The Great Gourmet
Chapter 145
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One after another molecular desserts were brought to the table, no matter which one, they all had a shocking appearance and a strong visual impact.
As he continued to taste, gradually, Tang Yi finally vaguely understood the flaws of molecular cuisine.
This is a technique that uses scientific instruments and uses the knowledge of chemistry to cook food.
Principles, chemical reactions between foods after processing, various new tools and cooking methods, new concept cuisine, etc., molecular cuisine involves a huge amount of knowledge.
In the process of tasting, Tang Yi was also quickly absorbing these basic knowledge and concepts.
“How does it feel?”
After tasting a dish again, Alice couldn’t wait to ask.
“Hmm… How to say well, every dish is delicious, but there is no doubt that there is this shortcoming, and it is becoming more and more obvious. Tang Yi groaned and spoke, staring at a large pile of empty plates in a daze.
Thirteen dishes of food, with a deeper understanding, that defect also became clear in my mind.
“So, I’m asking you what’s the flaw?” Alice pursed her lips and said angrily, “Is Tang Yijun really thinking about it?” We’re not just here to taste the food! ”
Scratching his head, Tang Yi took out his mobile phone, glanced at the time, and said, “It’s already seven o’clock, or should we come back next time?” ”
“Hmm… Must figure it out today! Come on, Tang Yijun! The girl pouted and said without dying: “Waiter, next!” ”
Seeing this, Tang Yi was immediately helpless, in some aspects, Alice and Erinai have similarities, such as competitiveness, and occasionally very willful.
“Okay, you listen to you with a big heart.”
After a while, the waiter returned with the dishes and put the things on the table, she smiled and reminded: “Two guests, if you taste too many molecular foods at once, the sense of expectation will decrease.” The store manager asked me to inform you that this is the last dish, called ‘God’s Popcorn’, please taste! ”
As he spoke, the waiter lifted the lid.
In the porcelain-white pot-shaped vessel, golden popcorn is piled up, but unlike ordinary popcorn, there is a large nitrogen mist inside the vessel, which gushes out as the lid is opened.
In this white mist, golden particles loom and are extremely mysterious.
Looking at the whole dish, Tang Yi’s heart suddenly moved, “The sense of expectation has decreased, it seems that this is really the case, before this dish came up, I didn’t have much expectation.” ”
Alice’s eyes lit up and introduced: “Tang Yijun Tang Yijun, I recommend this delicacy quite much, it’s different from the previous one, although this delicacy is simple, it has a unique taste.” ”
“Huh?”
“Anyway, you can try it quickly!” She urged, and the Lord handed it over.
Tang Yi stared at this girl and blinked, patiently so much, tirelessly introduced.
Taking the spoon, Tang Yi did not hesitate to scoop out four or five popcorns from the fairy mist and put them into his mouth to taste at once.
In an instant, popcorn exploded in an instant like bombs in the mouth!
The power of ice and fire is intertwined to give birth to a strange taste.
“This is…!” Tang Yi’s eyes widened, but he stopped abruptly halfway through his words.
He continued to stretch out his spoon and silently sip the popcorn.
“How?” Alice said expectantly.
After glancing at her, Tang Yi stretched out the spoon again, and spoke a little indescribably: “It’s not just crispy…!” It simply subverts the taste of traditional popcorn, cold and slightly sticky, and brings a shock to the tip of the tongue as soon as it enters the mouth! Especially the combination of ice and fire…”
After a pause, he said, “I can probably imagine how this dish is cooked!” First of all, normal popcorn is stir-fried and eaten hot. But this dish stir-fry crispy popcorn in cold liquid nitrogen, giving it a combination of ice and fire! It’s amazing how much it takes more than a day to do this with traditional cooking methods! And it also requires superb cooking! ”
“Wow… It was the first time that Tang Yijun gave such a high evaluation. Alice opened her mouth wide in surprise, “What about the rating? ”
After pondering for a while, Tang Yi clapped and said: “If it is based on popcorn, I can give a full score of 20 points, but if it is a dessert, I think it is enough to score 19 points!” ”
Out!
At this moment, Alice was really shocked.
It’s just a simple “popcorn of the gods”, and Tang Yi, who has the top taste of human beings, gave a full score!
Of the previous thirteen dishes, which one is not more complex and delicious than this one?
“Why?” Her brows furrowed, as if she was a little unconvinced.
Tang Yi chuckled twice, got up abruptly, and said, “Alice, I probably know where the defect is.” ”
“Really?”
“Let’s go, let’s talk as we go.”
Seeing Tang Yi go out with the car keys, Alice Che also got up immediately and ordered the waiter, “The consumption is deducted from the membership card, thank you, the card is still stored in the store.” By the way, help me and Miss Camilla thank you. ”
After that, she didn’t linger and ran out quickly.
“Wait for me, Tang Yijun, you idiot!”
The two left the fantasy gourmet restaurant one after the other.
As soon as he went out, Tang Yi found that his arm was grabbed, and only listened to Alice and asked anxiously: “Tell me, what do you understand?” ”
“It’s not easy to describe, I’ll treat you to a barbecue, you’ll probably understand.” Tang Yi thought about it and said.
“Huh? Grill? ”
“Charcoal-grilled!” Tang Yi’s face was serious, “You should know the difference between oven and charcoal roasting, right?” ”
“What’s the difference?”
The girl’s eyes were wide open, and she looked completely unincomprehensible.
Tang Yi rolled his eyes and had to explain: “The difference is very big, with the development of human science and technology, the emergence of ovens has gradually made barbecue simpler, but it will never be comparable to the real charcoal roasting master!” This is where molecular gastronomy comes in! ”
After listening quietly, Alice tilted her head and said blankly: “I don’t understand at all…”
Feilu reminds you: three things to read – favorites, recommendations,
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