The Days of Opening a Restaurant on an Abnormal Earth

Let’s not talk about the still-preparing Homecoming and Ability Awakening Contest, let’s talk about this idea from the beginning. And I did Zhang Tong who made a deep mockery of other keyboard chefs on the Internet. Since the last car theft case, Zhang Tong has deeply realized how important it is to spread topics on the Internet in modern society.

If you want something to quickly become a hot topic in society, then it must become popular on the Internet. This point is too critical. In modern society, fewer and fewer people watch TV, read newspapers and listen to the radio. On the contrary, there are more and more people who use mobile phones to surf the Internet to obtain information in fragmented time.

Zhang Tong wants to use his own method to promote the homecoming skills competition and stir up a wave of enthusiasm. By the way, Xiao Xiao's enthusiasm is also stirred up, because Zhang Tong intends to make Xiao Xiao popular as the king of lolita, and the king of foodies.

Xiao Xiao's ability to eat is her natural advantage, because if she eats alone, her appetite is limited. Coupled with weight control, even if you like certain foods, you still can't eat too much. But Xiao Xiao doesn't have this concern, she can eat freely and boldly. Apart from the so-called natural golden tongue, the most important thing to cultivate a gourmet is to eat more.

Not every gourmet has a golden tongue, but it can be acquired through hard work, that is, eating more and more seems to cultivate this talent. Compared with top-notch gourmet food, Xiao Xiao wants to follow the path of a B-level gourmet. Roadside stalls and B-level delicacies do not have high requirements for how sensitive the tongue is. On the contrary, tasters are required to have rich experience and have eaten enough of the same type of food before they can make the best judgment.

If it was the previous era, if Zhang Tong wanted to make Xiao Xiao popular, it would be too difficult. Because he has no way to invite the TV station to interview Xiao Xiao, and it is impossible to ask the newspaper to do a headline report for Xiao Xiao. But in the Internet age, when everyone goes online, this problem can be easily solved.

Because Zhang Tong's ability is electromagnetic control at the atomic level. In modern society, network cables really extend in all directions. With the protection of the network cable, the electronic signal controlled by Zhang Tong can be transmitted to any place he wants to convey.

From a certain point of view, Zhang Tong is the god of the Internet age. It's just that before the car theft case, he never realized the importance of social networks to people's lives, and the control over public opinion has reached this level.

So after a small test last time, Zhang Tong has actually been trying to use his ability to play in the online world. This bug-level ability allowed him to navigate the online world unimpeded. He can tamper with the popularity of the video between himself and Xiao Xiao at will, so that the video can be number one on Baidu's hot search list or something.

But Zhang Tong is not ready to be so rampant, because excessive growth is not a good thing for Xiao Xiao. As for himself, he is not afraid. Ever since he sprayed a keyboard chef in the last video, he has been waiting for someone to come to his door. It just so happens that I've been bored recently, so it would be great if someone came over to make trouble for me.

Now the videos of Zhang Tong and Xiao Xiao have become popular on station b and Youku Tudou. Several websites combined had millions of views. There are those who hate it, those who like it, and those who have ulterior motives.

For example, Liu Feifan is the last kind of guy with ulterior motives. Liu Feifan is a gentle-looking middle-aged man, wearing a pair of gold-rimmed glasses, he looks like a human being. He was the executive chef of a big restaurant, and it was not bad for him to sit in this position at the age of thirty-two.

But the human heart is always greedy. In recent years, food variety shows and food documentaries have sprung up in China. Many little-known little chefs also made a lot of money after appearing on variety shows a few times. My own Liu Feifan is a dignified national second-level chef with a certificate issued by the state, and the second-level chef recognized by the state can only work hard in the back kitchen of the hotel. Earning 500,000 yuan a year sounds like a lot, and many people are very envious.

But the announcement fee that those little chefs could get for the last variety show is not worth this amount. Not to mention the celebrity effect brought by being on variety shows, opening a restaurant can make millions a month. Publishing books and walking catwalks, these little chefs who are considered nothing to Liu Feifan are actually better than himself, a dignified second-level chef!

Do these chefs on TV have qualifications? Are they super chefs? ! Liu Feifan felt a little unbalanced. One of his friends is a variety show planner. Liu Feifan found his friend and said that he also wanted to be on variety shows, to go to catwalks.

