Shenhao started after the college entrance examination

After Xia Xiaodong put the Jaeger-LeCoultre ultra-thin Moon Phase Master watch on his hand, he admired it for more than ten seconds, and then showed it to An Liang for inspection,"What do you think?"

An Liang nodded affirmatively,"Very good!"

"I also think it's very good. Xia Xiaodong seconded,"Thank you, An Liang.""

"Uncle Xia is too polite. Let’s have two more drinks later."An Liang responded

"Okay, okay, let’s have two more drinks later!"Xia Xiaodong agreed directly.

"Why wait and drink two more drinks?"Cai Yushan walked into the box and asked.

Xia Xiaodong showed the Jaeger-LeCoultre watch without any concealment and explained the situation.

After Xia Xiaodong finished speaking, Cai Yushan rolled her eyes at Xia Xiaodong, then looked at An Liang pretending to blame,"An Liang, you don't have to So polite, Lao Xia is in school all day long, where does he need a watch?"

"Besides, now that mobile phones are so convenient, why do we need a watch to tell the time?"Cai Yushan added.

Facing the strong Cai Yushan, Xia Xiaodong was unable to refute.

An Liang smiled and came to the rescue,"Auntie, we have also prepared a skin care product for you. Xia

Ruyi carried La Mer's shopping bag in front of Cai Yushan,"Mom, we originally wanted to buy you a set of kitchen utensils, but in the end we chose skin care products." Cai

Yushan responded with a snort,"I have kitchenware, but the ones you bought are not suitable. I have my own special brand and model." At this point ,

Cai Yushan added,"I'll have the food served right away. Lao Xia, you drink less, do you hear me?"

Xia Xiaodong responded affirmatively,"I know, I know.""

After Cai Yushan left, Xia Xiaodong added with a hum,"It's just a bottle of wine, and I can't get drunk!"

Listening to Xia Xiaodong's words, An Liang's eyes were full of smiles. He looked at Xia Ruyi and Xia Hexin and found that their eyes were also full of smiles.

After all, when An Liang and Xia Xiaodong were drinking before, the two sisters were there every time. , how could he not know Xia Xiaodong's drinking capacity?

After a while, one after another signature dishes from the Ruyi private restaurant were served, and An Liang discovered a new dish, which was actually boiled eel made to imitate boiled meat slices. Fish.

An Liang immediately checked the menu by scanning the QR code on his mobile phone to order, and then saw this new dish. It was called [Boiled Eel], and the price was set at 888 Xia Guoyuan, second only to the private braised beef..

An Liang first looked at the pot of boiled eel carefully. It was quite generous, and then he picked up a piece of eel meat and put it into his mouth to taste.

Eel cooking is very difficult!

Starting from processing the eel, It requires very good knife skills to clean the backbone of the eel, so as to avoid leaving bone spurs that affect the taste.

This step is difficult for most people.

Because many masters who have been cooking eels for 20 years cannot do it. to completely clean the eel bone spurs.

After the eel bone spurs are removed in the first step, the second step of cooking the eel requires very high cooking skills, because the eel has a strong earthy smell. How to remove the fishy smell while retaining the flavor of the eel? has become a problem.

In addition, we also need to consider the issue of heat, not only to make the eel thoroughly cooked, but also to ensure the soft and tough texture of the eel. These require the rich experience of the master who cooks the eel. The boiled local eel cooked by Cai Yushan is It was done very well. An Liang didn't eat any bone spur residue, and he didn't find any earthy smell. The eel's own flavor was retained quite well, plus it had a soft yet tough texture. If you use the

Fox Fairy Food Evaluation Standard Rating, in terms of taste, Anliang thinks it can be given 9 points!

‘Ding!’

‘Congratulations to the host for tasting the amazing boiled eel and winning a random lottery gift pack. An

Liang ignored the prompt message from the Winner of Life system for the time being. He praised it first,"This boiled eel is very good!

" Personally controlled, the selected eels are artificially carefully raised to imitate the wild environment, which not only ensures the wild nature of the eels, but also ensures the safety and quality of the eels."

"In terms of eel processing, we specially recruited new fish killers."Xia Hexin added

"Finally, in the cooking process, my mother tried many kinds of dishes, from traditional pickled eel segments to twice-cooked eel slices, to salt-and-pepper fried eel shreds, but all were eliminated, leaving the boiled cooking style. Xia Hexin added.

An Liang said with a smile,"Auntie is amazing!"

Xia Xiaodong raised a glass on the side,"Come on, Anliang, let's have a drink!""

"Deep feelings?"An Liang raised his glass.

Xia Xiaodong answered,"It's boring!"

The two of them drank a twenty-tael glass of Feitian Maojiu in one gulp.

An Liang was naturally fine, while Xia Xiaodong's face immediately turned red. He quickly picked up two pieces of garlic cucumber to suppress the feeling of drunkenness, while An Liang continued He poured a glass of Feitian Maojiu for each of them.

An Liang didn't mean to persuade him to drink. After pouring the wine, An Liang took the initiative to pick up some vegetables and taste them, so that Xia Xiaodong could take a break.

But Xia Xiaodong was really poor at drinking and addicted to alcohol!

"Come on, come on, let's go one more!"Xia Xiaodong took the initiative to pick up the wine glass and took a sip. An

Liang looked at Xia Ruyi and Xia Hexin. They had helpless looks on their faces. Isn't this drinking style Xia Xiaodong's standard style?