The dazzling starlight of the halberd

"Yes!"

"Ding Dong, successfully opened the [Mystery Gift Pack]... Congratulations to the host for obtaining the golden recipe [Boom Twice Pork]!"

Nani?Boiled twice cooked pork!?

As a Chinese, I can't get familiar with this pot meat. It is a more famous dish in "Sichuan cuisine"!But what the hell is this golden dish?

"The God of Cookery system, what does this golden dish mean?" Liu Xingyao asked the system.

The voice of the system came immediately and explained: "Golden cuisine refers to special dishes that can emit golden light or other colors after completion, so that the deliciousness of the food reaches an unexpected realm!"

"Golden light?" Liu Xingyao was surprised, wouldn't it be more powerful than his own "flashing dishes"?

Sure enough, it is a golden finger against the sky. The recipes given here are different, with special effects.

Of course, Liu Xingyao will learn such an awesome recipe immediately!Controlling his mind, he immediately learned this big banged back pork, and he immediately had the practice of this big banged back pork in his mind.

"It turns out that, although it is similar to the way of ordinary twice-cooked pork, I am looking forward to the glow of this dish!" Liu Xingyao has already imagined how this dish glows.

...

The next day came soon, while the sky was still bright, Mansamu opened the window and looked outside, and another familiar figure was doing push-ups in the distance.

"This kid..." Man Samu's eyes were filled with surprise.

This time even Mansam was surprised. Last night he witnessed Liu Xingyao shaking the pot hundreds of times until 2 o'clock in the morning!Now it's less than 6 o'clock, this kid actually got up to do push-ups again?And by looking at his sweaty back, you know that he hasn't just started.

"178...181...!"

Liu Xingyao's big beads of sweat dripped down his cheeks to the ground. Although his hands were already shaking a little, he still persisted.

"Today I have to do 200 anyway!"

From the beginning of 50 push-ups a day to 200 push-ups every morning, this is also the performance of the body is slowly improving.For more than ten days, whether it was windy, rainy or even snowing, I did not stop doing push-ups in the morning and the handsome pot exercises at night.

The so-called genius in people's eyes sometimes puts out several times the effort of ordinary people.The so-called genius is not necessarily born, but just put in several times more effort than others, nothing more.

"This kind of perseverance and hard work, even if I did not do it at the beginning!" Man Samu smiled again, and he was more optimistic about Liu Xingyao.

After insisting on doing 200 push-ups, Liu Xingyao took a shower and officially started his first day of internship at a seafood restaurant.According to Man Samu, what he has to do today is to help him fight and teach Liu Xingyao some cooking.

Liu Xingyao did not disdain what Man Samu taught because he was a genius chef in his previous life. After all, Man Samu was in his 30s."Ginger is still hot for the old" Man Samuel lived more than ten years longer than Liu Xingyao, and naturally there are many valuable experiences worthy of him to learn.

Chapter 20 Scarlet Sand Is Here Again

Since the seafood restaurant launched [Fried Sauce Saury] this dish, business has been much better than usual. Most customers come to eat this dish, and those who have eaten this dish give it to Praise.

Today, the seafood restaurant is still as busy as ever, but it is not as busy as yesterday that Liu Xingyao is in charge.

Liu Xingyao helps wash vegetables, cut vegetables, and wash dishes in the kitchen.Sometimes when customers order dishes other than deep-fried saury with black soy sauce, Man Samu will call Liu Xingyao to him and explain to him the method and characteristics of this dish.

No, a customer ordered a [Homemade Spicy Shrimp] (Japanese style). Man Sam knew that Liu Xingyao was not very familiar with this local Japanese seafood dish, so he called him to the front.

"Boy, you can listen well. What a good chef needs is constant innovation, life needs to move forward, and the recipes can't be confined to stereotypes! Just like yesterday you boldly modified the recipe of saury with black soy sauce and succeeded. Yesterday. Even if your cooking is unpalatable, I will still keep you, because Lao Tzu values ​​your creative spirit!" Man Samu said to Liu Xingyao, as if his master was teaching his apprentice.

Liu Xingyao also listened very quietly, learning from the experience of his predecessors.

"Yes!"

"Spicy prawns must be a very common dish on your Chinese tables. I think you know the steps. However, Japanese-style spicy prawns have a little more in it! Then I will explain to you. While doing it for you, you have to be optimistic!"

While Man Sam was explaining to Liu Xingyao, he started to operate it.

Liu Xingyao watched intently, and was keenly aware of every action and every sentence of Mansamu.

...

At the moment, outside the restaurant of a seafood restaurant.

Nito Hisako once again came to the door of this seafood restaurant.Her family lives in a place not far from the food court, and it only takes half an hour by bus to get here.

Yesterday, Liu Xingyao's deep-fried saury with soy sauce was delicious, so after finishing some things, Feisha went directly to the seafood restaurant.

Because Scarlett came early and there were not many people at this time, there was still room in the restaurant.

After Scarlett found a corner and sat down, he immediately called the waiter.

The waitress was shocked when he saw that it was Scarlett.Yesterday, Feisha was the first to taste [Fried Sauce Saury]. The waitress was still quite impressed by her.

"Hello, does this guest need to order food?"

"[Fried saury with soy sauce]!" Feisha said.

"Okay, please wait a moment!"

The waitress came to the main kitchen, while Mansam was still explaining the Japanese homemade spicy shrimp to Liu Xingyao.

"Chef Man Samu, another customer ordered a [Fried Sauce Saury], please make it faster!" the waitress shouted from the kitchen door.

"understood!"

Man Samu still has a dish he is cooking now. It is impossible to leave it here and cook [Fried Sauce Saury] immediately, not to mention that he is still teaching Liu Xingyao's experience.

"Which of you is free, make fried saury with black soy sauce!" Man Samu asked the other chefs in the kitchen.

"Just right, I'm done, let me give the deep-fried saury to me!" said one of Mansamu's chefs.

Because the recipe for deep-fried saury with black soy sauce was written yesterday, even some second-rate chefs can easily make it. After all, this is a simple and homely dish.

After Mansamu gave an explanation, he continued to explain to Liu Xingyao how to make Japanese homemade spicy shrimp.

After a while, another chef prepared the [Fried Sauce Saury] ordered by Scarlet Sand, and the waitress brought it to her.

Feisha frowned slightly as he watched the fried saury served with black soy sauce.Because today’s deep-fried saury with black soy sauce seems to be different from yesterday.

First of all, the luster of this saury is not brighter than yesterday, and the fragrance is not as strong as yesterday.Finally, the most obvious one-knife work!

Scarlet Sand was very impressed. Yesterday, every piece of saury was almost the same size, but now the light in front of me can be seen in different sizes with the naked eye.The size of saury is not uniform, not only the appearance is affected, but also the heat is difficult to grasp when it is fried.

Although he could see something, Scarlett picked up his chopsticks and put a piece of saury with sauce into his mouth and ate it, but there was no change on his face after eating.

"Sure enough... he didn't make this dish!" Feisha put down his chopsticks and immediately called the waitress.

The waitress came to Feisha and asked, "This guest, what can I do for help?"

"He didn't make this dish, right?"

"Who?" The waitress looked puzzled.