Siheyuan: He Yuzhu stands out

"Master He, I heard that you have become a miracle doctor?"

Outside Emei Restaurant.

Guests were coming to Uncle Hu's breakfast stall one after another for breakfast. When he saw He Yuzhu, Uncle Hu said hello from afar.

"Uncle Hu, why did you call me Master He? You should always call me Zhuzhu."

He Yuzhu walked towards Uncle Hu with a smile and continued:

"Uncle Hu, I gave you the money for your soy milk. You are Master He and a miracle doctor. You are picking on me, haha......."

Uncle Hu wiped his hands, moved a stool to He Yuzhu, and said with a smile:

"I said, you kid, you are so good at what you say, and even your tongue has become sharper. You said it was just a bowl of soy milk, why couldn't Uncle Hu treat you to a drink?"

He Yuzhu did not sit down and asked Uncle Hu to sit down and rest by himself, and said seriously:

"Uncle Hu, one code equals one code. I took the initiative to pay for the soy milk on credit. It was because I didn’t have much money that I gave it to you. I really couldn’t afford to give you more."

Uncle Hu said nonchalantly:

"Hey, look what you said, as long as Uncle Hu is here for a day from now on, you can drink as much soy milk as you want, free of charge"

"By the way, Zhuzhu, since you caught a bad guy here last time, my business has improved a lot. They all say that they want to try their luck and catch a bad guy to make a contribution."

"Look at everyone's enthusiasm, how can this bad guy hide?"

"Ha ha......"

After saying that, the two looked at each other and smiled.

How easy is it to catch the bad guys?

If they were really that easy to catch, they would all be captured long ago.

Uncle Hu chatted for a while before talking about business with He Yuzhu.

"Zhuzi, do you know that Uncle Hu’s old club knows how to live in immortality?"

"I know, Uncle Hu, you mentioned it to me more than once. He Yuzhu replied.

Uncle Hu continued:

"Isn’t it time to stop cooking in Huixianju now? My old boss had nothing to do and got sick at home."

"I've looked at all the famous medical clinics in Sijiu City, but nothing seems to be good. I heard that you know how to do it. Why don't you go and take a look at it?"

"Don't worry, as long as you can cure the disease and are willing to spend money, your old employer will give you a lot."

He Yuzhu was a little hesitant. It was not about money, but mainly because there was something going on at home in the past two days.

He was worried about He Daqing's matter at home, and he had to solve it as soon as possible.

But since it was brought up by Uncle Hu, it was hard to refuse. After thinking for a moment, , asked:

"Uncle Hu, I have some housework these days......."

"Not urgent."

Uncle Hu took it with one mouthful:

"He just picked up some medicine yesterday, and I haven't told him yet. If it doesn't work after he takes it, I'll trouble you to go there."

Uncle Hu was afraid that He Yuzhu would not agree, so he said again:

"Hey, in fact, there is no serious illness. I just feel weak and lack of energy. I have taken too many tonics and they are not working."

When He Yuzhu heard that it was not today, there would be no problem. The main reason is that Emei Restaurant is quite busy today.

If He Daqing comes back after work, he will have to talk about it.

"Okay, uncle, just say something when the time comes. As for whether it can be cured, I don’t dare to guarantee at all.

Uncle Hu nodded and said,"That's for sure. Who can cure all diseases?""

Uncle Hu called He Yuzhu, but there was nothing he could do. Who told his old employer to hire all the famous doctors in Sijiu City?

While he was chatting with Uncle Hu, his senior brother Wang Ansheng also came to work, and He Yuzhu followed his senior brother into the Emei Restaurant. kitchen

"Senior brother, there must be thirty or forty partridges, right?"

"Who decided this? Is there any designated method?"

He Yuzhu entered the kitchen and saw the partridges in the cage at first sight. He didn't ask about the details yesterday.

Wang Ansheng shook his head and said:

"I don’t know either. The purchaser said they had a hard time getting it and they were all caught in traps. They also said the partridge is quite important."

