui was not so generous three years ago. At that time, she asked her for a living allowance of 50,000, but she didn't want to give it to her. Now she has ordered hundreds of thousands of New Year's Eve dinners.

But looking at these dishes, Tang Su didn't have any appetite. They were all delicacies of mountains and seas, and they were not grounded.

Tang Su thought of the toothpick beef made by Xue Yao's father at this time. That is the delicacy in the world. Unfortunately, I can't eat it today.

Taking out his mobile phone, Tang Su sent a message to his boyfriend Xue Yao:

"Have you eaten yet?" Tang Su thought Xue Yao's house would definitely be especially warm during the New Year, unlike his own family, which was in a mess, and his face was at odds with each other.

After a while, Xue Yao returned:

"Not yet, my mother and they are doing it. Are you?"

"I was about to eat, but I remembered the toothpick beef your father made."

Tang Su felt that the table full of delicacies from mountains and seas could not compare to the toothpick beef made by Xue Yao's father who had previously eaten at Xue Yao's house.

Xue Yao: "I did it today too, I will keep a copy for you."

Tang Su: "Okay, but just leave a little bit."

Tang Su bit his lip, and he started to be greedy before he had eaten it.

After a while, two pictures were sent over.

Tang Su zoomed in on the picture and saw Xue Yaole Xue Yao's parents are cooking in the kitchen. One of them is in charge of cutting vegetables and the other is in charge of frying. In the restaurant, there are two elderly people making dumplings.

Tang Su looked at the two old men. If they guessed right, they should be Xue Yao's grandparents.

They looked like they were a few years older than their grandmother, they all wore glasses and their hair was gray.

Tang Su: "That's your grandparents, please say hello to them for me."

Xue Yao: "Well, they just asked me why I didn't bring you over for dinner, and they even prepared gifts for you."

"Ah..." Tang Su was drinking a glass of juice at this time. Seeing these words, she shook her hand and almost spilled the juice.

Tang Su: "That... thank them for me."

A smile appeared unconsciously at the corner of Tang Su's mouth.

She hasn't met Xue Yao's grandparents yet, but she didn't expect them to have prepared gifts for herself.

Tang Su felt flattered.

Xue Yao: "When will you return to the Jinyu waterfront?"

"Probably in the evening. Not very sure." Tang Su thought if she went back and saw Xue Yao's grandparents, what she would like to say.