Shoji Favorites

Chapter 279





At two o'clock in the afternoon, the banquet hall of the Far Moon Palace.

Celebrities with tickets sat down and whispered to those around them as they waited for the winners of the finals to cook their dishes.

The result of the game was as everyone saw, Lin Feng won the first place in the finals with a 5:0 vote, winning the corner Qilong.

It's just that what they didn't expect was that they originally wanted to witness the last assessment with their own eyes, but who would have thought that Nagi Senzaemon would announce that there was no final assessment.

If it weren't for Lin Feng's glowing cooking, this result would definitely make them have the idea of black-box operation in the judges' seat.

......

10th Floor, Room 1013.

In the spacious room, on a sofa in the center, sit five judges, including Nagi Senzaemon.

At this moment, probably because the commander-in-chief did not speak, the atmosphere in the room was unusually quiet.

After a long time, Nagi Senzaemon slowly opened his eyes, and after taking in the expressions of the other four, he said, "I know you have an opinion on me to pass the last assessment..."

"No, Commander-in-Chief, you're thinking too much!"

"There is absolutely no such thing. "

In addition to Saotome stars Zhou and Dojima Gin, the other two judges hurriedly responded, although they were indeed a little dissatisfied with the commander-in-chief's approach.

"It's okay!" Nagi Senzaemon waved his hand and continued, "I ask you, have you ever seen a cooking glow?"

"Nope!"

"I've never seen it!"

"Unheard of. "

This time, except for Dojima Gin, the other three judges responded.

Indeed, as they say, in the past ten years, or even in recent decades, they have never heard rumors that cooking can shine, and even the chefs who stood at the top of the pyramid in the past have never achieved such a feat, let alone the current green and yellow culinary world.

And after the three judges finished speaking, Dojima Silver hesitated for a moment under the gaze of Nagi Senzaemon, and said, "I haven't seen a glowing cuisine, but I have heard Caibo mention the real sea bream continent map that Lin made today..."

"Caibo?" "Tojima-sama, the director of the Tokyo Gourmet Association, said emotionally, "Mr. Dojima, what you said is... Joichiro?"

After seeing the expression on Director Murakami's face, Don couldn't help but recall that after Joichiro became a star chef, he had made countless girls' hearts sprout, but he never thought that Director Murakami in front of him was also an avid fan of the other party... However, because there was still something to do, Dojima Silver hurriedly retracted his mind and continued: "Well, it's Joichiro." When he returned to Japan from his world training, I met him, and there were rumors about the Chinese cuisine world..."

And today, Lin Feng's real sea bream continent map was mentioned by Joichiro, as if it was in the top 20 in the Chinese cuisine rankings. "

Chinese cuisine rankings?

The top 20 red sea bream continents?

Dojima Gin's words made Saotome star Zhou and others fall into deep thought, as one of the few people in Japan who support Chinese cuisine, they have a deep understanding of Chinese cuisine. However, for some reason, there has been a disconnect in the inheritance of Chinese cuisine, which has also caused the status of Chinese cuisine to decline in the world in recent decades. Because of this, radicals in the Japanese cuisine industry want to eradicate the century-old Yokohama Chinatown and take it for themselves.

"I think Lin Feng may have mastered the inheritance of Chinese cuisine before the fault. "

Nagi Senzaemon's words are like a boulder falling into a calm lake, stirring up a thousand waves!

Suddenly, Saotome star Zhou and the others turned their heads to look at Nagi Senzaemon, their eyes were full of horror, this guess was too unbelievable for them.

It's been decades!

In order to find the inheritance of Chinese cuisine before the fault, the culinary circles and food associations of various countries have set up groups, but nothing has been gained, and now, they are asked to believe that Lin Feng, who is alone and only 16 years old, has mastered the true inheritance of Chinese cuisine, which is like making them believe that there are really aliens in the universe.

However, although they remained skeptical, Saotome star Zhou and others did not speak out against it, after all, they also hoped that Chinese cuisine could regain its due brilliance.

In this regard, Nagi Senzaemon told Dojima Silver that he could ask Lin Feng when he was free to see if it was as they guessed.

......

The second floor of the Far Moon Palace, the main kitchen.

Just when Lin Feng had just put on his apron and was about to choose the ingredients, Hiroshi Sena, who had learned the results of the competition, hurriedly stepped forward to congratulate Lin Feng, "Congratulations, I didn't expect that something that no one has been able to do for so many years has really been done for you!"

"Actually, I just happened to be prepared. Lin Feng responded.

Indeed, if there was no receipt in Huaxia, Lin Feng would not have the confidence to win the finals with a complete victory in today's finals.

"That's right," as if remembering something important, Sena Bo had already walked up to Lin Feng and whispered in the other party's ear, "Is there really no final assessment this time?"

In the battle for star qualifications in previous years, although the final competition was closed, they could be taken out quickly without obtaining the star restaurant qualification from the first place, and they did not pass the final assessment. But now, in the open situation, there is no final assessment in this year's star qualification competition, which makes Hiroshi Sena feel incredible.

"If you had watched it up close and tasted Lin Feng's cuisine, I'm afraid you wouldn't have asked that. "

A voice suddenly came from behind him, and Hiroshi Sena had already turned his head to look, only to see Jiao Qilong standing at some point and stretching out his hand, his hands on his chest, and said in a cold voice: "Four different flavors of cuisine, encompassing the territory of mainland China, and most importantly, it is an unheard of glowing dish..."

"I think that even if I were a judge, I would directly give the other party the status of a star restaurant in the face of the chef who made this dish that exceeded the judging standard. "_

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