"Brother He, if I take care of them first, I might not have time to deal with them if I get busy later. He

Yuzhu replied:"Okay, you do it first, and I'll ask Manager Lin.""

He Yuzhu always felt a little awkward when Wang Ansheng called him Brother He. He really just had his own opinion.

But if he wanted to call him that way, he couldn't help it.

"Manager Lin, please stop being busy, I have something to do in the kitchen."

He Yuzhu came to Lin Mingtai's lounge. Before he said anything, Lin Mingtai made him tea very enthusiastically.

"Hey, this tea was given to me by Chef Wu yesterday. You can try it without wasting time."

Lin Mingtai handed the tea to He Yuzhu, took the tea cup, and the aroma of tea suddenly filled the air.

"Well, good tea, much more fragrant than Gao Shao"

"This color is right."

He Yuzhu actually doesn't know much about tea, so he's right in praising him anyway.

Lin Mingtai stared at the teacup for a moment, then took a strong sniff:

"Master He, this is the best tea in Sichuan and Sichuan. Most people really can’t drink it. It’s not a matter of money."

He Yuzhu heard that it was so rare, so he picked it up and smelled it closer, and found that it was indeed very fragrant.

Each tea leaf has a single bud, and each bud stands upside down and forms a ball in the cup.

Take a sip, and the entrance is slightly sweet and the fragrance of tea overflows. The whole mouth, this made He Yuzhu feel quite magical and asked:

"Manager Lin, what’s so special about this tea? Is it particularly expensive? Or is it particularly rare?"

He Yuzhu said this, paused, tilted his head and stared at the teacup, and then continued:

"But to be honest, it's a waste of time for you to drink this tea for me. I don't understand tea either."

"I’m not afraid of Manager Lin’s jokes. Normally I don’t even drink high-definition drinks, just boiled water is good and quenches my thirst. Lin

Mingtai smiled and said:

"Haha, Master He, who is not? How can I understand?"

"Don’t we usually drink high-definition coffee? Even Chef Wu drinks high-definition food."

"I can’t say what’s so good about this tea or why it’s so rare. Anyway, that’s what Mr. Wu, the fellow chef, said, saying that he got it through a surrogate relationship."

"Yes, that one......How are you, Chef Wu? Is everything okay?"

Although He Yuzhu heard that Chef Wu was fine yesterday, it's time to ask now.

"alright. Lin Mingtai nodded and said:

"Last night when it was getting dark, I went to the station to pick up a fellow from Sichuan and Sichuan. I went with him."

"This fellow brought this tea, not much, maybe three or four ounces!"

"I heard what the fellow said was ridiculous, so I pestered Chef Wu for some."

"No, you just happened to meet me, let's try it together"

"By the way, don’t tell anyone. I can only make two cups at most. Everyone will know after a while. I can’t give them two pieces of tea each!

He Yuzhu said:"Fellow Chef Wu?""

"It's quite far away, and it would be quite a journey if there's nothing going on. Lin

Mingtai nodded and said:

"Who says it’s not the case? But they say they are fellow villagers, but they are actually relatives of Chef Wu. It seems that he has something to do when he comes to Sijiucheng this time."

"Chef Wu attaches great importance to it. No, this relative likes game. Chef Wu said that partridge is good and a great supplement. He asked the store to purchase it a week in advance."

"Oh, by the way, I heard that the partridge was brought back from the purchase yesterday, right?"

He Yuzhu said with a smile:

"Manager Lin, I was talking to you about this matter"

"I just brought the partridge back, and there was no menu, nor did I ask me to watch it being cooked. How should I start? Lin

Mingtai frowned and said:

"Master He, I don’t know how to arrange it either."

"However, Chef Wu did mention that his relatives ate Sichuan food a lot in Sichuan and had a soft spot for the spicy food in Sichuan."

"But Chef Wu felt that since he was in Sijiu City, he could take care of both things, but he couldn't be extravagant and wasteful."

He Yuzhu thought for a moment and said:......................................................................

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