In my memory, the first time I cooked was sweet and sour pork loin. In order to satisfy my father, Lin Feng stayed in the kitchen from day to night. After one hundred and twenty-five dishes were finished, he cooked up a dish that satisfied his father.
A sweet and sour pork loin needs to be done three hundred and twenty-five times to be satisfied. It can be said that any beginner will choose to give up when this happens.
However, in the face of his father's expectations, 1.5 Lin Feng still persevered, which is why he can continue to improve on the road of cooking.
Therefore, even in the face of two strong opponents, Lin Feng still has confidence in himself.
"call"
As time went by, Lin Feng's cooking also tended to be completed. Just when everyone was addicted to the fragrance of the food, an inaudible voice sounded.
"Ding--"
When the set time came, the oven stopped working. Lin Feng turned on the oven, took out the dishes, and put them on the porcelain plate. His eyes were on the golden liquid/body in the pot.
The next second, Lin Feng took out a spoon and scooped a spoonful of the golden liquid/body, and slowly poured it on top of the golden sculpture. The original sculpture, under the pouring of the liquid/body, underwent earth-shaking changes. .
Body 255. Bet!
"Chef Abe's omurice is really eye-catching. The unique texture and rich flavor subvert the first impression of omurice before. I think this should have a lot to do with Chef Abe's selection of materials. "
"It's the first time that Chef Mu Jiuji participated in the competition for star qualification, but your egg salad dish, oh no, it's 'Golden Sunset' is a good name, and the taste of the dish itself is indeed worthy of this name."
"As a popular Japanese snack, omelette rice can be a great success in the hands of Chef Abe. It is indeed a historic change in the food industry. If I have to choose, I may give priority to Chef Abe's omelette rice. ."
"Judges, please pay attention to your attitude, and don't take partiality because of some personal feelings. I think Chef Mu Jiuji's Western cuisine is better, and Golden Sunset can be said to be the best among Western egg dishes. Don't you think this vote should be given to Chef Mujiu Zhiyuan?"
"Ms. Kimura, although you are the vice president of the Food Association, you must understand my professional vision"
In the field, on the jury's seat, several judges who had tasted Abe Sanjin and Kikuchien's fruit dishes held their own opinions, and each wanted to change the other's mind.
Nakiri Senzaemon sat firmly in the center, his resolute face did not fluctuate at all, except that he was slightly surprised when he tasted the dishes of the two at first, it was like a petrified sculpture, motionless.
The transformed Japanese-style popular snacks, the novel Western-style salad dishes, and the collision of two different flavors are eye-catching.
In the crowd, some reporters who followed hurriedly took out their notebooks and recorded everything that happened in front of them. Cooking that could move the judges was definitely one of the themes they hyped up.
"It seems that I won.v!" Abe Sanjin said excitedly.
Nakiri Senzaemon did not speak, Dojima Gin did not interject, except for the vice chairman of the Gourmet Association named Kimura, Saotome's surname Zhou and another judge, but they were all on his side.
With the right time, the right place, and the people, Abe Sanjin felt that he had no reason to lose.
Mu Jiuzhi Yuanguo didn't speak, but she still had a calm expression on her pretty face, as if winning or losing the game had nothing to do with her.
Seeing that Mu Jiuzhiyuanguo remained unmoved, Abe Sanjin snorted coldly and said in his heart: Women should honestly stay at home and educate their children, what can they do?
"Looks like I'm going to congratulate Chef Abe this time."
"Yeah, I didn't expect Chef Abe to win the competition with omurice!"
"That's not an ordinary omelette, it's a special omelet cooked by Chef Harubo Abe."
Hearing everyone's praises to his father, Abe Ichiro straightened his spine and became happy.
The next second, I saw him walking towards Nakiri Erina and the others, ready to show off to the other party. After all, his father could win in this kind of competition, and the next step for Chunfang was just around the corner.
However, just when everyone thought the game was over, a voice suddenly sounded.
"It seems that I've been forgotten." Lin Feng touched his nose and said with a smile, "Then, my cooking is finished!"
Sure enough, this kid won't let me down!
Dojima Yin heard the sound and looked at Lin Feng, only to find that the other party had sealed the plate with a lid, and scolded with a smile, "This kid has become mysterious."
Likewise, Hojo Renzhi, who was attached to Lin Feng, also looked at Lin Feng with excitement.
"I know, I know, I know he won't let me down!" Hojo Renzhi clenched the arm of the person next to him and cheered.
At the same time, Qian Rixiangzi and other girls, who had been paying attention to Lin Feng, couldn't help but sighed in relief.
This bastard actually finished cooking with a pinch of fingers, and those who didn't know, thought he had given up!
Lin Feng's pretending to be mysterious really surprised Abe Sanjin, but the latter still tried to calm down and said, "Hmph, even if you make tempura with eggs, it won't change the established facts."
"That's not necessarily true," Mu Jiuzhiyuanguo said with a small smile.
As for Lin Feng, Mu Jiuzhiyuanguo kept her expectations, and she also believed that Lin Feng would not disappoint everyone.
As everyone's gaze moved, Lin Feng pushed the trolley past Mu Jiuzhiyuanguo, smiled and nodded at the words of encouragement from the other party, and then walked towards the jury's seat.
".~Little devil, can you do it?" Abe Sanjin said in a voice that only the two of them could hear.
"Try it and you'll know."
Regarding the threat of Abe Sanjin, Lin Feng not only did not stir up any fluctuations in his heart, but said calmly: "Of course, I am also happy to defeat Chef Abe with cooking."
"You" Abe Sanjin gritted his teeth.
Without stopping, Lin Feng pushed the trolley to the judges' table, took out the sealed plates, and placed them in front of the judges one by one.
"Please taste the dishes I made." Lin Feng took a step back and bowed to the side.
"Hmph, I want to see, what kind of cooking will you brat make?" Abe Sanjin sneered, his eyes drifting to the table in front of the judges' chair.
I have to say that Lin Feng's calmness has made Abe Sanjin a little nervous, but he didn't notice it himself.
"(Very good) Chef Abe, how about we make a bet?" Lin Feng asked suddenly.
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