Synopsis: Be a Group Owner from Today

Sakura: "Naruto, Naruto, was that just a flashback?"

Naruto: "I-I didn't see it clearly! Sasuke! The three of them just performed physical skills, they should be about as fast as you!"

Sasuke gritted his teeth: "Where's Mila! Where is Mila with super vision!?"

As soon as Sasuke finished speaking, there was an exclamation behind his ears!

"It's on fire!! It's on fire in the river ahead!"

"What's the situation! Calm down! How could there be a fire in the river!"

"It's really on fire! Come and put out the fire!"

Erina was shocked, and immediately led someone to rush over.

It's just that when she arrived at the scene, she was like being hit with a sap, and she was completely stunned!

This is...grilled fish!

The artificial river that Togetsu Academy spent a lot of money on is burning!And a strong man in armor and steaming all over, is standing inside and grilling fish!

Explosive Chef - Leopard Head Asia!

"Don't come here yet, the fire has just been lit."

The incisive and vivid interpretation of the fire shocked everyone, and there was silence for a while halfway up the mountain!

"Am I dazzled? The whole river is on fire!"

"He, how did he do it! That guy is grilling fish!? I read that right!"

"Fire the whole river to grill fish? Omg!"

Yakan breathed a sigh of relief, and his hands flew like electricity. Sasuke kept turning on the writing wheel to check to see if this guy was forming the seal of the fireball technique!

"Tianxiong flame wheel!"

Yakan shouted, and several herrings were released from the tips of their hands, rushing towards the wall of fire like blue and black gems, cutting the wall of fire abruptly!

"wild!"

Yakan waved her hands, and the herring bound by the iron chain slammed wildly, constantly running through the fire wall. After two rounds, she sprinkled the sauce. , you can bounce the excess sauce off the fish, so repeat, the taste will be more flavorful, and the roast will be even and even!

"Good, so spectacular!".

Chapter 136 The Dragon!There are dragons in the pot! 【1 more】

"So fierce! Strength is not fake!"

"Is this still cooking! This Tama is acting!"

"Look for it! See if there is a special effects team nearby! It must be a movie! ~It must be so!"

Screams and exclamations resounded throughout - Totsuki Academy!

Yakan uses internal power to raise the body temperature and ignite the whole river to grill fish, which is undoubtedly more overbearing than the spice grilled fish by Ryo Hayama!

About half an hour later, the herring on the flames initially took on a golden color. The cooked fish steaks were extremely bright. The meat and seasonings smelled like gas bombs.

"almost!"

Yakan pulled the chain and pulled up the seven or eight mature grilled fish steaks, and placed them on the plate that had already been dropped by the shore.

Then he motivated his inner strength to activate Qinggong, and he used a single trick to touch the water.

This sloppy one-way operation made the onlookers stunned!

"This, this is the master!"

"Just now, that was water floating kung fu, right! That was Qinggong, right!"

"Will we be killed by an iron chain standing here?"

Hayama Ryo on the side was dumbfounded. It was also a grilled fish, but Yakan's grilled fish was much higher than him!

Ye Shanliang put down the work in his hand and ran directly to the stall on this side of the dark cooking world.

"What trick did you just use just now!"

Ye Shanliang stopped in front of Yakan and asked, if it was science and technology, he also wanted to learn it.

While wiping his hands, Yakan said plainly: This Tianxiong Roasted Herring uses two techniques: Tianxiong's flaming river is a cooking technique that makes the river blazing, and Tianxiong's flame wheel is to let the herring cut the wall of fire. technique. "

Ye Shanliang: "?????"

"I'm not asking what cooking skills you used, but how you did it!"

Yakan: "The herring is skewered with an iron chain, relying on the strong centrifugal force of the swing, so that the sauce penetrates into the fish quickly and deeply, and then grilled over high heat to bounce off the excess sauce, and so on, the whole fish body Delicious three points."

Ye Shanliang: "I know this! I asked you how to do it!"

Yakan: "When cooking with flames, the skin of the whole body is like a precise temperature detector, which can adjust its movements according to the subtle changes of the flame, so this 'Tianxiong Roasted Herring' will be perfectly cooked in the raging sea of ​​flames. see through, not burn out."

“…”

Ye Shanliang had [-] sentences in his heart that Ma Maipi didn't know whether to say it or not.

Yakan frowned: "Don't you understand? I have already told you all the essentials?"