Shenhao started after the college entrance examination

Xia family.

Xia Xiaodong proposed an alcohol test, and An Liang naturally did not refuse.

Hearing that An Liang was taking the alcohol test, Xia Xiaodong got up and went to the kitchen to get two ounces of wine glasses and a bottle of Jiangyang Tequ from Lu Wenshan's hometown Jiangyang Wine City.

Jiangyang special song 52 degrees!

With such a high degree of alcohol consumption, it is possible that someone with a slightly lower alcohol capacity will fall into the trap.

Xia Xiaodong served An Liang directly.

He greeted,"Anliang, it's our first time meeting you. My uncle proposes a toast to you!"

After saying that, Xia Xiaodong just sighed.

? ? ?

An Liang secretly complained that this Xia Xiaodong was a bit like a fake wine strongman who could never get drunk after a thousand cups!

An Liang naturally picked up the wine glass and drank it in one gulp.

Then he said,"This is the first time I meet my uncle. Let me give you one more drink, and I wish you great success!" After saying that, An Liang poured a full glass of wine for Xia Xiaodong, and then poured a full glass for himself. And raise a toast.

Xia Xiaodong realized that the problem was not simple!

An Liang has a good drinking capacity!

Xia Xiaodong raised his glass and had another drink with An Liang, still feeling stuffy.

They had just started eating, and Xia Xiaodong and An Liang had already drank four taels of high-strength liquor each.

Xia Xiaodong immediately entered a tipsy state and began to talk more.

An Liang's expression was clear, as if he had just drank two glasses of boiled water.

Cai Yushan was a little embarrassed, so she quickly changed the subject,"Anliang, try today's dish and comment on it."

Xia Ruyi added,"Try the fish-flavored pork liver first."

"OK"An Liang sandwiched a piece of fish-flavored pork liver.

There are certain differences between fish-flavored pork liver and fish-flavored shredded pork. The main reason is that the fishy smell of fish-flavored pork liver is stronger and requires more seasonings to suppress, which requires cooking skills and heat. Asked for more.

An Liang tasted a piece and then made a fair evaluation

"There is a little problem with the fish-flavored pork liver." An Liang explained,"Home natural gas stoves are a bit lacking in firepower. The pot temperature and oil temperature cannot reach a higher level, which results in the pork liver not being tender enough and having a bit of a chewy texture. An

Liang added,"After the kitchen of the private restaurant is established, the aunt still needs to adapt to the commercial gas stove in advance to control the corresponding heat.""

Cai Yushan nodded affirmatively,"Well, I've also discovered this. I will definitely practice in advance when the time comes."

"Even at this level, I think it is much better than No. 13 Changdianxiang, even if the price of 188 yuan is not a problem. An Liang explained,"If we go further and make up for the shortcomings just mentioned, we can add another 100 yuan.""

An Liang also tasted eel segments with pickled peppers, chicken with double peppers, and boiled fish.

The highlight is the boiled fish!

The boiled fish cooked by Cai Yushan is really good!

"This boiled fish is highly praised again!"An Liang sighed,"I would like to make a small suggestion. For the boiled fish in private restaurants, I suggest only adding fish fillets and fish heads. Discard the fish fillet and belly. Cai

Yushan responded,"Can you make the fish steaks and fish belly into deep-fried, salt-and-pepper fried fish?""

"Auntie can?"An Liang asked back.

"Um."Cai Yushan responded

"Before the opening, I will organize a trial of the dishes, and then my aunt will cook them again."An Liang suggested

"OK"Cai Yushan naturally agreed.

Xia Xiaodong then said,"Come, let's...Again...Have another drink!"

This Xia Xiaodong was obviously a little drunk.

An Liang didn't refuse. He poured another glass for Xia Xiaodong, a two-liang full glass.

As a result, after drinking this glass, Xia Xiaodong was really drunk, and he started talking more.

"Brother, let me tell you..."Xia Xiaodong started calling An Liang 'brother'. this...

An Liang is a little embarrassed!

An Liang expressed a little helplessness. He regarded Xia Xiaodong as his father-in-law, and Xia Xiaodong regarded him as his brother?

"dad! Xia Ruyi hummed.

Xia Hexin also hummed,"Dad, you're drunk!""

"I'm not drunk!"Xia Xiaodong refuted directly.

However, in most cases only drunk people will say that they are not drunk.

"Brother, are you from Shengqing?"Xia Xiaodong asked

"Yes, uncle, I am from Shengqing."An Liang called Xia Xiaodong 'uncle', indicating that he was not drunk yet.

"Hello Shengqing!"Xia Xiaodong sighed,"When I went to study in Shengqing, there were many outstanding people there. I had a relationship there, but it's a pity...."

"Ahem, uncle, let’s drink!"An Liang interrupted Xia Xiaodong. He poured another glass of wine for Xia Xiaodong to prevent Xia Xiaodong from committing suicide.

Was there a relationship in Shengqing?

Haha!

Didn't this old father-in-law see Cai Yushan's face change?

Xia Ruyi was aside. He gloated,"Mom, when Dad wakes up, I think we should ask about this matter!

Xia Hexin agreed,"You should really ask.""

Xia Xiaodong didn't realize at all that he had spilled the beans. He stuttered a little,"Brother....Who are you...He Xin...boyfriend, still...A wishful boyfriend?"

"......"An Liang was speechless.

How should An Liang answer this question?

Because Xia Xiaodong calls An Liang his brother, it seems strange to ask which brother of his is the boyfriend of his daughter?

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Update time: October 18, 2020 06:38:51, new rules, 5 chapters will be updated first, and another 5 chapters will be updated within 30-60 minutes.

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