The king of pets in the city

Indifferent, Chen Lie continued his own cooking.

Seeing the time, accurate to the second, let him uncover the lid of the stewed cup.

Take out the fish and lamb wrapped in gauze and pour in the freshly washed rice.

Continue to simmer.

"No way, how did he know about this trick?"

Gu Dongmen, the heir of the Porridge King, looked at Chen Lie in horror.

This trick is the process of another top porridge dish of the Porridge King, and it is also an exclusive secret recipe, which has actually been cracked, and it is made more delicately.

"It seems that our chef god is here to demonstrate today. "

Bei Qiaoshan looked at the southern urchin, and there was a hint of vigilance in his smile.

However, the southern urchin boy was calmer and said, "I'm old and can't keep up with the times." "

It's soft.

"You're old, but we're not old. "

The iceberg kitchen queen stood up coldly.

But no one echoed her words.

"I want to see the masterpiece of the kitchen god. "

"I've always been aiming for the god of cooking, and today is a good opportunity to look at the gaps. "

"It's just a porridge order, I want to see what tricks the chef can play. "

King Sichuan Cai and the others all looked at Chen Lie unconvinced.

Although they had lost before, they felt that they had made significant progress in the past six months, and they could compete with Chen Lie, so they were naturally very confused by Chen Lie's sudden invitation this time.

It's in this atmosphere.

Time passes quickly.

"Alright. "

Chen Lie brought the stew pot up, made a gesture of invitation, and said, "This is the porridge I specially cooked for everyone, very carefully, and it is definitely the most attentive one I have been doing recently." "

"We get it. "

Nan Naughty Boy is the most amiable, after all, among the chefs on the scene, he is the oldest and has the most experience, but he is also the least sharp.

"It's just a porridge point, just a little ginger or something, not even a little meat flower, I don't believe it can turn the sky upside down. "

The king of Sichuan cuisine was the most unconvinced.

Ever since his stunning performance in the Chef of All Nations Championship, he has been full of confidence.

And his taste is on the heavy side, no spicy or happy.

Naturally, I don't like this kind of porridge without chili peppers and even a little meat.

"I drank so much tea from the chef's house just now, and my stomach was hungry. "

Although Fat Man An was happy, he was also a little unconvinced.

Because he knew that Chen Lie's purpose this time was to persuade them, hoping that they would not have the final round of the game.

All were given a bowl of porridge.

"Please!"

Chen Lie is full of confidence.

Ladle all of them together.

And then.

Collectively froze, as if by the magic of time pause.

"How is this possible!"

"A warm current runs through me, and it feels incredible. "

"My throat has been very uncomfortable lately, but after taking it, it instantly improved, which is much more effective than special medicine. "

Everyone finally looked at Chen Lie with ghost-like eyes.

Chen Lie smiled but did not speak.

Everyone continues to taste.

But with every bite, they feel a little deeper.

It's like tasting a dish with miraculous healing properties that are both delicious and healthy.

"My throat is much more comfortable. "

"When you eat it, you first get a warm stomach, and then you get a peace of mind. This porridge is already extraordinary, and it does not belong to the category of the world. "

"Quietly chewing each grain of rice, as if each one is worth savoring. "

"This porridge has a magical nature, as if every grain of rice has an extraordinary charm. "

"In the future, when I eat porridge, I will immediately think of today's dish. "

Everyone looked at Chen Lie with ghostly eyes again.

Breathe deeply.

New Porridge King Gu Dongmen looked at Chen Lie and asked, "How did you do it?"

"Just with my heart. "

Chen Lie gave a very perfunctory answer.

"I throw in the towel. "

Qiao Shan, who had always been straightforward, begged: "Kitchen God, you tell us the answer, otherwise we won't be able to forget this feeling in our dreams in the future." "

"First of all, I refer to the technique of hiding the sheep in the belly of the fish and blend it in, so that this porridge can be full of meat without any meat, and it is extremely fresh. "

"Secondly, my ginger shreds can remove the fishiness and warm the stomach, and the fresh feeling can be heartfelt. "

"Finally, every piece of rice here is carefully selected. Maybe you don't know the definition, but you can understand it as two hours of multiple screening, and even the best pearl rice will end up with no one in ten. "

Chen Lie said at the end and took a sip of tea.

"Every grain of rice embodies the seriousness of the chef. "

"The chef is right, it's really heartfelt. If it were me, I wouldn't have bothered so much. "

"It's no wonder that every grain of rice feels so perfect. "

The chefs were impressed.

But they are more or less unwilling in their hearts.

"In fact, if that's the case, it's impossible to break through the 110 rating. "

Chen Lie added: "The water I use is not ordinary water, but I can't explain too much, you can understand that it is the best water in the world. It took me a day just to get it. "

The water used by Chen Lie was naturally fairy spirit condensation.

And this is not the 4-diluted fairy condensation that they use daily, but only 2 times diluted fairy condensation, and the effect is undoubted.

With the current level of immortal condensation condensation, it does take a lot of time.

"I know. "

Nan Naughty nodded and said, "I once heard that the water that a super-rich man drinks every day is from an international super-grade spring water delivered from an island in Australia that has almost no environmental pollution. "

Beiqiaoshan also echoed: "I have also heard that some of the top billionaires in China like to drink the ice springs in the mountains that are not polluted in the Himalayas. "

Making a porridge is so harsh that everyone has to write the word "service".

"I don't really care about that. "

Leng Wushuang asked, "What I want to know is, how did you get that rating, and how did you know that your rating exceeded 110 points?"

"Rating, this is related to the food realm in my heart. "

Chen Lie replied vaguely.

"Please advise!"

Only then did everyone realize that Chen Lie's standard is the real drama meat today.

"It's a bit hasty to use simple scores to divide the realm of food, after all..."

Fei Lu reminds you: three things to read - collect and push