Staying In The World Of Cultivation

Chapter 91 You are in a hurry

Since accepting the sect's bounty mission, Su Fan's second spiritual stone crisis has been successfully resolved.

It feels so good to no longer run around for spiritual stones every day.

Apart from going out for a few days each month to complete bounty tasks, the rest of the time is spent practicing, drawing talismans, and figuring out what to eat every day.

The days were spent leisurely and leisurely.

In the past few months, Su Fan would bring back some fruit trees every time he went to the mortal world.

In order to save time, he dug up the entire tree and put it into storage bags.

Although it is difficult for fruit trees to survive in storage bags, they can still have some vitality after being placed in them for a few days.

Anyway, there is plenty of spiritual energy in the valley, and even if the fruit trees still have a glimmer of life, they will become lush and green within a few days after being planted here.

The entire valley is now covered with apples, yellow peaches, white pears, cherries, citrus, plums and other fruit trees.

The originally bare valley was full of life.

Su Fan also successfully transplanted strawberries and dozens of grape vines under the cliff. Now they are full of fruits, waiting to be picked when they are ripe.

Because she was a little greedy for the miso from her previous life, Su Fan cultivated another piece of land in the valley, mainly planting soybeans.

Now, several jars of soybean paste have been successfully made. There is also a wooden board on the edge of the fence of the small courtyard, with a row of soybean cubes waiting to be fermented.

On the shelf on the other side, there are several plates of tofu.

After constant attempts, Su Fan finally successfully made the tofu from his previous life.

In order to make tofu, he took great pains.

In fact, the production process is very simple, but it takes a lot of effort to make it.

In order to stir the soybeans, Su Fan specially ordered a Cultivation World version of the "wall-breaking cooking machine" in Cangjiu City.

The power of the wall-breaking food processor comes from a jade plate engraved with a whirlwind talisman at the base.

The power is extremely strong, and it can reach the two or three kilowatts of the previous generation by visual inspection, and tens of thousands of revolutions per minute is not a problem.

The four-leaf blade is made of black iron, and simple sharp runes are engraved on the blade. With the powerful whirlwind runes, even Monster's bones can be turned into powder in an instant.

The cup body, lid, lid, and seals are all made of artifact refining materials.

The outside of the cup is also engraved with flame runes, which can automatically heat it.

The only drawback is that when I use it, the flames dance wildly outside the cup, which is scary to watch.

Just such a cultivation world version of the "wall-breaking cooking machine" cost him hundreds of spirit stones.

It's quite a waste anyway.

But for Su Fan, these spirit stones were well worth the money.

With this wall-breaking food processor, it’s not just for stirring soybeans.

It can also grind meat fillings, and usually make dumplings, wontons, steamed buns, pies and meatballs that were my favorites in my previous life.

Now he can drink steaming soy milk, icy juice, sweet milkshakes, refreshing smoothies, delicious ice cream, and rich black sesame paste.

With homemade miso and tofu, Su Fan's recipes have some new twists.

Various new dishes such as Northeast Harvest (soaked with pickles), mapo tofu, fried noodles, stinky tofu, Korean miso soup, and various braised dishes have greatly enriched Su Fan's menu.

Anyway, daily dishes. All are renovated.

This guy also made a simple refrigerator and specially ordered a two-meter-high iron box with a freezing talisman engraved on the bottom.

It is also specially divided into two layers, the top is refrigerated and the bottom is frozen.

Su Fan built this refrigerator not to store food, but mainly to make smoothies, ice cream and chill some drinks.

Ever since Su Fan came to this small valley, she has put a lot of thought into thinking about these foods.

There is no way, the life of a foodie cannot be explained.

On this day, Su Fan went hunting in the mountains. When he came back, it was noon.

Hunting Monsters is getting harder and harder now.

Nowadays, there is no brown-armored argali in the nearby mountains within a hundred miles.

Not only the brown-armored argali, not even a single Monster could be seen.

Ever since Su Fan came to Xiaotang Village, Monsters in the mountains began to rush to tell each other that a mentally disturbed monk came here.

Every time before killing a Monster, he must be brutally tortured, and he would fight to the death without any trouble, and never kill him.

Even if you are hunting, you still make life worse than death. How can any Monster stand it?

So now, when Su Fan hunts monsters, he has to travel hundreds of miles away, which takes a lot of time.

Su Fan came to the hall, opened the Cultivation World version of the refrigerator, and took out a bottle of iced juice.

"hiss……"

He took a sip and it was so refreshing.

Whoosh! !

Sister Zhen floated in from outside the house, ignored Su Fan, and plunged into the "Taiyin Ghost Order" on his waist.

Since moving, coupled with the Ghost Dao technique, Sister Zhen's ghost body has become more and more solid.

But Yinhun cultivation is the most difficult, and it usually takes decades to start.

Fortunately, ghosts are undead creatures, so sleeping for hundreds of years is not a big deal.

Su Fan came to the stove in the afternoon, opened the lid of the pot, and the rich aroma instantly hit his nostrils.

Inside is the lamb spine in his sauce. It was simmered on the stove slowly in the morning. It has been stewed all morning and has become crispy and soft.

Su Fan put pieces of lamb spine on a large plate and placed them on the table in the hall.

I cut a large piece of beef in sauce, mixed it with shredded dried tofu, and had a plate of salt-baked broad beans.

I went to the vegetable garden to pick some fresh vegetables and washed them. Finally, I served a plate of miso tofu soup and filled the table.

Don't be surprised, this is just his usual lunch.

Su Fan opened the refrigerator and took out a jar of iced rice wine, which he made using Spirit Rice.

I spent all my money just to have this drink.

Su Fan poured herself a bowl of iced rice wine and drank it.

hiss! !

It’s so enjoyable!

He wiped his mouth, picked up a large piece of lamb spine from the plate, and just took a bite when the jade medal around his waist suddenly vibrated.

It’s really disappointing, can’t you just let me finish it?

Su Fan put down the sheep spine, found a piece of paper to wipe her hands, and then left the yard.

When he walked out of the magic circle, he saw Liu He standing outside the valley, waving to him excitedly.

"Brother, I'm here to see you..."

Su Fan is so angry, but you know how to catch up.

Liu He followed Su Fan into the valley and looked around for a while, his face full of disbelief.

"Brother, why can't I see you?"

After he finished speaking, he pointed to the vegetable gardens and fruit trees in the valley and laughed.

"Haha... It's nice here, you are living a life like a fairy..."

Su Fan didn't want to talk to him and asked, "Have you eaten?"

"No, I flew for more than two hours just to come to you..."

"Have you planned the meal? I just made the meal. Let's eat together..."

(End of chapter)