Shokugeki: My Online Girlfriend Kobayashi Ryodan

Polaris Dormitory, Room 205.

The delicious fish, the aroma of Sichuan pepper, the fragrance of vegetable puree... the rich aroma permeates the entire dormitory, attracting the attention of everyone present all the time.

Soma Yukihira was the first to pick up his chopsticks, followed by Megumi Tadokoro and others.

The faint smell of smoke and the perfect saltiness are intertwined, instantly impacting everyone's taste buds.

A strong breath of spring constantly washes over their tongues.

Everyone immediately noticed that Isshiki Hui's [Grilled Mackerel with Sichuan Pepper and Cabbage Puree] was completely different from the past.

It was refreshing and comfortable, even better than before.

This dish seems to perfectly interpret the moment when spring comes.

The ice and snow melt, and all things revive.

Now everyone's body and mind, at this moment, seem to be completely surrounded by the breath of spring, and their hearts are unusually peaceful and tranquil.

"marvelous!"

"Delicious!"

"As expected, he is worthy of being called Senior Isese!"

"……"

After a long while, everyone exclaimed in admiration.

Isshiki Hui showed his true skill and made a dish that did not disappoint everyone.���

They truly feel the rich fragrance of spring

"It is almost May now, and the mackerel and coriander of this season can actually create such a sweet and soft taste. Senior Isshiki is really unfathomable."Soma Yukihira sighed.

He did not expect that Isshiki Hui, after showing his true skills, would have such a high level of cooking.

The mackerel of this season is fully mature, and the meat is a little bit old compared to the previous two months.

But in the hands of Isshiki Hui, it seems that this problem does not exist, and the ultimate spring taste is still cooked.

This is what makes Soma Yukihira amazed.

Then... what about Jie Jun's [Grilled mackerel with pepper and cabbage puree]?

Everyone couldn't help but look at the other plate of mackerel.

From the appearance, it is almost the same as the dish made by Isshiki Hui.

Yoshino Yuuhi couldn't wait to be the first to pick up the chopsticks

""Huh?"

However, when her chopsticks just touched the mackerel meat, she immediately found something wrong.

Yoshino Yuuki easily picked up a piece of mackerel that was as thin as paper.

"Mr. Xie, what you smoked is fish fillet.’？"

Sakaki Ryoko was surprised.

This dish usually consists of two pieces of smoked fish, then served with vegetable puree and sauce.

But Xie Jun cut it into thin slices.

Aren't they afraid that such thin and tender fish slices will be too smoked when smoked over charcoal?

No one understood the other party's operation.

What shocked them even more was that after the whole piece of fish was cut into countless slices, it was completely invisible from the outside.

It is conceivable how advanced Xie Jun's knife skills have become.

""Jie Jun must have his reasons for doing this, let's try it first."

Isshiki Hui said with a smile, but his heart was restless.

He and Jie Jun were in the kitchen together, and neither of them noticed when Jie Jun cut the fish into thin slices.

Was it when he was cutting the fish?

How fast would that be?

Isshiki Hui was shocked, and a strange light flashed in his narrowed eyes.

He couldn't wait to taste Jie Jun's cooking.

"The mackerel fillet is slowly grilled over a low fire, but it doesn't have much smoke flavor? The slightly salty vegetable puree and the sweet sauce complement each other to form a very unique taste.……"

Sakaki Ryoko was the first to comment, her beautiful eyes sparkling.

She was shocked by Xie Jun's cooking.

"What a strong smell of spring! I seem to see mackerels breaking through the ice when spring comes, and I seem to see spring buds struggling to break through the soil! Oh my god!~~~What a wonderful scene!"

Yoshino Yuuki shouted excitedly, her face flushed, she could not find any words to describe this dish.

"This is a spring I've never felt before, more intense than Isshiki-senpai's... But why is it that the paper-thin fish slices don't have much smoked flavor, but instead have a hint of delicious sweetness?"

Yukihira Soma muttered to himself and began to think seriously.

"It should be licorice, right? Xie Jun used this Chinese medicine in Mr. Chapelle's cooking class."

Tanokoshi secretly glanced at Xie Jun and said uncertainly

"So that's why he sprinkled licorice powder on the fire when grilling mackerel. The sweet and refreshing taste blended into the meat along with the smoked flavor.……"

Soma Yukihira exclaimed repeatedly that this unique creativity made him brighten up.

"What a genius idea! Just adding licorice gives people a completely different feeling"

"I seem to be back in my childhood, when I was staying at someone else's house... That was also the beginning of spring, what a nostalgic day!"

Isshiki Hui's slightly narrowed eyes opened completely, and he looked at Xie Jun with a hint of admiration.

He knew that he had already lost in terms of the two mackerel dishes on the table.

Because Xie Jun's dishes were not only better in terms of spring, but also could arouse people's memories.

But Isshiki Hui was also a person who could see things clearly.

He quickly put this low mood behind him.

"Well, let's have a party now!"

Isshiki Hui immediately raised his glass, announcing that the nightlife of Polaris Dormitory had officially begun.

Jie Jun looked at the group of people laughing with interest.

Suddenly he felt that Polaris Dormitory was a very good place.

Of course, he still didn't like to share the dormitory with others.

But he could come over often in the future.

…………

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