Sweet Wife, be Good!

Huang Xiaojiu said immediately: "Then let's go to the fields."

"Okay, everyone go to the fields, gather vegetables, and then take them to the market. Let's change some necessary condiments first, and come back to settle the lunch and talk about the afternoon's affairs, okay?" Little Chef Lin is old and capable. Have experience again.

He got everyone's response as soon as he spoke.

Everyone put on special clothes and shoes and walked out, picking what they wanted.

Su Mi glanced at the schedule of the program group, only then began to slowly change her clothes and shoes, and then she went out after a delay.

The people in the program group did not speak either, they just recorded the truth.

All of Su Mi’s movements were a bit slower than others. When Huang Xiaojiu had already pulled out several radishes, and a delicate and weak girl like Xiao Ya had also picked a lot of vegetables, Lin Xiaochu and Deng Dawei were even more rewarding. , She slowly went out.

Because they have to exchange condiments first, or sell vegetables to buy condiments, everyone takes the vegetables they picked to a market not far away.

The other four people have arrived at the market, and Su Mi is still sluggish, not knowing what to do.

Xiao Ya was a little worried: "Should we wait for Su Mi?"

"I don't think it is important to complete the task first, otherwise, you can't cook at noon, everyone will go hungry." Huang Xiaojiu said.

Lin Xiaochu nodded: "Everyone's common interests are the most important. Let's act first."

Huang Xiaojiu immediately took out his vegetables for sale.

All the radishes she brought were looking at the shui Lingling one by one, and they were full of weight, so when she came back, she hummed and hummed her back in front of the camera.

Now that she took it out, she thought that so many servings would surely be able to sell for a good price.

But who knows that after a long time, only a few people looked at her as a celebrity. They came to see it, but no one bought it.

She couldn't help it anymore, pulling a middle-aged woman and asking: "Auntie, do you buy carrots?"

"Sell it for a dollar?"

"A dollar for one? Although it's a bit cheaper, you can still ask for all of it." Huang Xiaojiu looked at a dozen radishes. He didn't expect it to be so cheap, but it would be a dozen for a dozen. She was impatient. .

Because Xiao Ya next to her has already sold all the eggplants and green peppers she picked.

Deng Dawei also sold the corn he broke.

Little Chef Lin had a good harvest. The colored peppers he picked were sold at a good price, the most of all, more than 40 yuan.

"One dollar each? I said one dollar totals." The middle-aged aunt said.

"Auntie, please give me more. How could it be possible to make a total of one dollar?"

"The radish is the least valuable this day. In our village, as long as you want the radish and pull it out of the soil, you won't be charged." The middle-aged aunt said, "Look at that one, how many? "

Huang Xiaojiu just saw that the carrots are easy to pick up, and they have plenty of weight, so he brought them here, but he didn't expect this to be the result.

Lin Xiaochu comforted her: "This place is originally a country, and many dishes are worthless. The more common and common vegetables, the less they can sell at the price. Don't blame you, it will be fine if you find out in the future."

Huang Xiaojiu had no choice but finally sold all the radishes for a dollar.

Lin Xiaochu sold for forty-three yuan, Xiao Ya sold for nine, Deng Dawei casually sold five, and Huang Xiaojiu only got one dollar.