Stop pretending, I am the God of Cooking and I am showing off my cards!

Lin Xu heated up the pot and heated oil.

Without waiting for the oil to heat up, pour the chopped red onions in the basket into the pot.

Red onions are a small type of onion. Because of their strong flavor and natural sweetness, they have become an essential ingredient in many delicacies.

Cut the shallots into shreds and fry them thoroughly in a frying pan. This is the so-called crispy shallots.

Fried shallot crisps require patience.

Fry slowly over low heat.

Fry the shallots until golden brown all over.

After the shallots are crispy fried, scoop them out to control the oil.

Adding it in when cooking the braised pork will make the braised pork rice full of flavor.

As for the scallion oil, it will not be wasted.

Used to stir-fry pork belly, which can make the braised pork have a richer aroma.

Half past eight in the morning.

Dongming Building near the West Third Ring Road.

Shen Jiayue, dressed in professional attire, came to the office area under the leadership of the audit office's HR manager.

"Hello everyone, this is a new colleague, her name is Shen Jiayue. You can call her Xiao Shen or Xiao Yue. Xiao Yue, your seat is by the window, and the computer is ready for you."

Shen Jiayue said hello to her colleagues.

I sat down in my seat and began to familiarize myself with the working environment.

"Wow, so beautiful!"

"Indeed, just like a fairy."

"Seeing her reminds me of my first love..."

"Stop bragging. If your first love were as beautiful as her, I would eat the broken projector in the conference room right away."

"I eat printers."

"..."

Colleagues whispered.

Everyone was attracted by Shen Jiayue's beauty.

at this time.

An errand boy came to the door of the audit office:

"Excuse me, who is Shen Jiayue? Someone asked me to give you something."

"I am I am!"

When Shen Jiayue heard this, she ran all the way to the door.

The little brother handed over the bag in his hand:

"It seems to be food. I wrapped it in several layers of thermal bags for fear of getting cold."

"Thank you, brother!"

After taking the bag, Shen Jiayue returned to her seat.

After opening layer by layer.

She saw the oily buns she had been dreaming about all night.

Six steamed buns and a box of old-fashioned egg soup made Shen Jiayue a little embarrassed.

"Does my mother-in-law think that I eat too much? You stinky Lin Xu, why don't you say two less things!"

But then I thought about it.

The reason why Lin Xu asked her mother-in-law to send six of them.

Maybe he was worried that he wouldn’t have enough to eat.

Um! Xubao is the best to me!

She picked up the bun and took a bite, and the aroma immediately filled the office.

"Wow! It smells so good."

"That's right, it smells so good!"

Several female colleagues turned their faces in anticipation, looked at Shen Jiayue and asked:

"Xiaoyue, where did you buy this bun? It smells so good."

"That's right, I've never tasted such delicious buns."

"Tell me the name of the store and I'll check in as soon as I get off work."

Shen Jiayue said with a happy face:

"My mother-in-law made this for me personally. I can't buy it!"

Mother-in-law?

Marrying at such a young age?

Several male colleagues who originally fantasized about office romances withered away before they had time to sprout.

Ten o'clock in the morning.

Lin Xu was busy in the kitchen.

Chen Meijuan came to the store carrying her luggage bag.

"Xiao Xu, if you don't have anything to do here, I'll go back. The scenic spot is very busy. There are frozen dumplings for you in the refrigerator and steamed buns this morning. You can warm them up if you want."

Lin Xu originally thought that his mother would leave in the afternoon.

He was even ready to go to the station to see him off after lunch.

"What are you giving me? It's not like I don't know the way. That's it. The online taxi I ordered is about to arrive. If I'm not busy, I'll come with your dad to see you."

After saying that, Chen Meijuan walked out with her bag.

Lin Xu chased him out:

"Mom, why do you have to leave now? When the chicken feet come out of the pan, I'll grab some for you to eat on the way."

Chen Meijuan smiled:

"Silly boy, selling money is important, and I'm not in the mood to eat. Now that the summer vacation is here, your dad and I have to rush to promote the scenic spot in the summer. How much money will be wasted if we delay it for one day."

Summer vacation has always been the peak season for scenic spots.

Tickets to scenic spots, transportation, dining, accommodation, and Internet celebrity charging items, etc., are all major items of money.

Chen Meijuan always felt uneasy if she didn't go back and stare.

At this time, online car-hailing is coming.

After Chen Meijuan got in, she lowered the window and said:

"Xiaoyue works over there on the West Third Ring Road. I've sent you the address. Remember to find an errand boy to deliver some food to her at noon. She is my daughter-in-law. I won't forgive you if you wait too long."

Lin Xu smiled bitterly:

"Okay, okay, I understand, Mom. I will sign you two up for a show like "China's Good Mother-in-law and Daughter-in-law" later."

"Don't be poor, go back to the store and get on with your work."

Mom is gone.

Lin Xu stood on the roadside for a while melancholy.

Then he returned to the store and continued working.

It's almost eleven o'clock.

The preparations in the store have come to an end.

Everyone took their bowls and started eating today's lunch.

"Serve the rice and braised pork yourself. You can eat as much as you want without wasting it."

After speaking, Lin Xu began to pack today's lunch for Shen Jiayue.

There are three boxes in total.

A large box of braised pork rice with several hot cabbage heads placed on it.

Next came a semi-sealed box of lotus root with ginger sauce and five or six chicken feet.

Finally, there is a small box of seaweed and egg drop soup made according to the steps taught by Uncle Gao.

After all three sealed boxes were fastened, Lin Xu put them into bags and packed them with a stapler, and then called an errand boy online to pick up the goods.

"Tiantian, this is lunch for Shen Jiayue. You can just give it to others when the errand boy comes."

"Okay! Boss, you are so kind to your wife."

Lin Xu smiled:

"My mother will punish me if I don't treat her well."

When he put the bag on the checkout counter, Lin Xu discovered that the rice Song Tiantian was eating was not braised pork, but tomato and egg toppings.

"Is this... delicious?"

"It's super delicious, boss. If you don't believe it, try it later. I can't get enough of the tomato and egg soup mixed with rice."

Is this still possible?

Lin Xu patted his head.

I feel like I’m stuck in a fixed mindset.

At that time, the system required that the task of making a new meal should be to steam a pot of rice and make a rice bowl.

As a result, I made braised pork rice by mistake.

This can be considered a blessing in disguise.

He thought for a while, picked up the electronic blackboard, and wrote down the dishes in the store today on it.

[Signature braised pork rice/noodles: large bowl 30/small bowl 27]

[Signature diced eggplant rice/noodles: large bowl 30/small bowl 27]

[Tomato and egg rice/noodles: large bowl 28/small bowl 25]

…

Well, from now on, except for the oil-splashed noodles, the toppings for noodles and rice will be the same.

After writing, he hung the electronic blackboard outside.

Then go back to the store and start eating.

It didn't take long.

Customers came one after another.

"Hey! Braised pork rice is served. I want a large portion of braised pork rice, a plate of ginger juice and lotus root, and a bottle of Arctic Ocean."

"I want two big bowls of braised pork rice, six chicken feet, and two bottles of beer."

"I want a small bowl of diced eggplant noodles, two chicken feet, and a bottle of Coke."

"I want……"

Customers lined up at the door.

Order, pay.

Can't wait to try the new dishes.

at this time.

Lin Xu, who was busy in the kitchen, suddenly heard the system prompt:

"The host's points have exceeded 100,000, and the points mall is officially opened. The host can use the points to exchange for required cooking techniques, dish recipes, and various special props. Please click on the points mall to view the details."