Siheyuan: Silly Zhu reborn 54 years ago

‘Proficiency system, what is it? Am I hallucinating? ’

He Yuzhu immediately looked up, but at this time no one else reacted, the handyman was washing the vegetables and side dishes, his senior brother was also chopping the case, and the master continued to pick up his teacup.

Fengzeyuan is an old restaurant, not only Sichuan cuisine, but also Lu cuisine and other cuisines, but after Fengzeyuan was opened to civilians, more and more people ate Sichuan cuisine, so He Yuzhu, his master and another Sichuan cuisine master are more valued here.

Now the status of Sichuan cuisine has become higher, upward and downward, with many ordinary people also like to eat Sichuan food; He Yuzhu made friends with a big leader because of a good hand of Sichuan cuisine in his last life.

The memory of cooking is still there, He Yuzhu feels extremely skilled after picking up the kitchen knife, but every time he cuts vegetables, the sound of [cooking proficiency +1] and [cooking proficiency +1] will appear in his ears

He Yuzhu did not dare to tell others that the fact that he lived again was very scary, so he could only endure it silently.

In the end, the copied one couldn’t stand it, so he shouted angrily in his heart: ‘It’s noisy’.

However, after He Yuzhu finished roaring in his heart, a near-transparent system popped up in front of his eyes, which prompted that the reminder sound had been turned off, and many other words appeared.

[Proficiency System].

[Host: He Yuzhu].

[Skill: Cooking (Level 4: 60/200000)].

Is this him?

Cooking level four, should be a level four chef, in his last life his cooking skills are indeed good, can rely on cooking skills and big leaders to become a year-end friend, and let Li Huaide remember, it is not too much to say that it is rare.

It’s just that the chef in the rolling mill has a maximum evaluation of level six, and he has a stinky mouth that offends people in his previous life, and because Qin Huairu’s white-eyed wolf and Li Huaide have clashed many times, he has stayed on the eighth-level chef for more than twenty years.

It wasn’t until he was about to leave the factory that he became the deputy director of the canteen.

Is this something that can help you improve your culinary skills? It’s amazing

He Yuzhu found that every time he cut vegetables, his proficiency would increase by one, and according to the progress of the numbers above, I am afraid that it would not be long before his cooking skills could become level three.

This is not low, you must know that his master Li Yuanguo is only a first-class chef, and further up is a special chef at the level of the state banquet, but those people are generally responsible for the state banquet.

And at this rate, He Yuzhu felt that it would not take long for him to become a special chef.

Thinking of this, He Yuzhu cut vegetables faster, and a potato in his hand became a neat shredded potato in less than tens of seconds; If you measure it, you will find that each shredded potato is almost the same in width except for its length.

This superb knife skill also attracted the attention of Master Li Yuanguo, he put down the teapot and came to He Yuzhu, stretched out his hand to signal He Yuzhu to stop, and then picked up a dozen shredded potatoes with chopsticks to watch carefully, and changed a few chopsticks in a row before saying with a smile

“You boy, it can be regarded as a surprise for the master, the knife skill is good, it seems that there is no lack of practice at home, and then it depends on how you fry.”

He Yuzhu hurriedly smiled and said, “Don’t worry, Master, you’ll see.” ”

After speaking, He Yuzhu was ready to stir-fry a sour and spicy shredded potato, although this dish is simple, it values the skills the most; Boiling oil, stir-frying seasonings, and then sautéing spices, then pouring the processed shredded potatoes into the pot, stir-frying for more than a minute, then drizzling vinegar on the side of the pot, stir-frying twice and putting salt and other seasonings out of the pot.

Li Yuanguo couldn’t help but be very satisfied when he saw He Yuzhu’s stir-frying action, he didn’t expect that this apprentice, who usually doesn’t show mountains and leaks, is so good at the stove.

He originally wanted He Yuzhu to compare with his senior brother on the second stove, and then warned him to learn to cook well and sharpen his transformation after half a year; But now it seems that this craft can be completely corrected.

Thinking of He Yuzhu’s father He Daqing, Li Yuanguo couldn’t help guessing the reason, after all, He Daqing is also quite a famous cook in the chef world of Sijiu City, although I don’t know why he entered the rolling mill as a chef, but when the chef exchange meeting, his senior brother has real skills.

Today’s chefs would rather go to a restaurant than a factory, one is a level limit, the second is that there is no opportunity to show their craftsmanship, and the rolling mills are all cauldron dishes, with little technical content.

Not long after He Yuzhu brought up the sour and spicy potato shreds, his senior brother Zhang Deliang also served mapo tofu, and then Li Yuanguo tasted it one by one, and said to the two: “You guys also taste it, see how the other party does.” ”

After Li Yuanguo finished speaking, He Yuzhu and Zhang Deliang also tasted each other’s dishes and tasted their own; After eating, Zhang Deliang knew that his little junior brother’s skills had surpassed him, but the master did not say it.

However, Zhang Deliang is not a stingy and jealous person, this year to accept apprentices pay more attention to character, Li Yuanguo is especially important, so Zhang Deliang took the initiative to admit defeat and said: “Okay, junior brother, the craft is much stronger than me.” ”

After hearing this, He Yuzhu quickly smiled and said: “Where, Senior Brother’s Mapo tofu is also extremely delicious, spicy taste and delicious tofu, Junior Brother I have just been fanned by my father many times.” ”

“Okay, you two don’t have to be modest, Ryoko, you study and cook well, from today you will be one stove and two stoves; Pillar, you and I come out for a while. ”

After Li Yuanguo called He Yuzhu out, he patted him on the shoulder and said: “The performance is good, your craft today is enough to become a master, find a time to test the level of cook, and then turn it right, the treatment is clear to you, the second stove plus subsidy is a total of 42.5 yuan, manage a meal at noon, you can bring a box back in the evening, but don’t be open…”

It’s 1954, and three years away from five years, when the treatment of cooks is still relatively good; The treatment of Fengzeyuan to a regular chef plus two stoves can basically manage He Yuzhu’s two meals, as well as a salary of 42.5 yuan.

“I know Master, then I will go to the assessment in the near future.”

He Yuzhu hurriedly said that the cook’s hierarchy only came out two years ago, and with his culinary level, it was easy to take the exam for a fourth-level chef; However, considering his senior brother Zhang Deliang and other reasons, let’s take the exam for a fifth-level cook, the salary is enough for the time being, and if you want to improve it in the future, you can rely on it again, anyway, there are still five years.

After going back, He Yuzhu did not slacken and made preparations with others.

Soon, at noon, Fengzeyuan was busy, wave after wave of guests came here, although He Yuzhu is the second stove, but after getting busy, he also made a lot of dishes, otherwise his senior brother Zhang Deliang could not be busy alone.

When the evening was over, Master Li Yuanguo called He Yuzhu and asked him to bring a box of dishes back; When he turns right, he will be able to bring two boxes like his senior brother, and he will still be freshly fried.

“Thank you Master, then I’ll go back first, see you tomorrow.”

He Yuzhu said respectfully, he has made up his mind, he has to collect his temper in this life, a good reputation is really important in this era, and to stay away from the residents of the courtyard, all greedy and not enough people.

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