Don’t look at Eastern star grouper and large yellow croaker. When they weigh more than one pound, the price of both is about five or six hundred yuan per pound.

But when it reaches about ten pounds, the Eastern Star Spot is far behind the giant yellow croaker.

A ten-pound large yellow croaker can be sold for 200,000 yuan, but a ten-pound Eastern Star Spot costs about a thousand yuan per pound. What’s more expensive is the size and advertising money, not the value of the fish itself, because the Eastern Star Spot is , too big, the meat is actually not as delicious as when it was small.

The three eastern star spotted spots in Luo Cheng's cage are conservatively estimated to be worth thirty-four or five thousand. In addition to other seafood, it may be the first time they were released after the typhoon, so the quantity is more than double that of the last time. It is conservatively estimated that there are more than 50,000 of these things.

Thinking of this, Luo Cheng couldn't help but speed up the speed of bringing up the shrimp pot.

Sure enough, when the shrimp pot was put on the boat, the system also started statistics.

While the system was counting statistics, Luo Cheng was also watching.

Even if the three eastern star spots are thirty-five thousand, today's shrimp catch is about thirty kilograms, all of which are half a kilogram each. It is not a problem to sell a kilogram for about five hundred, that is fifteen thousand, and there are crabs. , today’s ones are all orchid crabs, which are pelagic swimming crabs.

Individually, they are all about a pound, and each pound costs 200 yuan. There are twenty-one in total, which is more than 4,000 yuan... Add it up, add it up, it’s almost more than 50,000 yuan, nearly 60,000 yuan!

Of course, this also includes those snails that accidentally got into it, and there are quite a few of them.

"Ding, if you get the host and successfully catch the seafood, you will be rewarded with all shares of the five-star hotel in Kenali."

Just when Luo Cheng was appraising the price in his mind, the system had already calculated the entire price of Luo Cheng's shrimp pot, and after listening to the things given, Luo Cheng couldn't help but smile bitterly. This system... It’s really what you said.

Just now, I said that Ma Hao and Yin Keke would hold their wedding at the Kenali Hotel, but the hotel changed hands and became his own name? We really meet each other everywhere in life! He smiled, Luo Cheng He also opened the shrimp pot, poured out all the contents, and threw some of the aquatic plants and coral fragments wrapped around it back into the sea. He raised all these seafood in live barns. Get up.

His huge aquarium is empty anyway, so it is better to stock some seafood so that you can see it during normal times and eat it when you are hungry...

I guess the person who originally designed this fishing tank knew that Luo Cheng was just What would you think if you used this fishing tank at home as a fish pond?

"Wow, it’s another great harvest today!"

"Such big shrimps. When will Brother Cheng send a batch of shrimps? You can sell them too."

"Such fresh sea-caught prawns and crabs will make you hungry!"

"Actually, I prefer to eat fish, and this Eastern Star Spot looks really good!"

Looking at Luo Cheng's seafood, everyone in his live broadcast started to murmur.

Watching Luo Cheng eat seafood every day, he really stimulated the seafood market. Now looking at Luo Cheng's seafood, they are also hesitating. , what do you want to eat today?

In fact, Luo Cheng is also thinking about what he wants to eat today just like them.

Driving the boat, he quickly returned to the dock, and then took Little York back with the seafood. After arriving at home, Little York naturally went to find bamboo rats to play with.

Luo Cheng took these fishes to the third floor. As soon as he came up, he saw the white dolphins had already jumped out of the water and were getting excited. Shouting to Luo Cheng.

Ever since Luo Cheng picked up the white dolphin and gave it a biomodification reagent, the body of the white dolphin was basically healed the next day.

Now it looks like it to Luo Cheng He is particularly close, and his intelligence is much smarter than the dolphins Luo Cheng saw on TV. Needless to say, this must be the result of the biomodification reagent. When he walked to the fish tank,

Luo Cheng also used He patted the white dolphin's head, and like a puppy, it rubbed its head against Luo Cheng's hand.

Watching this scene, the live broadcast room became lively again.

"Wow, this white dolphin has recovered from its injuries!"

"The pink color is so cute!"

"Is Brother Cheng planning to keep it forever?"

"It’s a national first-level protected animal. Even Brother Cheng wouldn’t dare to raise it, right?"

"But if we just let it go, wouldn't it be good?……"

Although Luo Cheng didn't watch what the barrage was in the live broadcast room, Luo Cheng himself knew that although he rescued the white dolphin, he couldn't keep it in the fish tank forever. Apart from other things, Those management units will definitely have some opinions.

If the time comes, they come to pick up the white dolphin, it's really hard for Luo Cheng to stop them.

And the most important thing is that if they want to pick up the white dolphins, who knows what they will do with the white dolphins. Returning them to the sea is naturally the best choice, but they may also sell the white dolphins to the aquarium. After all, they are an aquarium. Class-protected animals, it is estimated that many aquariums will be interested, and they can still make a fortune from it.

"I'll send you back to the sea in two days!"After saying something to the white dolphin, Luo Cheng threw the seafood into his fish tank. Of course, he still had some left.

Among them were two shrimps and an Eastern star spot.

He planned to make these two shrimps. Grilled garlic-crusted shrimps, and Dong Xingban is also going to be grilled and eaten.

There is no point in steaming it all day long. It is still early today, so there is time for him to cook grilled fish.

First, raise it in the charcoal box in the kitchen. The purpose of using charcoal is to bake all the raw charcoal until it is mature before you can start grilling. The smoke from the raw charcoal is poisonous, and then you start to pack the fish.

Grilled fish, like grilled shrimp, both need to be started from the back, not from the back. Like other methods, the fish is opened from the belly.

First, scrape off the scales of the Dongxingban fish, then open the back to remove the internal organs and gills, then clean them, and then marinate them with light soy sauce, cooking wine, ginger, salt and cooking oil. Prepare it.

When the charcoal is cooked and the fish is marinated, spread it directly on the grill. Because this fish is wild, there is not much oil in the body, so it needs to be brushed with some oil from time to time. , and then turn it over while watching the heat.

When the fish is cooked, Luo Cheng also begins to sprinkle seasonings on it, such as sesame seeds, cumin, and chili powder.

When the aroma of these things and the grilled fish spreads, it rushes into Luo Cheng's nose. When he saw it, his eyes lit up, it smelled so good!

In fact, he didn’t need to say anything. Looking at the golden fish, people in the live broadcast room were already salivating. The fish looked really beautiful.

In fact, if Luo Cheng wanted to grill the fish now, he could make it into Wudu-style grilled fish, but Luo Cheng didn't do that because he couldn't wait any longer. Not to mention that he,

Dong Xingban, had caught three fish. Well, if he wants to eat spicy food, he can still cook it. Of course, if he wants to eat Dongbei Kou's iron pot stew, he can also cook it. If that doesn't work, he can do the same for large yellow croaker. Otherwise, he can go out fishing. Here!_To read the underlined version of the novel, please download it

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like