"Baga, what are you that dare to insult the top delicacies of our great Fusang empire!" Shangshan Xiuzhi was furious. He turned around fiercely and stared at the speaker behind him, roaring.

It was Li Mu who spoke behind Shangshan Xiuzhi.

"We Chinese didn't do it thousands of years ago. Your cooking skills in Fusang are about thousands of years different from ours!" Li Mu said faintly.

"Baga, damn chinese people dare to look down on our cooking skills in Fusang!" Several other Fusang people quit immediately and jumped out one after another, shouting excitedly.

"Ha ha, Zhang Xueqing, the little white face you're looking for really doesn't know how to live or die. It offended these top food critics in Fusang. If you offended them, your Nanshan hotel will be ruined!" Zhao Fei said proudly.

"This, this!" Zhang Xueqing looked flustered and at a loss. She didn't know what to do.

"Since you look down on our cooking skills in Fusang, then compare with me. My deep-sea tuna sashimi is the top food, but this one is worth more than 200000 yen. What delicacy can you make to compare with it? "

Shangshan Xiuzhi waved her hand to stop the excited Fusang people, and then said coldly to Li Mu.

"If you can't make food beyond the sashimi of deep-sea tuna, apologize to me in front of all reporters and admit that Chinese food is not as good as that of our great Fusang empire!"

It has not been a year or two since the dispute between Huaxia and Fusang. Fusang's food is exquisite and clean, and a small share is very valuable.

However, the development of Chinese cuisine abroad is quite grounded. One stove can be fried all over the world, but there is a feeling of common goods.

Foreigners rarely see exquisite top Chinese food. They thought that only Fusang people's food could be so exquisite. Therefore, many Fusang people feel that their food is better than Chinese people.

"Boy, which cook are you? Why do you represent the Chinese food industry? Come down! " Some chefs from all over the country stopped working and shouted to Li Mu.

"Yes, don't make a fool of yourself. Come down quickly!"

"I really can't represent the Chinese food industry, but I have more than enough to deal with you. Your deep-sea tuna sashimi is so expensive, so I'll make a scrambled egg with tomatoes to compare with you!"

Li Mu ignored those shouting and said casually.

"What? Scrambled Eggs with Tomato? How dare you insult me like that! "

Shangshan Xiuzhi was stunned and immediately became angry. Although he was from Fusang, he also knew that scrambled eggs with tomatoes was just the most common domestic dish in China. As long as he was a Chinese who could cook, who wouldn't cook scrambled eggs with tomatoes.

Li Mu took a plate of scrambled eggs with tomatoes and compared it with his deep-sea Tuna Sashimi, which is definitely an insult to him.

"Bare!"

Shangshan Xiuzhi is still talking. Li Mu has begun to beat eggs and cut tomatoes. Now he has more than 70 good skills and directly uses good skills to activate the kitchen ghost.

There are kitchen gods and ghosts, let alone going up the mountain to show wisdom. Even a super chef can't be compared with Li Mu. This is Li Mu's confidence. There is a life chart. As long as there are enough good skills to activate ghosts, he is almost omnipotent.

"How fragrant!" The cooks who were still clamoring for Li Mu not to make a fool of themselves immediately sniffed.

Anyone can make scrambled eggs with tomatoes, but Li Mu's seemingly ordinary practice seems to make this plate of scrambled eggs with tomatoes extraordinary.

"This knife work can't be done without decades of skill!" The old cook looked at the cut tomatoes and whispered as soon as his face changed.

Laymen watch the excitement and experts watch the doorway. They old chefs only know how the chef's knife works by looking at the way tomatoes are cut.

"This boy is so young. How can he have such a powerful knife? Moreover, scrambled eggs with tomatoes look ordinary, but the taste is really delicious and unusual!"

The chefs talked about it one after another. In a twinkling of an eye, Li Mu's scrambled eggs with tomatoes were ready and directly poured into a clean plate by him.

"All right, everyone, try it!" Li Mu finished the scrambled eggs with tomatoes, wiped his hands casually and said.

Those chefs look at me and I look at you one by one. They don't dare to move. Compared with scrambled eggs with tomatoes and deep-sea Tuna Sashimi, even a master cook is a little too big. At least make a eight treasures and eight treasures and serve thirty-six dishes.

"I'll come!" The scene was strangely quiet for a while, and a meticulous old man with gray hair came over.

"It's Liu Guodong, the head chef of the North treasure Pavilion. He is known as the first person in Fujian cuisine. He once held a state banquet. Unexpectedly, he also came!" As soon as the gray haired old man appeared, the chefs immediately "hummed" and talked.

"With chef Liu, whether this boy is a master of kitchen or a self righteous fool will know immediately!"

"Little master, is there anything special about your scrambled eggs with tomatoes?" Someone sent a pair of chopsticks, Liu Guodong asked.

"It tastes very good!" Li Mu smiled and said.

"No young man has dared to say that in front of me for many years!" Liu Guodong was stunned, then smiled and said. Then he picked up a chopstick and put tomato scrambled eggs into his mouth.

Liu Guodong just put a chopstick of scrambled eggs with tomatoes into his mouth, and his eyebrows immediately wrinkled.

Seeing Liu Guodong's expression, the people around him immediately talked.

"What does chef Liu mean? Why are you frowning?"

"Frowning is definitely not delicious. What else can it mean? I said that this boy is so young. It's useless even if he starts to practice cooking in his womb!"

"Yes, it must be that the dishes are not delicious. What a shame. Just lose face in front of us. This boy has lost face in front of foreigners! "

The people in front of the chef's desk talked about it one after another, but then they saw that Liu Guodong tasted it carefully and couldn't help holding another chopstick.

"The scrambled eggs with tomatoes are really delicious. I only know they are delicious, but I can't tell which is delicious. You only know how to cook homemade dishes. Little master, your cooking is better than me! "

Liu Guodong ate two chopsticks and scrambled eggs with tomatoes. Then he put down his chopsticks and couldn't help saying.

"In the kitchen god competition, a bowl of fried rice with eggs swept all major cuisines. I didn't expect to see another scrambled egg with tomatoes today. Is a real expert comparable to ordinary people? I don't want to eat this Tuna Sashimi!"

"What?"

The people outside the chef's stage were a complete sensation. No one expected Liu Guodong to have such a high evaluation of this tomato scrambled egg. It's incredible.

"There must be an inside story. Did you buy Liu Guodong?" Zhao Fei couldn't help questioning loudly.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like