His friend Wang Kehan, a planner, watched Liu Feifan and said, "Mango Variety Show is not so easy to get into. Many chefs who can get in have ambiguous relationships with the director team. Otherwise, they can cook and talk. There are also 8,000 chefs with a sense of variety in China. Just look at how many Chinese chefs are there, why can they enter? Their cooking level is better than yours?"

Liu Feifan is very confident: "I am a dignified special second-level chef! Nationally certified. What are they?! Can they debone whole fish? Can they do three sets of duck? Can they cut potato shreds on a balloon? !"

Liu Feifan had put in a lot of hard work in cooking, otherwise he wouldn't have been able to pass the qualification certificate for the special level two.

"What you said is useless! Feifan!" Wang Kehan ​​waved his hand to veto Liu Feifan's hard work over the years: "Culinary skills are useless, you know! In this era, it is better to be able to speak than to be able to speak, and to be able to do well Food. Otherwise, how can a gourmet who can’t cook tomatoes and scrambled eggs judge the quality of a restaurant, and even decide the life and death of a restaurant because of his words?”

Liu Feifan gritted his teeth, but he knew what Wang Kehan ​​was talking about.

But Liu Feifan did not give up, he continued to Wang Kehan, "Kehan, have we known each other for ten years? Now you are at Mango Terrace, can't you give me a hand?"

"I have only been the chief planner for half a year. The position is not so stable yet, how dare I drag you in casually. If I don't do it well, I'm afraid it will destroy both of us." Wang Kehan ​​said this to his old friend. Feeling a little embarrassed, he thought for a while and added: "Unless..."

"Unless what?"

"Unless you become famous first."

"I still need to find you if I want to be famous!"

"Don't worry, I mean you come up with something topical. Even if it's just a little hot for a while, I can invite you in as a special guest. It will be easy after recording two episodes. Mango Channel I’m going to make a large-scale food reality show recently, if you can do it, I can find a way to help you get a position as a sub-café in it, and if you do it well, you can even be the main cafe!” Wang Kehan’s words made Liu Feifan Heartbroken.

If he can be the main star of the gourmet reality show at Mango Variety Station, then he will definitely become famous in one fell swoop. But Wang Kehan ​​has a prerequisite here, requiring him to make some topical first. This made Liu Feifan think about it for a long time, but he couldn't think of a suitable method.

In the end, Wang Kehan ​​said: "I recently saw a chef in a small shop in Huaihai became popular. He proclaimed himself the Master Chef of Huaihai, and he can be found on Baidu. He is still famous at station B, Youku Tudou. "

Just hearing the title of Master Chef of Huaihai, Liu Feifan curled his lips in disdain. Dare to call yourself a chef in Huaihai? Do you really think there is no one in Dahuaihai? Huaihai has registered at least 50,000 large and small restaurants and restaurants. There are no less than 200,000 employees in the catering industry.

Dare to call yourself a chef in Huaihai? Who gave him the courage? !

"A sensational clown." For Zhang Tong, who had never met, he hadn't even watched Zhang Tong's video. Liu Feifan had already set the tone.

Wang Kehan ​​patted Liu Feifan on the shoulder: "You don't care if he's a clown or not. He's so popular, he dared to set up a ring to welcome everyone to fight."

"Someone went?"

"There's no one yet."

"Hey, it's what I guessed. It's embarrassing."

"What a shame! Fame doesn't matter whether you are ashamed or not? You go to the ring, and if you win, you are famous. Let me tell you, famous chefs are all promoted. How much better than you are the so-called famous chefs? I ate it." The food cooked by the so-called famous chefs is just like that, not much better than yours. But you may not earn the money they earn in a year.” Wang Kehan ​​told the truth, and this truth made Liu Feifan very upset.

"Do you want to be famous?"

"think!"

"Do you want to make a lot of money?"

"think!"

Liu Feifan was decisive.

"That's good, I'll help you build momentum and start a live webcast. Stir up the momentum, and if you want to become famous, you should step on the [corpse] of the master chef of Huaihai!" After Wang Kehan ​​finished speaking, Liu Feifan stood up When he got up, his eyes were red. His eyes have been completely covered by fame and fortune.