This afternoon, Lin Dong and his friends didn't have much to do.

Because it was the first day, they only had to help cook for the morning and afternoon meals.

But the morning meals were so delicious.

And many people already knew that the chef who cooked in the morning was the one who made Buddha Jumps Over the Wall for the old man, so the news spread quickly.

In the afternoon, more and more people came to the Zheng family to pay their respects to the old man.

In addition, many people who came to pay their respects would come to Lin Dong to take a look.

Some of the crazy guys even stared at Lin Dong and asked,

"Hey, Master Lin, are you the one who made Buddha Jumps Over the Wall for the old man? It is said that the dish is so delicious that it can make people walk with the help of the wall?"

"Master Lin, do you really cook for the leaders of the United Nations?~?"

"Master Lin, they say you are a famous chef who traveled through time from ancient times. Is that true?-"

"Master Lin......"

A bunch of people came to ask Lin Dong all kinds of weird questions, which made him a little confused.

At first, he patiently answered a few questions.

Later, he asked Zhao Dazhuang and others to make a sign.

Master Lin is very busy, no unauthorized people are allowed to approach.

The main reason is that those people are too weird, and the questions they ask are really hard for ordinary people to ask.

And the people who ask questions are not young, probably in their twenties.

How can they be cerebral palsy at such a young age!

"Master, these people are more or less a little bit wrong, if they use their toes to think, they won't ask these questions!"

Xiang Siyu was also stunned during the whole process

"Who knows, this news may have been passed on to several hands, and sooner or later I will be regarded as an alien."

Lin Dong's hands did not stop moving at all, the kitchen knife chopped on the chopping board, and the lean meat was cut into strips.

Xiang Siyu was full of admiration.

The master's knife skills are simply amazing.

Especially the knife, which is also very special.

Not to mention lean meat, even pig skin can be cut easily with a light scratch. It is not ordinary, and the blade is not bent.

I don't know where it was bought.

Many people in the team want to buy a knife for their family members.

But they just think about it. If they don't have such knife skills, if the family members use it to cut vegetables, they will accidentally chop off their fingers!

"Who knows what these people are thinking? Maybe they think that the food you cook is too delicious, so they spread it so much."

Xiang Siyu smiled and said,"I think there will definitely be a lot of people in the evening. The ten tables in the morning may not be able to handle it."

The old man passed away too quickly. Those who came in the morning were all relatives and friends nearby.

Some people didn't come because they didn't have time in the morning, so they could only come in the afternoon or tomorrow.

The afternoon is the most crowded time.

"Well, there are indeed a lot more people now than in the morning. I estimate there will be 20 tables, plus those people in the morning called their wives and children over, so there really won’t be too few people."

Lin Dong also felt a toothache. There is still one day tomorrow. If all the tables are counted, there will be dozens of tables in total in these two days!

Fortunately, these two days are all some home-cooked dishes, as long as they can fool these people.

The Zheng family is not vague either. They gave a budget of 500 yuan for each table. Anyway, they will not lose money and can even make a small profit.

At noon, Mr. Zheng came to Lin Dong embarrassedly to discuss, saying that there might be a little too many people in the afternoon, and asked Lin Dong to prepare more food. More than

20 tables are not too few, and thirty tables are not too many.

This is obviously to let Lin Dong add more.

"Well, old man, you have a lot of guests. This funeral is going to be very lively. If the old man knew, he would definitely be very happy. Then we will set up 30 tables, but the dishes will definitely not be as complete as those in the big banquet.

The old man died at the age of more than 120, so this is definitely a happy funeral.

So it is a happy event, so there is nothing wrong with making it lively.

"Hey, Xiaodong, you are really good at talking. With your mouth, when I die, I will leave the funeral to you."

Mr. Zheng couldn't help but laugh. (To read the exciting novels, go to Faloo Novel Network!)

"Grandpa Zheng, this is not a good thing to say. The old man has lived to be over 120 years old, so you must live to that age, right?"

Lin Dongzhu picked out some nice things to say.

""Oh, what are you talking about? If I can live to be a hundred years old, I can burn incense. My old man's condition is abnormal. But I still have to borrow your good words!"

Mr. Zheng was very happy to hear Lin Dong say this.

After the conversation, Lin Dong asked Lin Jiang to buy some more ingredients.[]

What was cooked in the afternoon was still just some ordinary dishes. Lin Jiang even bought a lot of pig offal. He also added some chicken, duck and fish meat.

You can't fool people too much!

Some guests who had the Zheng family's banquet in the morning started to call their friends and invite them to come over for dinner.

"Hey, Lao Zhao, this is Lao Liu, let me tell you, didn't you ask me to go to the hotel for a few drinks a few days ago? No need to go to the hotel, the chef here at Zheng's house has amazing cooking skills. Come over this afternoon and bring two bottles of good wine, and we can have a few drinks with the banquet."

"Zheng Chu's house? I see. I should go and have a look. I heard that the Zheng family hired a royal chef to prepare a banquet. I must go and have a few drinks."

"Hehe, you are right about this imperial chef. He can make Buddha Jumps Over the Wall. Isn't he worthy of the title now?"

Director Liu, who had dinner with Director Zheng in the morning, has already started to make arrangements.

It is impossible to get drunk, but a few drinks are still possible!

I don't know how Lin Dong's reputation as an imperial chef in the palace got out.

【Ding, congratulations to the host for triggering the reputation mission: Fame in the city. Mission content: At the funeral banquet of the Zheng family's grandfather, there must be no slackness and the taste of the delicious dishes must be brought to the extreme. (Reminder: Accepting the mission will get the following rewards)】

【Reward 1: Original Monkey Wine Brewing Recipe】

【Reward 2: 10 health-enhancing pills, note: can also be used by non-hosts】

【Reward 3: One million dream funds (transferred to the host account after accepting the task))】

【Reward 4 Cantonese cuisine full range of skills (Grandmaster)]

Lin Dong silently accepted the task and obtained all the rewards.

The dream fund can be saved together for the time being, and he will start when he thinks the time is right.

Last time when I completed the village's equal distribution task, I obtained the Shandong cuisine full range of skills, and now I have obtained the Cantonese cuisine full range of skills.

"It seems that the system is preparing for me to gather all eight cuisine skills and dominate the country directly."

Lin Dong thought about it, it's better to have more skills.

You never know when it will be useful.

Just like when I cooked a Sichuan cuisine feast for the old lady of Chen Peng's family.

And this task seems to be progressive.

When Lin Dong was in the village at the beginning, he took a task called"household name", and then he took another one, and now it has risen to"famous in the city"

"This is also good. With a bigger reputation, there will be more orders."

Lin Dong didn't think much about it. He was heartless and lived a simple life.

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