The Great Gourmet
Chapter 104
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After the Halberd War, Erina, Rina went to attend the Ten Masters Conference, while Tang Yi went to the top kitchen of the Sixth Cooking Building to conduct culinary research.
Future opponents will be different from those in the past, they will be chefs of the same level, and if you want to beat them, you can’t do it without hurrying up and improving yourself.
It wasn’t until after nine o’clock in the evening that Tang Yi finished his daily practice.
After cleaning the kitchen, he went to the garage and rode his motorcycle back to the house.
Taking a cold shower, Tang Yi quickly went to bed.
Dream Kitchen.
“Don, it’s early today.”
In the blazing white light, the great gourmet stretched his waist and slowly emerged.
A pair of wings fluttered, shaking a little starlight.
“Yi, I have a question for you.”
“What?”
Tang Yi considered the words and said slowly: “My cooking skills have fallen into a bottleneck, and it is already the limit to reach this step by one person behind closed doors. You are a foodie again, not a real chef, is there any way? ”
“Of course there is.” Yi’s tone was light, and he stretched out a slender index finger and said, “The Great Gourmet System exists for this, and your current bottleneck comes entirely from your understanding of ingredients.” ”
“What does that mean?”
“Simply put, you know too little about the ingredients in the world, well… For example, the amount of ingredients you know, understand, and taste now will not exceed one percent, no, one thousandth of what I know. Not only that, but spices, spices, various cooking techniques, etc., etc., you don’t know enough. ”
“You mean, my knowledge is not enough?”
“That’s what it means, you need new flashpoints. For example, in the seasoning, there are hundreds of different types of soy sauce alone, and in cooking, these small differences will also be expressed in the final dish. ”
Hearing this, Tang Yi immediately thought of the “puffer fish sashimi” of Erina’s before Ueche Erina, and after the treatment of the puffer fish sashimi, he sang and tasted four of the accessories, but the fifth one did not know.
Perhaps in terms of cooking skills, he is on par with Erina, but in terms of knowledge reserves, he must be inferior to the eldest lady of the Uekiri family, who received an elite education since childhood.
“So it is.” Tang Yi was abrupt.
“So, next, Don, it’s time for me to change my workout.” Yixiao’s: “Let’s start with the most common seasoning in the kitchen, as a starting point, choose 50 first.”
Saying that, she lightly snapped her fingers, and suddenly, a white light appeared on the kitchen counter, this light curtain was like a tablecloth, little by little, and a variety of spices were quickly displayed underneath.
Tang Yi roughly swept it, and he couldn’t help but be shocked by this “junior exercise course”.
Salt, light soy sauce, dark soy sauce, vinegar, white wine, sweet noodle sauce, bean paste, tempeh, tomato sauce, sesame paste, salad dressing, sugar, rock sugar, brown sugar, chili pepper, pepper, star anise, fragrant leaves, cinnamon, black pepper, white pepper, cumin, five-spice powder, curry, tofu milk, chopped pepper, pickled pepper, starch, monosodium glutamate, chicken essence, oyster sauce…
“Hey, there must be more than fifty of them!” Tang Yi couldn’t help but shed a few drops of cold sweat.
“It’s okay, don’t care.” Yi Hehe smiled and said a little embarrassed: “There are about fifty-five kinds of spices here, each seasoning, there are probably dozens and hundreds of different origins, types, etc., and then you cook food, you will use several of them, just as the options for collocation, there are trillions, or even infinite…”
Tang Yi felt dizzy.
“Well, you have the tongue of God, so the first step is to taste all these seasonings, in short, it will be no problem to complete this stage within half a year.”
Hearing her say this, Tang Yi pondered for a while and spoke, “The exercise matter is put aside first, I have one more question for you.” ”
“Say, the big gourmis know everything, the words are endless!” Yi said cheerfully.
“I want to go back to my father.” Tang Yi said calmly, “Is there a way to leave this world in a short time? ”
Yi was silent.
Tang Yi quietly waited for an answer, and after four or five minutes, she sighed helplessly and said, “Indeed.” ”
“Really?”
“Yes, but there is a precondition and a condition.” Yi stretched out his index finger again and said, “First of all, the premise is that you need 2,000 food points, which is the energy that must be consumed.” A round trip is 4,000 points, which is equivalent to the number you get in more than a month. Are you sure? ”
“That’s fine.” Tang Yi didn’t care about thousands of food points, “What about the conditions?” ”
“The condition is … You need to take someone from this world with you. She said seriously: “You can understand it as ‘positioning’, when you return to the original world and want to enter the halberd world, you need a person to use it for positioning.” But you can’t expose the big foodie system. ”
“What if you don’t bring it?”
“Without consequences, maybe when you come back into this world again, it will be a year ago, or maybe five years later… If this condition is not met, I will not help you. ”
“Okay, I know, I’ll figure it out without exposing the big gourmet system.” Tang Yi nodded helplessly.
Yi secretly laughed twice and said, “Just bring your little lover, right?” Didn’t you go to her house last time to meet her parents? Is it your turn to take her to meet your father this time? ”
Tang Yi rolled his eyes, “You love gossip? ”
“Of course, staying in your dream kitchen all the time is boring.” Yi Du shouted: “In the name of tourism, your little lover will definitely agree.” The Celestial Empire is a gourmet kingdom. ”
“Let me think about it.”
Tang Yi shook his head, estimating in his heart the possibility of Erina’s agreement, then again, even if he agreed, would it really be okay to bring it to the Celestial Empire?
“Let’s not talk about this, let’s start the cognition of seasoning…”
******
Time flickered by, in the blink of an eye, two months later.
As a first-year student, Tang Yi ushered in the graduation ceremony of the first semester. _
Feilu reminds you: three things to read – favorites, recommendations,
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