He has strong learning ability and she knows it. Therefore, he really doesn't have to tell the world that he has learned something that makes people unprepared.

The bottom of the pot comes up, which is the bottom of mushroom beef bone clear soup. At the bottom of the pot, there are a pile of fungi whose names can't be read by Jane, sang and Yu. The dipping sauce here is unique, so it is shared by one person.

Looking at the chili sauce in Gu Shen's bowl after turning around in front of her, Jane Sangyu swallowed her saliva. Just as she wanted to speak, Gu Shen opposite glanced at her, and silently took back her unspoken words.

Chili sauce, one of the unique and secret dipping sauces, looks very fragrant.

Jane sang Yu had only one word in her heart.

I really want to try it.

"The bowl on your right is not spicy dipping sauce. You can use this enough." Gu Shen's fingertips nodded in front of the bowl of dipping sauce, "don't look, it's useless to look at it."

Jane sang Yu has a flat mouth.

I'm so angry.

"Sister Shen's mother's house is a cattle and sheep farm, so the cattle and sheep meat used in the store are cattle and sheep meat from natural grassland. They are killed every morning. These fungi are planted by brother Yang's family in the mountains. Because of climate and soil constraints, many of them are unique to Kangcheng. Brother Yang's family has always taken care of sister Shen, so the fungi in the store, Elder brother Yang's family has always provided sister Shen with. "

I think these unique mountain products in Kangcheng can generally be sold at a high price, and they are in short supply.

However, Lao Yang's eldest brother didn't sell the rest to other businessmen until sister Shen had enough supply.

Sister Shen's hot pot shop, which is far away from the commercial center and in her reconstructed building, is very willing to do business every day. In addition to the unique environment of the yard, the greater reason is that the raw materials of the hot pot shop are far from comparable to those of other hot pot shops.

After the soup rolled, Gu Shen first filled Jian Sangyu with a bowl of soup, "first taste the original soup bottom."

Jane sang Yu gave a sound and took a drink with a bowl. "Have a good drink!"

It's really delicious. I can't bear to put down the bowl.

The eldest sister from the kitchen came to serve. She just heard Jane Sangyu and smiled and said, "the bottom of our soup tastes great. It's good for girls to drink more soup in this weather."

After that, the elder sister asked Gu Shen again, "is Mr. Gu's tea still the same? What about your wife's? "

"Just give her a cup of jasmine tea." Gu chendao.

When the elder sister walked away with a smile, Jane Sangyu looked curiously at Gu Shen. After a while, the elder sister handed her and Gu Shen two cups of tea. After that, Jane Sangyu couldn't suppress her curiosity again. She glanced at Gu Shen's cup of tea, and then bowed her head and smelled the tea in her cup.

"Isn't mine jasmine tea? How can I smell the fragrance of jasmine, but I don't see Jasmine? What tea is in the cup? " Jane sang Yu asked as she lowered her head and tasted it. She was surprised, "I didn't see jasmine. I can smell jasmine. I can also drink jasmine. It's amazing."

"This is the specialty of mincheng, jasmine tea." Gu Shen saw that after Jian Sangyu finished, she bowed her head and drank several mouthfuls. She knew that she liked the taste.

When she had enough, Gu Chencai explained to her slowly.

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